Raw hides and skins of cattle — Production in Antigua and Barbuda

Antigua and Barbuda: Raw hides and skins of cattle — Production was 8.68 t in 2024. ◆ Volatile

Latest (2024)
8.68 t
Change on year
up 85.1%
World rank
184th
of 190 countries
All-time high
71.02 t
in 1985
All-time low
4.69 t
in 2023
Years of data
64
1961–2024

Raw hides and skins of cattle — Production in Antigua and Barbuda, 1961–2024

020406080196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, raw hides and skins of cattle — production in Antigua and Barbuda stood at 8.68 t.

That represents a change of up 85.1% on the previous year and down 50.0% over ten years.

Over the whole period, raw hides and skins of cattle — production in Antigua and Barbuda peaked at 71.02 t in 1985 and was at its lowest, 4.69 t, in 2023.

That places Antigua and Barbuda 184th out of 190 countries with data for 2024, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Raw hides and skins of cattle — Production in Antigua and Barbuda, year by year

Annual values for Raw hides and skins of cattle — Production in Antigua and Barbuda, 1961 to 2024.
Year t Change
1961 29.59 t
1962 19.18 t -35.2%
1963 23.32 t +21.6%
1964 30.78 t +32.0%
1965 26.04 t -15.4%
1966 28.17 t +8.2%
1967 18.94 t -32.8%
1968 16.33 t -13.8%
1969 20.36 t +24.7%
1970 20.83 t +2.3%
1971 36.34 t +74.5%
1972 33.85 t -6.9%
1973 32.91 t -2.8%
1974 30.18 t -8.3%
1975 17.76 t -41.2%
1976 22.37 t +26.0%
1977 29.47 t +31.7%
1978 47.94 t +62.7%
1979 50.78 t +5.9%
1980 60.25 t +18.6%
1981 55.4 t -8.0%
1982 49.12 t -11.3%
1983 54.09 t +10.1%
1984 49.71 t -8.1%
1985 71.02 t +42.9%
1986 71.02 t +0.0%
1987 71.02 t +0.0%
1988 71.02 t +0.0%
1989 53.27 t -25.0%
1990 61.55 t +15.5%
1991 38.2 t -37.9%
1992 23.66 t -38.1%
1993 20.67 t -12.6%
1994 18.73 t -9.4%
1995 17.81 t -4.9%
1996 17.02 t -4.4%
1997 17.07 t +0.3%
1998 17.13 t +0.4%
1999 17.89 t +4.4%
2000 23.35 t +30.5%
2001 18.95 t -18.8%
2002 18.55 t -2.1%
2003 19.26 t +3.8%
2004 19.22 t -0.2%
2005 19.24 t +0.1%
2006 17.76 t -7.7%
2007 17.76 t +0.0%
2008 17.76 t +0.0%
2009 17.76 t +0.0%
2010 17.52 t -1.4%
2011 17.99 t +2.7%
2012 18.47 t +2.7%
2013 18.83 t +1.9%
2014 17.36 t -7.8%
2015 17.23 t -0.7%
2016 11.29 t -34.5%
2017 10.08 t -10.7%
2018 9.02 t -10.5%
2019 7.07 t -21.6%
2020 7.86 t +11.2%
2021 6.75 t -14.1%
2022 7.42 t +9.9%
2023 4.69 t -36.8%
2024 8.68 t +85.1%

Averages by decade

DecadeAverage LowestHighest Years
1960s 23.63 t 16.33 t 30.78 t 9
1970s 32.24 t 17.76 t 50.78 t 10
1980s 60.59 t 49.12 t 71.02 t 10
1990s 24.97 t 17.02 t 61.55 t 10
2000s 18.96 t 17.76 t 23.35 t 10
2010s 14.49 t 7.07 t 18.83 t 10
2020s 7.08 t 4.69 t 8.68 t 5

Countries ranked near Antigua and Barbuda

  1. 181 Saint Vincent and the Grenadines 18.35 t compare
  2. 182 Faroe Islands 10.79 t compare
  3. 183 Equatorial Guinea 8.8 t compare
  4. 185 Singapore 5.75 t compare
  5. 186 Saint Kitts and Nevis 5.21 t compare
  6. 187 Bahamas 2.19 t compare

See the full ranking of 239 places →

More agriculture & rural data for Antigua and Barbuda

All data for Antigua and Barbuda →

Frequently asked questions

What is raw hides and skins of cattle — production in Antigua and Barbuda?
Raw hides and skins of cattle — production in Antigua and Barbuda was 8.68 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest raw hides and skins of cattle — production recorded in Antigua and Barbuda?
The highest recorded value was 71.02 t in 1985.
What is the lowest raw hides and skins of cattle — production recorded in Antigua and Barbuda?
The lowest recorded value was 4.69 t in 2023.
How does Antigua and Barbuda rank for raw hides and skins of cattle — production?
Antigua and Barbuda ranks 184th out of 190 countries with data for 2024.
Is raw hides and skins of cattle — production rising or falling in Antigua and Barbuda?
Over the last ten years it is down 50.0%. The long-run trend across the full record is volatile.
Where does this Antigua and Barbuda data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw hides and skins of cattle — Production. Statizoid updates them automatically from the source API.

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Raw hides and skins of cattle — Production in Antigua and Barbuda. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 September 2026, from https://agriculture.statizoid.com/stat/raw-hides-and-skins-of-cattle-production/antigua-and-barbuda/

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About this data

Indicator
Raw hides and skins of cattle — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
239 places, 13,630 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.