Raw hides and skins of cattle — Production in Venezuela (Bolivarian Republic of)
Venezuela (Bolivarian Republic of): Raw hides and skins of cattle — Production was 46,429 t in 2024. ▲ Rising
Raw hides and skins of cattle — Production in Venezuela (Bolivarian Republic of), 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
In 2024, raw hides and skins of cattle — production in Venezuela (Bolivarian Republic of) stood at 46,429 t.
The figure is up 2.4% on the previous year and down 27.6% over ten years.
Over the whole period, raw hides and skins of cattle — production in Venezuela (Bolivarian Republic of) peaked at 71,613 t in 2012 and was at its lowest, 16,717 t, in 1961.
That places Venezuela (Bolivarian Republic of) 44th out of 250 countries with data for 2024, putting it in the top quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Raw hides and skins of cattle — Production in Venezuela (Bolivarian Republic of), year by year
| Year | t | Change |
|---|---|---|
| 1961 | 16,717 t | — |
| 1962 | 16,945 t | +1.4% |
| 1963 | 18,004 t | +6.2% |
| 1964 | 19,286 t | +7.1% |
| 1965 | 19,884 t | +3.1% |
| 1966 | 21,642 t | +8.8% |
| 1967 | 22,526 t | +4.1% |
| 1968 | 22,561 t | +0.2% |
| 1969 | 25,521 t | +13.1% |
| 1970 | 24,603 t | -3.6% |
| 1971 | 26,214 t | +6.5% |
| 1972 | 26,871 t | +2.5% |
| 1973 | 29,116 t | +8.4% |
| 1974 | 31,307 t | +7.5% |
| 1975 | 32,742 t | +4.6% |
| 1976 | 33,940 t | +3.7% |
| 1977 | 33,604 t | -1.0% |
| 1978 | 37,693 t | +12.2% |
| 1979 | 41,019 t | +8.8% |
| 1980 | 42,414 t | +3.4% |
| 1981 | 41,825 t | -1.4% |
| 1982 | 41,088 t | -1.8% |
| 1983 | 41,309 t | +0.5% |
| 1984 | 36,533 t | -11.6% |
| 1985 | 39,621 t | +8.5% |
| 1986 | 38,358 t | -3.2% |
| 1987 | 33,770 t | -12.0% |
| 1988 | 37,604 t | +11.4% |
| 1989 | 41,339 t | +9.9% |
| 1990 | 46,765 t | +13.1% |
| 1991 | 41,292 t | -11.7% |
| 1992 | 44,725 t | +8.3% |
| 1993 | 48,188 t | +7.7% |
| 1994 | 43,001 t | -10.8% |
| 1995 | 38,641 t | -10.1% |
| 1996 | 42,802 t | +10.8% |
| 1997 | 51,778 t | +21.0% |
| 1998 | 49,910 t | -3.6% |
| 1999 | 47,886 t | -4.1% |
| 2000 | 52,501 t | +9.6% |
| 2001 | 51,206 t | -2.5% |
| 2002 | 52,512 t | +2.5% |
| 2003 | 53,288 t | +1.5% |
| 2004 | 46,039 t | -13.6% |
| 2005 | 51,999 t | +12.9% |
| 2006 | 63,177 t | +21.5% |
| 2007 | 58,885 t | -6.8% |
| 2008 | 59,139 t | +0.4% |
| 2009 | 60,279 t | +1.9% |
| 2010 | 57,543 t | -4.5% |
| 2011 | 59,835 t | +4.0% |
| 2012 | 71,613 t | +19.7% |
| 2013 | 70,676 t | -1.3% |
| 2014 | 64,164 t | -9.2% |
| 2015 | 53,180 t | -17.1% |
| 2016 | 53,457 t | +0.5% |
| 2017 | 53,451 t | -0.0% |
| 2018 | 49,679 t | -7.1% |
| 2019 | 44,260 t | -10.9% |
| 2020 | 42,371 t | -4.3% |
| 2021 | 45,442 t | +7.2% |
| 2022 | 47,326 t | +4.1% |
| 2023 | 45,329 t | -4.2% |
| 2024 | 46,429 t | +2.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 20,343 t | 16,717 t | 25,521 t | 9 |
| 1970s | 31,711 t | 24,603 t | 41,019 t | 10 |
| 1980s | 39,386 t | 33,770 t | 42,414 t | 10 |
| 1990s | 45,499 t | 38,641 t | 51,778 t | 10 |
| 2000s | 54,902 t | 46,039 t | 63,177 t | 10 |
| 2010s | 57,786 t | 44,260 t | 71,613 t | 10 |
| 2020s | 45,380 t | 42,371 t | 47,326 t | 5 |
Countries ranked near Venezuela (Bolivarian Republic of)
- 41 Bolivia (Plurinational State of) 51,015 t compare
- 42 Viet Nam 50,000 t compare
- 43 Ethiopia PDR 48,825 t compare
- 45 Czechoslovakia 44,700 t compare
- 46 Yugoslav SFR 44,200 t compare
- 47 Belarus 44,100 t compare
- 47 Belarus 44,100 t compare
More agriculture & rural data for Venezuela (Bolivarian Republic of)
- Sugar Crops Primary — Gross Production Value (constant 2014-2016) -8.08 % change on previous year (2014)
- Hen eggs in shell, fresh — Gross Production Value (constant 2014-2016) -1.35 % change on previous year (2014)
- Cabbages — Gross Production Value (constant 2014-2016 thousand I$) 14.47 % change on previous year (2014)
- Vegetables Primary — Gross Production Value (constant 2014-2016) 10.57 % change on previous year (2014)
- Vegetables and Fruit Primary — Gross Production Value (constant) 8.61 % change on previous year (2014)
- Non Food — Gross Production Value (constant 2014-2016 thousand I$) 15.82 % change on previous year (2014)
- Meat indigenous, total — Gross Production Value (constant 2014-2016) -1.81 % change on previous year (2014)
- Milk, Total — Gross Production Value (constant 2014-2016 thousand) 5.76 % change on previous year (2014)
- Meat of pig with the bone, fresh or chilled (indigenous) — Gross -4.49 % change on previous year (2014)
- Roots and Tubers, Total — Gross Production Value (constant 2014-2016) 9.53 % change on previous year (2014)
Frequently asked questions
- What is raw hides and skins of cattle — production in Venezuela (Bolivarian Republic of)?
- Raw hides and skins of cattle — production in Venezuela (Bolivarian Republic of) was 46,429 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest raw hides and skins of cattle — production recorded in Venezuela (Bolivarian Republic of)?
- The highest recorded value was 71,613 t in 2012.
- What is the lowest raw hides and skins of cattle — production recorded in Venezuela (Bolivarian Republic of)?
- The lowest recorded value was 16,717 t in 1961.
- How does Venezuela (Bolivarian Republic of) rank for raw hides and skins of cattle — production?
- Venezuela (Bolivarian Republic of) ranks 44th out of 250 countries with data for 2024.
- Is raw hides and skins of cattle — production rising or falling in Venezuela (Bolivarian Republic of)?
- Over the last ten years it is down 27.6%. The long-run trend across the full record is rising.
- Where does this Venezuela (Bolivarian Republic of) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw hides and skins of cattle — Production. Statizoid updates them automatically from the source API.
Download this data
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About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.