Rape or colza seed — Yield in Northern Europe

Northern Europe: Rape or colza seed — Yield was 2,773 kg/ha in 2024. ▲ Rising

Latest (2024)
2,773 kg/ha
Change on year
down 4.2%
Rank
4th
of 27 groups
All-time high
3,657 kg/ha
in 2015
All-time low
1,750 kg/ha
in 1966
Years of data
64
1961–2024

Rape or colza seed — Yield in Northern Europe, 1961–2024

01.0k2.0k3.0k4.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for rape or colza seed — yield in Northern Europe is 2,773 kg/ha, measured in 2024.

That represents a change of down 4.2% on the previous year and down 14.0% over ten years.

Over the whole period, rape or colza seed — yield in Northern Europe peaked at 3,657 kg/ha in 2015 and was at its lowest, 1,750 kg/ha, in 1966.

Northern Europe ranks 4th of 27 groups on this measure, in the top quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 2,109 kg/ha 1,750 kg/ha 2,415 kg/ha 9
1970s 2,033 kg/ha 1,819 kg/ha 2,201 kg/ha 10
1980s 2,437 kg/ha 2,069 kg/ha 2,692 kg/ha 10
1990s 2,611 kg/ha 2,229 kg/ha 2,895 kg/ha 10
2000s 2,685 kg/ha 2,301 kg/ha 2,924 kg/ha 10
2010s 3,063 kg/ha 2,642 kg/ha 3,657 kg/ha 10
2020s 3,025 kg/ha 2,773 kg/ha 3,192 kg/ha 5

Countries ranked near Northern Europe

  1. 1 Chile 4,327 kg/ha compare
  2. 2 Ireland 4,076 kg/ha compare
  3. 3 Denmark 3,854 kg/ha compare
  4. 4 Belgium-Luxembourg 3,546 kg/ha compare
  5. 5 Belgium 3,366 kg/ha compare
  6. 6 Luxembourg 3,342 kg/ha compare
  7. 7 Germany 3,337 kg/ha compare

See the full ranking of 96 places →

More agriculture & rural data for Northern Europe

All data for Northern Europe →

Frequently asked questions

What is rape or colza seed — yield in Northern Europe?
Rape or colza seed — yield in Northern Europe was 2,773 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest rape or colza seed — yield recorded in Northern Europe?
The highest recorded value was 3,657 kg/ha in 2015.
What is the lowest rape or colza seed — yield recorded in Northern Europe?
The lowest recorded value was 1,750 kg/ha in 1966.
How does Northern Europe rank for rape or colza seed — yield?
Northern Europe ranks 4th out of 27 groups with data for 2024.
Is rape or colza seed — yield rising or falling in Northern Europe?
Over the last ten years it is down 14.0%. The long-run trend across the full record is rising.
Where does this Northern Europe data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Rape or colza seed — Yield. Statizoid updates them automatically from the source API.

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Rape or colza seed — Yield in Northern Europe. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://agriculture.statizoid.com/stat/rape-or-colza-seed-yield/northern-europe/

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About this data

Indicator
Rape or colza seed — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
96 places, 4,738 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.