Rape and Mustardseed — Import Quantity in Bahamas

Bahamas: Rape and Mustardseed — Import Quantity was 291 t in 2013. ◆ Volatile

Latest (2013)
291 t
Change on year
down 0.5%
World rank
98th
of 158 countries
All-time high
292.5 t
in 2012
All-time low
0 t
in 1961
Years of data
53
1961–2013

Rape and Mustardseed — Import Quantity in Bahamas, 1961–2013

0100200300196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for rape and mustardseed — import quantity in Bahamas is 291 t, measured in 2013.

Compared with earlier readings it is down 0.5% on the previous year and up 1,125.3% over ten years.

Over the whole period, rape and mustardseed — import quantity in Bahamas peaked at 292.5 t in 2012 and was at its lowest, 0 t, in 1961.

Bahamas ranks 98th of 158 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Rape and Mustardseed — Import Quantity in Bahamas, year by year

Annual values for Rape and Mustardseed — Import Quantity in Bahamas, 1961 to 2013.
Year t Change
1961 0 t —
1962 0 t —
1963 0 t —
1964 0 t —
1965 0 t —
1966 0 t —
1967 0 t —
1968 0 t —
1969 0 t —
1970 0 t —
1971 0 t —
1972 0 t —
1973 0 t —
1974 0 t —
1975 0 t —
1976 0 t —
1977 0 t —
1978 0 t —
1979 0 t —
1980 0 t —
1981 0 t —
1982 0 t —
1983 0 t —
1984 0 t —
1985 0 t —
1986 0 t —
1987 110 t —
1988 162.5 t +47.7%
1989 177.5 t +9.2%
1990 175 t -1.4%
1991 157.5 t -10.0%
1992 157.5 t +0.0%
1993 162.5 t +3.2%
1994 165 t +1.5%
1995 168.75 t +2.3%
1996 175 t +3.7%
1997 176.25 t +0.7%
1998 187.5 t +6.4%
1999 200 t +6.7%
2000 231 t +15.5%
2001 203.75 t -11.8%
2002 70 t -65.6%
2003 23.75 t -66.1%
2004 7.5 t -68.4%
2005 185 t +2366.7%
2006 192.5 t +4.1%
2007 197.5 t +2.6%
2008 190 t -3.8%
2009 268.75 t +41.4%
2010 81.25 t -69.8%
2011 61.25 t -24.6%
2012 292.5 t +377.6%
2013 291 t -0.5%

Bahamas compared with similar countries

  • Bahamas's 291 t is below the median for high income countries, which is 4,944 t, 6% of the median. (51 countries reporting)
  • Bahamas's 291 t is below the median for Latin America & Caribbean, which is 448.38 t, 65% of the median. (30 countries reporting)

Biggest year-on-year movements

Years where Rape and Mustardseed — Import Quantity in Bahamas changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2005 +2366.7% 7.5 t 185 t
2012 +377.6% 61.25 t 292.5 t
2010 -69.8% 268.75 t 81.25 t
2004 -68.4% 23.75 t 7.5 t
2002 -65.6% 203.75 t 70 t
2003 -66.1% 70 t 23.75 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 t 0 t 0 t 9
1970s 0 t 0 t 0 t 10
1980s 45 t 0 t 177.5 t 10
1990s 172.5 t 157.5 t 200 t 10
2000s 156.97 t 7.5 t 268.75 t 10
2010s 181.5 t 61.25 t 292.5 t 4

Countries ranked near Bahamas

  1. 95 Djibouti 302.5 t compare
  2. 96 French Polynesia 294.75 t compare
  3. 97 Serbia 293.33 t compare
  4. 99 Namibia 290.75 t compare
  5. 100 Oman 286.75 t compare
  6. 101 Tunisia 285 t compare

See the full ranking of 198 places →

More agriculture & rural data for Bahamas

All data for Bahamas →

Frequently asked questions

What is rape and mustardseed — import quantity in Bahamas?
Rape and mustardseed — import quantity in Bahamas was 291 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest rape and mustardseed — import quantity recorded in Bahamas?
The highest recorded value was 292.5 t in 2012.
What is the lowest rape and mustardseed — import quantity recorded in Bahamas?
The lowest recorded value was 0 t in 1961.
How does Bahamas rank for rape and mustardseed — import quantity?
Bahamas ranks 98th out of 158 countries with data for 2013.
Is rape and mustardseed — import quantity rising or falling in Bahamas?
Over the last ten years it is up 1,125.3%. The long-run trend across the full record is volatile.
Where does this Bahamas data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Rape and Mustardseed — Import Quantity. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 53 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Rape and Mustardseed — Import Quantity in Bahamas. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/stat/rape-and-mustardseed-import-quantity/bahamas-the/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/rape-and-mustardseed-import-quantity/bahamas-the/">Rape and Mustardseed — Import Quantity in Bahamas</a> — Statizoid

About this data

Indicator
Rape and Mustardseed — Import Quantity
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
198 places, 9,523 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.