Rape or colza seed — Yield in Serbia and Montenegro
Serbia and Montenegro: Rape or colza seed — Yield was 1,927 kg/ha in 2005. ▲ Rising
Rape or colza seed — Yield in Serbia and Montenegro, 1992–2005
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Serbia and Montenegro recorded 1,927 kg/ha for rape or colza seed — yield in 2005.
Compared with earlier readings it is down 19.4% on the previous year and up 7.6% over ten years.
Over the whole period, rape or colza seed — yield in Serbia and Montenegro peaked at 2,390 kg/ha in 2004 and was at its lowest, 1,186 kg/ha, in 2003.
That places Serbia and Montenegro 39th out of 67 countries with data for 2005, putting it in the middle of the range.
The long-run direction has been consistently rising across the 14 years of available data.
Rape or colza seed — Yield in Serbia and Montenegro, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1992 | 1,296 kg/ha | — |
| 1993 | 1,526 kg/ha | +17.7% |
| 1994 | 1,817 kg/ha | +19.1% |
| 1995 | 1,790 kg/ha | -1.5% |
| 1996 | 1,333 kg/ha | -25.6% |
| 1997 | 1,391 kg/ha | +4.4% |
| 1998 | 1,688 kg/ha | +21.3% |
| 1999 | 1,959 kg/ha | +16.1% |
| 2000 | 1,669 kg/ha | -14.8% |
| 2001 | 1,700 kg/ha | +1.9% |
| 2002 | 1,424 kg/ha | -16.3% |
| 2003 | 1,186 kg/ha | -16.7% |
| 2004 | 2,390 kg/ha | +101.5% |
| 2005 | 1,927 kg/ha | -19.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 1,600 kg/ha | 1,296 kg/ha | 1,959 kg/ha | 8 |
| 2000s | 1,716 kg/ha | 1,186 kg/ha | 2,390 kg/ha | 6 |
Countries ranked near Serbia and Montenegro
- 36 New Zealand 2,020 kg/ha compare
- 37 Morocco 2,000 kg/ha compare
- 38 Algeria 1,944 kg/ha compare
- 40 Kazakhstan 1,917 kg/ha compare
- 41 Japan 1,869 kg/ha compare
- 42 Australia and New Zealand 1,860 kg/ha compare
More agriculture & rural data for Serbia and Montenegro
- Tomatoes — Area harvested, annual growth rate -2.18 % change on previous year (2005)
- Tomatoes — Yield, annual growth rate -6.43 % change on previous year (2005)
- Tomatoes — Production, annual growth rate -8.47 % change on previous year (2005)
- Tomatoes — Area harvested 21,372 ha (2005)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 81 kg/An (2005)
- Vegetables Primary — Area harvested 148,256 ha (2005)
- Vegetables Primary — Yield 7,545 kg/ha (2005)
- Swine / pigs — Stocks 3.18 million An (2005)
- Oilcrops, Oil Equivalent — Yield 634.7 kg/ha (2005)
- Cabbages — Area harvested 23,085 ha (2005)
Frequently asked questions
- What is rape or colza seed — yield in Serbia and Montenegro?
- Rape or colza seed — yield in Serbia and Montenegro was 1,927 kg/ha in 2005, according to Food and Agriculture Organization of the United Nations.
- What is the highest rape or colza seed — yield recorded in Serbia and Montenegro?
- The highest recorded value was 2,390 kg/ha in 2004.
- What is the lowest rape or colza seed — yield recorded in Serbia and Montenegro?
- The lowest recorded value was 1,186 kg/ha in 2003.
- How does Serbia and Montenegro rank for rape or colza seed — yield?
- Serbia and Montenegro ranks 39th out of 67 countries with data for 2005.
- Is rape or colza seed — yield rising or falling in Serbia and Montenegro?
- Over the last ten years it is up 7.6%. The long-run trend across the full record is rising.
- Where does this Serbia and Montenegro data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Rape or colza seed — Yield. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.