Raw hides and skins of cattle — Production in Turkmenistan

Turkmenistan: Raw hides and skins of cattle — Production was 22,036 t in 2024. ▲ Rising

Latest (2024)
22,036 t
Change on year
up 11.8%
World rank
61st
of 190 countries
All-time high
22,036 t
in 2024
All-time low
4,842 t
in 1992
Years of data
33
1992–2024

Raw hides and skins of cattle — Production in Turkmenistan, 1992–2024

5.0k10.0k15.0k20.0k1992200820241992: 4.8k t1993: 5.3k t1994: 5.4k t1995: 5.4k t1996: 5.5k t1997: 5.7k t1998: 6.4k t1999: 6.6k t2000: 7.6k t2001: 8.4k t2002: 9.7k t2003: 10.6k t2004: 10.5k t2005: 10.8k t2006: 10.7k t2007: 14.5k t2008: 14.3k t2009: 14.7k t2010: 14.8k t2011: 15.2k t2012: 15.7k t2013: 16.1k t2014: 16.6k t2015: 17.0k t2016: 18.0k t2017: 18.5k t2018: 18.4k t2019: 18.4k t2020: 18.6k t2021: 18.2k t2022: 18.2k t2023: 19.7k t2024: 22.0k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for raw hides and skins of cattle — production in Turkmenistan is 22,036 t, measured in 2024. That is the highest value across all 33 years on record.

Compared with earlier readings it is up 11.8% on the previous year and up 33.0% over ten years.

Over the whole period, raw hides and skins of cattle — production in Turkmenistan peaked at 22,036 t in 2024 and was at its lowest, 4,842 t, in 1992.

That places Turkmenistan 61st out of 190 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 33 years of available data.

Raw hides and skins of cattle — Production in Turkmenistan, year by year

Annual values for Raw hides and skins of cattle — Production in Turkmenistan, 1992 to 2024.
Year t Change
1992 4,842 t
1993 5,263 t +8.7%
1994 5,368 t +2.0%
1995 5,368 t +0.0%
1996 5,516 t +2.7%
1997 5,747 t +4.2%
1998 6,432 t +11.9%
1999 6,632 t +3.1%
2000 7,579 t +14.3%
2001 8,421 t +11.1%
2002 9,684 t +15.0%
2003 10,579 t +9.2%
2004 10,526 t -0.5%
2005 10,842 t +3.0%
2006 10,737 t -1.0%
2007 14,526 t +35.3%
2008 14,316 t -1.4%
2009 14,737 t +2.9%
2010 14,814 t +0.5%
2011 15,222 t +2.8%
2012 15,669 t +2.9%
2013 16,137 t +3.0%
2014 16,575 t +2.7%
2015 16,965 t +2.4%
2016 18,008 t +6.1%
2017 18,473 t +2.6%
2018 18,354 t -0.6%
2019 18,432 t +0.4%
2020 18,635 t +1.1%
2021 18,246 t -2.1%
2022 18,226 t -0.1%
2023 19,709 t +8.1%
2024 22,036 t +11.8%

Averages by decade

DecadeAverage LowestHighest Years
1990s 5,646 t 4,842 t 6,632 t 8
2000s 11,195 t 7,579 t 14,737 t 10
2010s 16,865 t 14,814 t 18,473 t 10
2020s 19,371 t 18,226 t 22,036 t 5

Countries ranked near Turkmenistan

  1. 58 Nicaragua 23,921 t compare
  2. 59 Romania 22,651 t compare
  3. 60 Burkina Faso 22,328 t compare
  4. 62 Mongolia 21,550 t compare
  5. 63 Cameroon 18,539 t compare
  6. 64 Switzerland 18,140 t compare

See the full ranking of 239 places →

More agriculture & rural data for Turkmenistan

All data for Turkmenistan →

Frequently asked questions

What is raw hides and skins of cattle — production in Turkmenistan?
Raw hides and skins of cattle — production in Turkmenistan was 22,036 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest raw hides and skins of cattle — production recorded in Turkmenistan?
The highest recorded value was 22,036 t in 2024.
What is the lowest raw hides and skins of cattle — production recorded in Turkmenistan?
The lowest recorded value was 4,842 t in 1992.
How does Turkmenistan rank for raw hides and skins of cattle — production?
Turkmenistan ranks 61st out of 190 countries with data for 2024.
Is raw hides and skins of cattle — production rising or falling in Turkmenistan?
Over the last ten years it is up 33.0%. The long-run trend across the full record is rising.
Where does this Turkmenistan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw hides and skins of cattle — Production. Statizoid updates them automatically from the source API.

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Raw hides and skins of cattle — Production in Turkmenistan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 September 2026, from https://agriculture.statizoid.com/stat/raw-hides-and-skins-of-cattle-production/turkmenistan/

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About this data

Indicator
Raw hides and skins of cattle — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
239 places, 13,630 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.