Raw hides and skins of cattle — Production in Saint Lucia
Saint Lucia: Raw hides and skins of cattle — Production was 49.44 t in 2024. ▲ Rising
Raw hides and skins of cattle — Production in Saint Lucia, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
Saint Lucia recorded 49.44 t for raw hides and skins of cattle — production in 2024.
The figure is down 0.4% on the previous year and down 7.0% over ten years.
Over the whole period, raw hides and skins of cattle — production in Saint Lucia peaked at 71.31 t in 1994 and was at its lowest, 33.83 t, in 1961.
Saint Lucia ranks 176th of 190 countries on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Raw hides and skins of cattle — Production in Saint Lucia, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 33.83 t | — |
| 1962 | 35.81 t | +5.9% |
| 1963 | 37.8 t | +5.6% |
| 1964 | 39.87 t | +5.5% |
| 1965 | 36.57 t | -8.3% |
| 1966 | 44.68 t | +22.2% |
| 1967 | 38.13 t | -14.7% |
| 1968 | 36.17 t | -5.1% |
| 1969 | 39.85 t | +10.2% |
| 1970 | 42.34 t | +6.2% |
| 1971 | 43.46 t | +2.6% |
| 1972 | 44.57 t | +2.6% |
| 1973 | 46.8 t | +5.0% |
| 1974 | 46.8 t | +0.0% |
| 1975 | 48.34 t | +3.3% |
| 1976 | 59.37 t | +22.8% |
| 1977 | 60.17 t | +1.3% |
| 1978 | 61.87 t | +2.8% |
| 1979 | 55.71 t | -10.0% |
| 1980 | 55.71 t | +0.0% |
| 1981 | 60.17 t | +8.0% |
| 1982 | 62.4 t | +3.7% |
| 1983 | 64.63 t | +3.6% |
| 1984 | 67.97 t | +5.2% |
| 1985 | 67.97 t | +0.0% |
| 1986 | 69.09 t | +1.6% |
| 1987 | 70.2 t | +1.6% |
| 1988 | 69.09 t | -1.6% |
| 1989 | 69.09 t | +0.0% |
| 1990 | 67.97 t | -1.6% |
| 1991 | 69.09 t | +1.6% |
| 1992 | 69.09 t | +0.0% |
| 1993 | 70.2 t | +1.6% |
| 1994 | 71.31 t | +1.6% |
| 1995 | 66.86 t | -6.2% |
| 1996 | 61.29 t | -8.3% |
| 1997 | 62.4 t | +1.8% |
| 1998 | 64.63 t | +3.6% |
| 1999 | 64.63 t | +0.0% |
| 2000 | 64.65 t | +0.0% |
| 2001 | 44.57 t | -31.1% |
| 2002 | 46.8 t | +5.0% |
| 2003 | 46.8 t | +0.0% |
| 2004 | 51.26 t | +9.5% |
| 2005 | 51.26 t | +0.0% |
| 2006 | 53.49 t | +4.4% |
| 2007 | 53.49 t | +0.0% |
| 2008 | 55.71 t | +4.2% |
| 2009 | 55.71 t | +0.0% |
| 2010 | 55.71 t | +0.0% |
| 2011 | 55.71 t | +0.0% |
| 2012 | 53.44 t | -4.1% |
| 2013 | 52.88 t | -1.0% |
| 2014 | 53.15 t | +0.5% |
| 2015 | 52.75 t | -0.8% |
| 2016 | 52.27 t | -0.9% |
| 2017 | 51.41 t | -1.6% |
| 2018 | 51.06 t | -0.7% |
| 2019 | 50.42 t | -1.3% |
| 2020 | 49.69 t | -1.4% |
| 2021 | 49.88 t | +0.4% |
| 2022 | 49.87 t | -0.0% |
| 2023 | 49.65 t | -0.4% |
| 2024 | 49.44 t | -0.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 38.08 t | 33.83 t | 44.68 t | 9 |
| 1970s | 50.94 t | 42.34 t | 61.87 t | 10 |
| 1980s | 65.63 t | 55.71 t | 70.2 t | 10 |
| 1990s | 66.75 t | 61.29 t | 71.31 t | 10 |
| 2000s | 52.37 t | 44.57 t | 64.65 t | 10 |
| 2010s | 52.88 t | 50.42 t | 55.71 t | 10 |
| 2020s | 49.71 t | 49.44 t | 49.88 t | 5 |
Countries ranked near Saint Lucia
- 173 Sao Tome and Principe 66.7 t compare
- 174 Dominica 66.36 t compare
- 175 Tonga 51.55 t compare
- 177 French Guiana 41 t compare
- 178 Grenada 28.43 t compare
- 179 French Polynesia 25.04 t compare
More agriculture & rural data for Saint Lucia
- Agriculture, forestry, and fishing, value added (current US$), annual 16.57 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0166 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 244.45 current US$ per person (2025)
- Rural population, annual growth rate 0.2268 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.709 units per person (2025)
- Share of GDP from agriculture 1.7% (2025)
- Agriculture as a share of GDP vs. GDP per capita 1.7% (2025)
- Agricultural raw materials exports 2.7% (2020)
- Agricultural raw materials imports 1.3% (2020)
Frequently asked questions
- What is raw hides and skins of cattle — production in Saint Lucia?
- Raw hides and skins of cattle — production in Saint Lucia was 49.44 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest raw hides and skins of cattle — production recorded in Saint Lucia?
- The highest recorded value was 71.31 t in 1994.
- What is the lowest raw hides and skins of cattle — production recorded in Saint Lucia?
- The lowest recorded value was 33.83 t in 1961.
- How does Saint Lucia rank for raw hides and skins of cattle — production?
- Saint Lucia ranks 176th out of 190 countries with data for 2024.
- Is raw hides and skins of cattle — production rising or falling in Saint Lucia?
- Over the last ten years it is down 7.0%. The long-run trend across the full record is rising.
- Where does this Saint Lucia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw hides and skins of cattle — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.