Raw hides and skins of cattle — Production in Singapore

Singapore: Raw hides and skins of cattle — Production was 5.75 t in 2024. ◆ Volatile

Latest (2024)
5.75 t
Change on year
down 0.9%
World rank
185th
of 190 countries
All-time high
262.88 t
in 1968
All-time low
5.6 t
in 2020
Years of data
64
1961–2024

Raw hides and skins of cattle — Production in Singapore, 1961–2024

0100200300196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, raw hides and skins of cattle — production in Singapore stood at 5.75 t.

That represents a change of down 0.9% on the previous year and down 9.6% over ten years.

Over the whole period, raw hides and skins of cattle — production in Singapore peaked at 262.88 t in 1968 and was at its lowest, 5.6 t, in 2020.

Singapore ranks 185th of 190 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Raw hides and skins of cattle — Production in Singapore, year by year

Annual values for Raw hides and skins of cattle — Production in Singapore, 1961 to 2024.
Year t Change
1961 174.92 t
1962 205.08 t +17.2%
1963 176.44 t -14.0%
1964 94.24 t -46.6%
1965 52.54 t -44.2%
1966 126.27 t +140.3%
1967 160.68 t +27.3%
1968 262.88 t +63.6%
1969 260 t -1.1%
1970 245.25 t -5.7%
1971 211.36 t -13.8%
1972 218.14 t +3.2%
1973 35.08 t -83.9%
1974 25.08 t -28.5%
1975 35.25 t +40.6%
1976 47.46 t +34.6%
1977 51.19 t +7.9%
1978 50.85 t -0.7%
1979 51.69 t +1.7%
1980 44.75 t -13.4%
1981 42.54 t -4.9%
1982 55.42 t +30.3%
1983 52.37 t -5.5%
1984 50.85 t -2.9%
1985 47.97 t -5.7%
1986 56.95 t +18.7%
1987 63.39 t +11.3%
1988 63.39 t +0.0%
1989 53.05 t -16.3%
1990 46.95 t -11.5%
1991 48.64 t +3.6%
1992 51.36 t +5.6%
1993 50.17 t -2.3%
1994 29.32 t -41.6%
1995 16.61 t -43.3%
1996 7.29 t -56.1%
1997 9.66 t +32.5%
1998 6.27 t -35.1%
1999 5.93 t -5.4%
2000 6.27 t +5.7%
2001 6.61 t +5.4%
2002 7.12 t +7.7%
2003 6.78 t -4.8%
2004 7.46 t +10.0%
2005 6.95 t -6.8%
2006 7.12 t +2.4%
2007 7.12 t +0.0%
2008 7.12 t +0.0%
2009 7.12 t +0.0%
2010 7.63 t +7.2%
2011 7.63 t +0.0%
2012 8.47 t +11.0%
2013 8.47 t +0.0%
2014 6.36 t -24.9%
2015 6.11 t -3.9%
2016 7.37 t +20.6%
2017 6.07 t -17.6%
2018 5.82 t -4.1%
2019 5.72 t -1.7%
2020 5.6 t -2.1%
2021 5.93 t +5.9%
2022 5.85 t -1.3%
2023 5.8 t -0.9%
2024 5.75 t -0.9%

Averages by decade

DecadeAverage LowestHighest Years
1960s 168.12 t 52.54 t 262.88 t 9
1970s 97.14 t 25.08 t 245.25 t 10
1980s 53.07 t 42.54 t 63.39 t 10
1990s 27.22 t 5.93 t 51.36 t 10
2000s 6.97 t 6.27 t 7.46 t 10
2010s 6.97 t 5.72 t 8.47 t 10
2020s 5.79 t 5.6 t 5.93 t 5

Countries ranked near Singapore

  1. 182 Faroe Islands 10.79 t compare
  2. 183 Equatorial Guinea 8.8 t compare
  3. 184 Antigua and Barbuda 8.68 t compare
  4. 186 Saint Kitts and Nevis 5.21 t compare
  5. 187 Bahamas 2.19 t compare
  6. 188 Seychelles 1.96 t compare

See the full ranking of 239 places →

More agriculture & rural data for Singapore

All data for Singapore →

Frequently asked questions

What is raw hides and skins of cattle — production in Singapore?
Raw hides and skins of cattle — production in Singapore was 5.75 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest raw hides and skins of cattle — production recorded in Singapore?
The highest recorded value was 262.88 t in 1968.
What is the lowest raw hides and skins of cattle — production recorded in Singapore?
The lowest recorded value was 5.6 t in 2020.
How does Singapore rank for raw hides and skins of cattle — production?
Singapore ranks 185th out of 190 countries with data for 2024.
Is raw hides and skins of cattle — production rising or falling in Singapore?
Over the last ten years it is down 9.6%. The long-run trend across the full record is volatile.
Where does this Singapore data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw hides and skins of cattle — Production. Statizoid updates them automatically from the source API.

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Raw hides and skins of cattle — Production in Singapore. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 02 September 2026, from https://agriculture.statizoid.com/stat/raw-hides-and-skins-of-cattle-production/singapore/

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About this data

Indicator
Raw hides and skins of cattle — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
239 places, 13,630 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.