Rape and Mustardseed — Import Quantity in Haiti

Haiti: Rape and Mustardseed — Import Quantity was 81.25 t in 2013. ◆ Volatile

Latest (2013)
81.25 t
Change on year
unchanged
World rank
126th
of 158 countries
All-time high
235 t
in 2010
All-time low
0 t
in 1961
Years of data
53
1961–2013

Rape and Mustardseed — Import Quantity in Haiti, 1961–2013

050100150200250196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Haiti recorded 81.25 t for rape and mustardseed — import quantity in 2013.

Compared with earlier readings it is up 400.0% over ten years.

Over the whole period, rape and mustardseed — import quantity in Haiti peaked at 235 t in 2010 and was at its lowest, 0 t, in 1961.

Haiti ranks 126th of 158 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Rape and Mustardseed — Import Quantity in Haiti, year by year

Annual values for Rape and Mustardseed — Import Quantity in Haiti, 1961 to 2013.
Year t Change
1961 0 t —
1962 0 t —
1963 0 t —
1964 0 t —
1965 0 t —
1966 0 t —
1967 0 t —
1968 0 t —
1969 0 t —
1970 0 t —
1971 0 t —
1972 0 t —
1973 0 t —
1974 0 t —
1975 0 t —
1976 0 t —
1977 0 t —
1978 0 t —
1979 0 t —
1980 0 t —
1981 0 t —
1982 0 t —
1983 0 t —
1984 0 t —
1985 0 t —
1986 0 t —
1987 0 t —
1988 0 t —
1989 0 t —
1990 0 t —
1991 0 t —
1992 0 t —
1993 0 t —
1994 0 t —
1995 0 t —
1996 22.5 t —
1997 13.75 t -38.9%
1998 17.5 t +27.3%
1999 22.5 t +28.6%
2000 17.5 t -22.2%
2001 18.75 t +7.1%
2002 21.25 t +13.3%
2003 16.25 t -23.5%
2004 12.5 t -23.1%
2005 27.5 t +120.0%
2006 33.75 t +22.7%
2007 66.25 t +96.3%
2008 156.25 t +135.8%
2009 201.25 t +28.8%
2010 235 t +16.8%
2011 81.25 t -65.4%
2012 81.25 t +0.0%
2013 81.25 t +0.0%

Haiti compared with similar countries

  • Haiti's 81.25 t is below the median for lower middle income countries, which is 249.38 t, 33% of the median. (32 countries reporting)
  • Haiti's 81.25 t is below the median for Latin America & Caribbean, which is 448.38 t, 18% of the median. (30 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 t 0 t 0 t 9
1970s 0 t 0 t 0 t 10
1980s 0 t 0 t 0 t 10
1990s 7.62 t 0 t 22.5 t 10
2000s 57.12 t 12.5 t 201.25 t 10
2010s 119.69 t 81.25 t 235 t 4

Countries ranked near Haiti

  1. 123 Uzbekistan 84.5 t compare
  2. 124 Zimbabwe 84.25 t compare
  3. 125 Armenia 82.25 t compare
  4. 127 Fiji 79.75 t compare
  5. 128 Togo 73.75 t compare
  6. 129 Zambia 62.25 t compare

See the full ranking of 198 places →

More agriculture & rural data for Haiti

All data for Haiti →

Frequently asked questions

What is rape and mustardseed — import quantity in Haiti?
Rape and mustardseed — import quantity in Haiti was 81.25 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest rape and mustardseed — import quantity recorded in Haiti?
The highest recorded value was 235 t in 2010.
What is the lowest rape and mustardseed — import quantity recorded in Haiti?
The lowest recorded value was 0 t in 1961.
How does Haiti rank for rape and mustardseed — import quantity?
Haiti ranks 126th out of 158 countries with data for 2013.
Is rape and mustardseed — import quantity rising or falling in Haiti?
Over the last ten years it is up 400.0%. The long-run trend across the full record is volatile.
Where does this Haiti data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Rape and Mustardseed — Import Quantity. Statizoid updates them automatically from the source API.

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Rape and Mustardseed — Import Quantity in Haiti. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/stat/rape-and-mustardseed-import-quantity/haiti/

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About this data

Indicator
Rape and Mustardseed — Import Quantity
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
198 places, 9,523 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.