Quinces — Yield in Asia
Asia: Quinces — Yield was 9,258 kg/ha in 2024. ▲ Rising
Quinces — Yield in Asia, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Asia recorded 9,258 kg/ha for quinces — yield in 2024.
That represents a change of down 0.4% on the previous year and up 19.0% over ten years.
Over the whole period, quinces — yield in Asia peaked at 10,401 kg/ha in 1994 and was at its lowest, 3,814 kg/ha, in 1966.
The long-run direction has been consistently rising across the 64 years of available data.
Quinces — Yield in Asia, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 5,236 kg/ha | — |
| 1962 | 4,645 kg/ha | -11.3% |
| 1963 | 4,542 kg/ha | -2.2% |
| 1964 | 4,536 kg/ha | -0.1% |
| 1965 | 4,057 kg/ha | -10.6% |
| 1966 | 3,814 kg/ha | -6.0% |
| 1967 | 5,092 kg/ha | +33.5% |
| 1968 | 5,728 kg/ha | +12.5% |
| 1969 | 4,733 kg/ha | -17.4% |
| 1970 | 5,061 kg/ha | +6.9% |
| 1971 | 4,952 kg/ha | -2.2% |
| 1972 | 5,394 kg/ha | +8.9% |
| 1973 | 5,208 kg/ha | -3.4% |
| 1974 | 5,217 kg/ha | +0.2% |
| 1975 | 5,528 kg/ha | +6.0% |
| 1976 | 5,768 kg/ha | +4.3% |
| 1977 | 6,101 kg/ha | +5.8% |
| 1978 | 5,840 kg/ha | -4.3% |
| 1979 | 6,103 kg/ha | +4.5% |
| 1980 | 6,218 kg/ha | +1.9% |
| 1981 | 6,751 kg/ha | +8.6% |
| 1982 | 7,439 kg/ha | +10.2% |
| 1983 | 8,121 kg/ha | +9.2% |
| 1984 | 7,392 kg/ha | -9.0% |
| 1985 | 7,510 kg/ha | +1.6% |
| 1986 | 8,244 kg/ha | +9.8% |
| 1987 | 7,851 kg/ha | -4.8% |
| 1988 | 8,407 kg/ha | +7.1% |
| 1989 | 7,601 kg/ha | -9.6% |
| 1990 | 8,199 kg/ha | +7.9% |
| 1991 | 7,990 kg/ha | -2.6% |
| 1992 | 8,288 kg/ha | +3.7% |
| 1993 | 9,593 kg/ha | +15.7% |
| 1994 | 10,401 kg/ha | +8.4% |
| 1995 | 9,798 kg/ha | -5.8% |
| 1996 | 10,062 kg/ha | +2.7% |
| 1997 | 9,554 kg/ha | -5.0% |
| 1998 | 10,074 kg/ha | +5.4% |
| 1999 | 9,601 kg/ha | -4.7% |
| 2000 | 9,821 kg/ha | +2.3% |
| 2001 | 9,682 kg/ha | -1.4% |
| 2002 | 9,793 kg/ha | +1.1% |
| 2003 | 9,487 kg/ha | -3.1% |
| 2004 | 7,919 kg/ha | -16.5% |
| 2005 | 8,589 kg/ha | +8.5% |
| 2006 | 8,382 kg/ha | -2.4% |
| 2007 | 8,623 kg/ha | +2.9% |
| 2008 | 8,634 kg/ha | +0.1% |
| 2009 | 8,448 kg/ha | -2.2% |
| 2010 | 8,900 kg/ha | +5.3% |
| 2011 | 8,752 kg/ha | -1.7% |
| 2012 | 8,599 kg/ha | -1.7% |
| 2013 | 8,266 kg/ha | -3.9% |
| 2014 | 7,778 kg/ha | -5.9% |
| 2015 | 8,003 kg/ha | +2.9% |
| 2016 | 8,187 kg/ha | +2.3% |
| 2017 | 8,937 kg/ha | +9.2% |
| 2018 | 8,409 kg/ha | -5.9% |
| 2019 | 8,750 kg/ha | +4.1% |
| 2020 | 9,032 kg/ha | +3.2% |
| 2021 | 9,018 kg/ha | -0.2% |
| 2022 | 9,249 kg/ha | +2.6% |
| 2023 | 9,299 kg/ha | +0.5% |
| 2024 | 9,258 kg/ha | -0.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 4,709 kg/ha | 3,814 kg/ha | 5,728 kg/ha | 9 |
| 1970s | 5,517 kg/ha | 4,952 kg/ha | 6,103 kg/ha | 10 |
| 1980s | 7,553 kg/ha | 6,218 kg/ha | 8,407 kg/ha | 10 |
| 1990s | 9,356 kg/ha | 7,990 kg/ha | 10,401 kg/ha | 10 |
| 2000s | 8,938 kg/ha | 7,919 kg/ha | 9,821 kg/ha | 10 |
| 2010s | 8,458 kg/ha | 7,778 kg/ha | 8,937 kg/ha | 10 |
| 2020s | 9,171 kg/ha | 9,018 kg/ha | 9,299 kg/ha | 5 |
Countries ranked near Asia
- 1 Switzerland 58,197 kg/ha compare
- 1 Türkiye 25,319 kg/ha compare
- 2 Albania 56,330 kg/ha compare
- 2 Iran (Islamic Republic of) 10,390 kg/ha compare
- 3 Uruguay 30,258 kg/ha compare
- 4 Syrian Arab Republic 8,668 kg/ha compare
- 4 Uzbekistan 22,896 kg/ha compare
- 5 Lebanon 19,901 kg/ha compare
- 6 Bolivia (Plurinational State of) 4,969 kg/ha compare
- 6 Bosnia and Herzegovina 18,501 kg/ha compare
More agriculture & rural data for Asia
- Cattle fat, unrendered — Production, annual growth rate 2.86 % change on previous year (2024)
- Edible offal of sheep, fresh, chilled or frozen — Production, annual -2.8 % change on previous year (2024)
- Edible offal of goat, fresh, chilled or frozen — Producing -0.8067 % change on previous year (2024)
- Edible offal of goat, fresh, chilled or frozen — Production, annual -0.0343 % change on previous year (2024)
- Edible offal of cattle, fresh, chilled or frozen — Producing 0.1138 % change on previous year (2024)
- Edible offal of cattle, fresh, chilled or frozen — Production, annual 2.03 % change on previous year (2024)
- Chickens — Stocks, annual growth rate 1.79 % change on previous year (2024)
- Cattle fat, unrendered — Producing Animals/Slaughtered, annual growth 0.1138 % change on previous year (2024)
- Fruit Primary — Gross Production Value (constant 2014-2016 thousand) 1.17 % change on previous year (2024)
- Livestock — Gross Production Value (constant 2014-2016 thousand US$) 0.7475 % change on previous year (2024)
Frequently asked questions
- What is quinces — yield in Asia?
- Quinces — yield in Asia was 9,258 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest quinces — yield recorded in Asia?
- The highest recorded value was 10,401 kg/ha in 1994.
- What is the lowest quinces — yield recorded in Asia?
- The lowest recorded value was 3,814 kg/ha in 1966.
- How does Asia rank for quinces — yield?
- Asia ranks 3rd out of 7 groups with data for 2024.
- Is quinces — yield rising or falling in Asia?
- Over the last ten years it is up 19.0%. The long-run trend across the full record is rising.
- Where does this Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Quinces — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.