Raw hides and skins of cattle — Production in China, Macao SAR
China, Macao SAR: Raw hides and skins of cattle — Production was 106.53 t in 2024. ▬ Flat
Raw hides and skins of cattle — Production in China, Macao SAR, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
The most recent figure for raw hides and skins of cattle — production in China, Macao SAR is 106.53 t, measured in 2024.
Compared with earlier readings it is down 1.2% on the previous year and down 8.9% over ten years.
Over the whole period, raw hides and skins of cattle — production in China, Macao SAR peaked at 252.84 t in 1980 and was at its lowest, 25.42 t, in 1961.
That places China, Macao SAR 171st out of 190 countries with data for 2024, putting it in the bottom quarter.
Raw hides and skins of cattle — Production in China, Macao SAR, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 25.42 t | — |
| 1962 | 72.74 t | +186.2% |
| 1963 | 96.82 t | +33.1% |
| 1964 | 146.46 t | +51.3% |
| 1965 | 133.42 t | -8.9% |
| 1966 | 126.34 t | -5.3% |
| 1967 | 87.4 t | -30.8% |
| 1968 | 72.82 t | -16.7% |
| 1969 | 72.95 t | +0.2% |
| 1970 | 134.17 t | +83.9% |
| 1971 | 134.83 t | +0.5% |
| 1972 | 207.6 t | +54.0% |
| 1973 | 175.79 t | -15.3% |
| 1974 | 162.72 t | -7.4% |
| 1975 | 199.77 t | +22.8% |
| 1976 | 180.26 t | -9.8% |
| 1977 | 211.88 t | +17.5% |
| 1978 | 225.72 t | +6.5% |
| 1979 | 167.67 t | -25.7% |
| 1980 | 252.84 t | +50.8% |
| 1981 | 111.78 t | -55.8% |
| 1982 | 52.56 t | -53.0% |
| 1983 | 122.43 t | +132.9% |
| 1984 | 53.23 t | -56.5% |
| 1985 | 53.23 t | +0.0% |
| 1986 | 31.94 t | -40.0% |
| 1987 | 37.26 t | +16.7% |
| 1988 | 90.49 t | +142.9% |
| 1989 | 186.3 t | +105.9% |
| 1990 | 114.58 t | -38.5% |
| 1991 | 178.61 t | +55.9% |
| 1992 | 231.68 t | +29.7% |
| 1993 | 230.83 t | -0.4% |
| 1994 | 224.5 t | -2.7% |
| 1995 | 189.23 t | -15.7% |
| 1996 | 196.63 t | +3.9% |
| 1997 | 149.23 t | -24.1% |
| 1998 | 159.34 t | +6.8% |
| 1999 | 152.53 t | -4.3% |
| 2000 | 146.09 t | -4.2% |
| 2001 | 159.41 t | +9.1% |
| 2002 | 152.12 t | -4.6% |
| 2003 | 151 t | -0.7% |
| 2004 | 158.15 t | +4.7% |
| 2005 | 150.02 t | -5.1% |
| 2006 | 173.56 t | +15.7% |
| 2007 | 163.89 t | -5.6% |
| 2008 | 113.6 t | -30.7% |
| 2009 | 127.19 t | +12.0% |
| 2010 | 125.79 t | -1.1% |
| 2011 | 128.59 t | +2.2% |
| 2012 | 110.38 t | -14.2% |
| 2013 | 112.06 t | +1.5% |
| 2014 | 116.91 t | +4.3% |
| 2015 | 118.72 t | +1.5% |
| 2016 | 116.7 t | -1.7% |
| 2017 | 113.58 t | -2.7% |
| 2018 | 110.7 t | -2.5% |
| 2019 | 107.67 t | -2.7% |
| 2020 | 107.4 t | -0.3% |
| 2021 | 109.08 t | +1.6% |
| 2022 | 109.04 t | -0.0% |
| 2023 | 107.78 t | -1.2% |
| 2024 | 106.53 t | -1.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 92.71 t | 25.42 t | 146.46 t | 9 |
| 1970s | 180.04 t | 134.17 t | 225.72 t | 10 |
| 1980s | 99.21 t | 31.94 t | 252.84 t | 10 |
| 1990s | 182.72 t | 114.58 t | 231.68 t | 10 |
| 2000s | 149.5 t | 113.6 t | 173.56 t | 10 |
| 2010s | 116.11 t | 107.67 t | 128.59 t | 10 |
| 2020s | 107.97 t | 106.53 t | 109.08 t | 5 |
Countries ranked near China, Macao SAR
- 168 Trinidad and Tobago 148.92 t compare
- 169 Gabon 144.76 t compare
- 170 Qatar 137.13 t compare
- 172 Solomon Islands 105.03 t compare
- 173 Sao Tome and Principe 66.7 t compare
- 174 Dominica 66.36 t compare
More agriculture & rural data for China, Macao SAR
- Edible offal of pigs, fresh, chilled or frozen — Producing -1.06 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing -1.06 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual -0.5894 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 0 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate -1.06 % change on previous year (2024)
- Fat of pigs — Production, annual growth rate -0.5887 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth 5.34 % change on previous year (2024)
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate -12.5 % change on previous year (2024)
- Sheep and Goat Meat — Production, annual growth rate 1.18 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual -0.5912 % change on previous year (2024)
Frequently asked questions
- What is raw hides and skins of cattle — production in China, Macao SAR?
- Raw hides and skins of cattle — production in China, Macao SAR was 106.53 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest raw hides and skins of cattle — production recorded in China, Macao SAR?
- The highest recorded value was 252.84 t in 1980.
- What is the lowest raw hides and skins of cattle — production recorded in China, Macao SAR?
- The lowest recorded value was 25.42 t in 1961.
- How does China, Macao SAR rank for raw hides and skins of cattle — production?
- China, Macao SAR ranks 171st out of 190 countries with data for 2024.
- Is raw hides and skins of cattle — production rising or falling in China, Macao SAR?
- Over the last ten years it is down 8.9%. The long-run trend across the full record is flat.
- Where does this China, Macao SAR data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw hides and skins of cattle — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.