Raw hides and skins of cattle — Production in Cabo Verde
Cabo Verde: Raw hides and skins of cattle — Production was 132.06 t in 2024. ◆ Volatile
Raw hides and skins of cattle — Production in Cabo Verde, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
In 2024, raw hides and skins of cattle — production in Cabo Verde stood at 132.06 t.
That represents a change of down 0.6% on the previous year and up 27.2% over ten years.
Over the whole period, raw hides and skins of cattle — production in Cabo Verde peaked at 181.51 t in 2010 and was at its lowest, 22.96 t, in 1984.
Cabo Verde ranks 221st of 250 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Raw hides and skins of cattle — Production in Cabo Verde, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 30.12 t | — |
| 1962 | 26.35 t | -12.5% |
| 1963 | 33.88 t | +28.6% |
| 1964 | 35.76 t | +5.5% |
| 1965 | 32 t | -10.5% |
| 1966 | 30.12 t | -5.9% |
| 1967 | 32 t | +6.2% |
| 1968 | 35.76 t | +11.7% |
| 1969 | 28.24 t | -21.0% |
| 1970 | 47.06 t | +66.6% |
| 1971 | 43.29 t | -8.0% |
| 1972 | 50.82 t | +17.4% |
| 1973 | 52.71 t | +3.7% |
| 1974 | 43.29 t | -17.9% |
| 1975 | 47.06 t | +8.7% |
| 1976 | 39.53 t | -16.0% |
| 1977 | 43.29 t | +9.5% |
| 1978 | 43.29 t | +0.0% |
| 1979 | 30.12 t | -30.4% |
| 1980 | 33.88 t | +12.5% |
| 1981 | 45.18 t | +33.4% |
| 1982 | 45.55 t | +0.8% |
| 1983 | 33.88 t | -25.6% |
| 1984 | 22.96 t | -32.2% |
| 1985 | 36.71 t | +59.9% |
| 1986 | 42.16 t | +14.8% |
| 1987 | 47.81 t | +13.4% |
| 1988 | 65.88 t | +37.8% |
| 1989 | 68.71 t | +4.3% |
| 1990 | 69.65 t | +1.4% |
| 1991 | 58.35 t | -16.2% |
| 1992 | 64.19 t | +10.0% |
| 1993 | 66.82 t | +4.1% |
| 1994 | 68.71 t | +2.8% |
| 1995 | 60.24 t | -12.3% |
| 1996 | 130.64 t | +116.9% |
| 1997 | 99.76 t | -23.6% |
| 1998 | 112.94 t | +13.2% |
| 1999 | 83.2 t | -26.3% |
| 2000 | 90.35 t | +8.6% |
| 2001 | 94.12 t | +4.2% |
| 2002 | 84.71 t | -10.0% |
| 2003 | 84.71 t | +0.0% |
| 2004 | 85.65 t | +1.1% |
| 2005 | 106.35 t | +24.2% |
| 2006 | 126.12 t | +18.6% |
| 2007 | 144.94 t | +14.9% |
| 2008 | 167.53 t | +15.6% |
| 2009 | 170.35 t | +1.7% |
| 2010 | 181.51 t | +6.6% |
| 2011 | 102.4 t | -43.6% |
| 2012 | 102.59 t | +0.2% |
| 2013 | 102.78 t | +0.2% |
| 2014 | 103.8 t | +1.0% |
| 2015 | 103.2 t | -0.6% |
| 2016 | 103.53 t | +0.3% |
| 2017 | 133.65 t | +29.1% |
| 2018 | 133.46 t | -0.1% |
| 2019 | 133.84 t | +0.3% |
| 2020 | 133.27 t | -0.4% |
| 2021 | 133.65 t | +0.3% |
| 2022 | 134.02 t | +0.3% |
| 2023 | 132.92 t | -0.8% |
| 2024 | 132.06 t | -0.6% |
Biggest year-on-year movements
Years where Raw hides and skins of cattle — Production in Cabo Verde changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1996 | +116.9% | 60.24 t | 130.64 t |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 31.58 t | 26.35 t | 35.76 t | 9 |
| 1970s | 44.05 t | 30.12 t | 52.71 t | 10 |
| 1980s | 44.27 t | 22.96 t | 68.71 t | 10 |
| 1990s | 81.45 t | 58.35 t | 130.64 t | 10 |
| 2000s | 115.48 t | 84.71 t | 170.35 t | 10 |
| 2010s | 120.08 t | 102.4 t | 181.51 t | 10 |
| 2020s | 133.18 t | 132.06 t | 134.02 t | 5 |
Countries ranked near Cabo Verde
- 218 Trinidad and Tobago 148.92 t compare
- 219 Gabon 144.76 t compare
- 220 Qatar 137.13 t compare
- 221 Cape Verde 132.06 t compare
- 223 China, Macao SAR 106.53 t compare
- 224 Solomon Islands 105.03 t compare
More agriculture & rural data for Cabo Verde
- Hen eggs in shell, fresh — Yield/Carcass Weight, annual growth rate -2.68 % change on previous year (2024)
- Goat fat, unrendered — Production, annual growth rate 4.44 % change on previous year (2024)
- Goat fat, unrendered — Producing Animals/Slaughtered, annual growth 2.8 % change on previous year (2024)
- Goats — Stocks, annual growth rate 2.8 % change on previous year (2024)
- Hen eggs in shell, fresh — Yield, annual growth rate -2.72 % change on previous year (2024)
- Hen eggs in shell, fresh — Laying, annual growth rate 0.8772 % change on previous year (2024)
- Maize (corn) — Area harvested, annual growth rate -99.39 % change on previous year (2024)
- Horses — Stocks, annual growth rate 0.8446 % change on previous year (2024)
- Edible offal of sheep, fresh, chilled or frozen — Producing 1.22 % change on previous year (2024)
- Hen eggs in shell, fresh — Production, annual growth rate -1.96 % change on previous year (2024)
Frequently asked questions
- What is raw hides and skins of cattle — production in Cabo Verde?
- Raw hides and skins of cattle — production in Cabo Verde was 132.06 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest raw hides and skins of cattle — production recorded in Cabo Verde?
- The highest recorded value was 181.51 t in 2010.
- What is the lowest raw hides and skins of cattle — production recorded in Cabo Verde?
- The lowest recorded value was 22.96 t in 1984.
- How does Cabo Verde rank for raw hides and skins of cattle — production?
- Cabo Verde ranks 221st out of 250 countries with data for 2024.
- Is raw hides and skins of cattle — production rising or falling in Cabo Verde?
- Over the last ten years it is up 27.2%. The long-run trend across the full record is volatile.
- Where does this Cabo Verde data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw hides and skins of cattle — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.