Quinces — Yield in Israel

Israel: Quinces — Yield was 15,338 kg/ha in 2024. ◆ Volatile

Latest (2024)
15,338 kg/ha
Change on year
up 5.2%
World rank
10th
of 59 countries
All-time high
73,684 kg/ha
in 1984
All-time low
9,500 kg/ha
in 1974
Years of data
64
1961–2024

Quinces — Yield in Israel, 1961–2024

020.0k40.0k60.0k80.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for quinces — yield in Israel is 15,338 kg/ha, measured in 2024.

Compared with earlier readings it is up 5.2% on the previous year and down 36.7% over ten years.

Over the whole period, quinces — yield in Israel peaked at 73,684 kg/ha in 1984 and was at its lowest, 9,500 kg/ha, in 1974.

Israel ranks 10th of 59 countries on this measure, in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 21,444 kg/ha 13,000 kg/ha 40,000 kg/ha 9
1970s 17,693 kg/ha 9,500 kg/ha 30,000 kg/ha 10
1980s 55,571 kg/ha 27,143 kg/ha 73,684 kg/ha 10
1990s 60,923 kg/ha 54,546 kg/ha 72,500 kg/ha 10
2000s 64,461 kg/ha 58,200 kg/ha 72,500 kg/ha 10
2010s 25,096 kg/ha 15,442 kg/ha 45,573 kg/ha 10
2020s 14,729 kg/ha 11,949 kg/ha 17,136 kg/ha 5

Countries ranked near Israel

  1. 7 Bosnia and Herzegovina 18,501 kg/ha compare
  2. 8 Australia 17,933 kg/ha compare
  3. 9 Morocco 15,510 kg/ha compare
  4. 11 Russian Federation 13,665 kg/ha compare
  5. 12 Greece 13,242 kg/ha compare
  6. 13 France 12,974 kg/ha compare

See the full ranking of 83 places →

More agriculture & rural data for Israel

All data for Israel →

Frequently asked questions

What is quinces — yield in Israel?
Quinces — yield in Israel was 15,338 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest quinces — yield recorded in Israel?
The highest recorded value was 73,684 kg/ha in 1984.
What is the lowest quinces — yield recorded in Israel?
The lowest recorded value was 9,500 kg/ha in 1974.
How does Israel rank for quinces — yield?
Israel ranks 10th out of 59 countries with data for 2024.
Is quinces — yield rising or falling in Israel?
Over the last ten years it is down 36.7%. The long-run trend across the full record is volatile.
Where does this Israel data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Quinces — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Quinces — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
83 places, 3,586 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.