Rape and Mustardseed — Processing in Serbia

Serbia: Rape and Mustardseed — Processing was 5,800 t in 2013. ◆ Volatile

Latest (2013)
5,800 t
Change on year
down 60.0%
World rank
62nd
of 70 countries
All-time high
45,300 t
in 2011
All-time low
3,500 t
in 2006
Years of data
8
2006–2013

Rape and Mustardseed — Processing in Serbia, 2006–2013

010.0k20.0k30.0k40.0k50.0k2006200920132006: 3.5k t2007: 18.0k t2008: 8.0k t2009: 42.1k t2010: 8.0k t2011: 45.3k t2012: 14.5k t2013: 5.8k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for rape and mustardseed — processing in Serbia is 5,800 t, measured in 2013.

That represents a change of down 60.0% on the previous year and up 65.7% over ten years.

Serbia ranks 62nd of 70 countries on this measure, in the bottom quarter.

Averages by decade

DecadeAverage LowestHighest Years
2000s 17,900 t 3,500 t 42,100 t 4
2010s 18,400 t 5,800 t 45,300 t 4

Countries ranked near Serbia

  1. 59 Norway 14,962 t compare
  2. 60 Malaysia 13,258 t compare
  3. 61 Bosnia and Herzegovina 7,881 t compare
  4. 63 Slovenia 4,871 t compare
  5. 64 Serbia and Montenegro 2,926 t
  6. 65 Luxembourg 1,700 t compare

See the full ranking of 98 places →

More agriculture & rural data for Serbia

All data for Serbia →

Frequently asked questions

What is rape and mustardseed — processing in Serbia?
Rape and mustardseed — processing in Serbia was 5,800 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest rape and mustardseed — processing recorded in Serbia?
The highest recorded value was 45,300 t in 2011.
What is the lowest rape and mustardseed — processing recorded in Serbia?
The lowest recorded value was 3,500 t in 2006.
How does Serbia rank for rape and mustardseed — processing?
Serbia ranks 62nd out of 70 countries with data for 2013.
Is rape and mustardseed — processing rising or falling in Serbia?
Over the last ten years it is up 65.7%. The long-run trend across the full record is volatile.
Where does this Serbia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Rape and Mustardseed — Processing. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 8 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Rape and Mustardseed — Processing
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
98 places, 4,371 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.