Quinces — Yield in Americas
Americas: Quinces — Yield was 8,409 kg/ha in 2024. ▬ Flat
Quinces — Yield in Americas, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, quinces — yield in Americas stood at 8,409 kg/ha.
The figure is up 0.3% on the previous year and up 2.3% over ten years.
Over the whole period, quinces — yield in Americas peaked at 10,446 kg/ha in 1974 and was at its lowest, 4,712 kg/ha, in 1987.
Americas ranks 15th of 21 groups on this measure, in the middle of the range.
Quinces — Yield in Americas, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 8,382 kg/ha | — |
| 1962 | 9,928 kg/ha | +18.5% |
| 1963 | 8,068 kg/ha | -18.7% |
| 1964 | 7,012 kg/ha | -13.1% |
| 1965 | 8,278 kg/ha | +18.0% |
| 1966 | 7,074 kg/ha | -14.5% |
| 1967 | 6,903 kg/ha | -2.4% |
| 1968 | 6,046 kg/ha | -12.4% |
| 1969 | 6,559 kg/ha | +8.5% |
| 1970 | 6,731 kg/ha | +2.6% |
| 1971 | 8,166 kg/ha | +21.3% |
| 1972 | 7,870 kg/ha | -3.6% |
| 1973 | 8,686 kg/ha | +10.4% |
| 1974 | 10,446 kg/ha | +20.3% |
| 1975 | 10,258 kg/ha | -1.8% |
| 1976 | 10,115 kg/ha | -1.4% |
| 1977 | 9,728 kg/ha | -3.8% |
| 1978 | 9,089 kg/ha | -6.6% |
| 1979 | 10,125 kg/ha | +11.4% |
| 1980 | 9,873 kg/ha | -2.5% |
| 1981 | 10,164 kg/ha | +3.0% |
| 1982 | 9,949 kg/ha | -2.1% |
| 1983 | 10,009 kg/ha | +0.6% |
| 1984 | 9,862 kg/ha | -1.5% |
| 1985 | 5,849 kg/ha | -40.7% |
| 1986 | 5,562 kg/ha | -4.9% |
| 1987 | 4,712 kg/ha | -15.3% |
| 1988 | 6,169 kg/ha | +30.9% |
| 1989 | 6,110 kg/ha | -0.9% |
| 1990 | 6,609 kg/ha | +8.2% |
| 1991 | 6,815 kg/ha | +3.1% |
| 1992 | 6,904 kg/ha | +1.3% |
| 1993 | 6,596 kg/ha | -4.5% |
| 1994 | 7,057 kg/ha | +7.0% |
| 1995 | 7,246 kg/ha | +2.7% |
| 1996 | 7,447 kg/ha | +2.8% |
| 1997 | 8,034 kg/ha | +7.9% |
| 1998 | 8,231 kg/ha | +2.5% |
| 1999 | 8,195 kg/ha | -0.4% |
| 2000 | 8,346 kg/ha | +1.8% |
| 2001 | 8,405 kg/ha | +0.7% |
| 2002 | 8,814 kg/ha | +4.9% |
| 2003 | 8,566 kg/ha | -2.8% |
| 2004 | 8,326 kg/ha | -2.8% |
| 2005 | 8,027 kg/ha | -3.6% |
| 2006 | 8,468 kg/ha | +5.5% |
| 2007 | 8,032 kg/ha | -5.2% |
| 2008 | 7,929 kg/ha | -1.3% |
| 2009 | 8,051 kg/ha | +1.5% |
| 2010 | 8,138 kg/ha | +1.1% |
| 2011 | 8,669 kg/ha | +6.5% |
| 2012 | 8,697 kg/ha | +0.3% |
| 2013 | 8,520 kg/ha | -2.0% |
| 2014 | 8,219 kg/ha | -3.5% |
| 2015 | 8,835 kg/ha | +7.5% |
| 2016 | 8,657 kg/ha | -2.0% |
| 2017 | 8,659 kg/ha | +0.0% |
| 2018 | 8,687 kg/ha | +0.3% |
| 2019 | 8,692 kg/ha | +0.1% |
| 2020 | 8,655 kg/ha | -0.4% |
| 2021 | 8,885 kg/ha | +2.7% |
| 2022 | 8,714 kg/ha | -1.9% |
| 2023 | 8,383 kg/ha | -3.8% |
| 2024 | 8,409 kg/ha | +0.3% |
Biggest year-on-year movements
Years where Quinces — Yield in Americas changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1985 | -40.7% | 9,862 kg/ha | 5,849 kg/ha |
| 1988 | +30.9% | 4,712 kg/ha | 6,169 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 7,583 kg/ha | 6,046 kg/ha | 9,928 kg/ha | 9 |
| 1970s | 9,122 kg/ha | 6,731 kg/ha | 10,446 kg/ha | 10 |
| 1980s | 7,826 kg/ha | 4,712 kg/ha | 10,164 kg/ha | 10 |
| 1990s | 7,313 kg/ha | 6,596 kg/ha | 8,231 kg/ha | 10 |
| 2000s | 8,296 kg/ha | 7,929 kg/ha | 8,814 kg/ha | 10 |
| 2010s | 8,577 kg/ha | 8,138 kg/ha | 8,835 kg/ha | 10 |
| 2020s | 8,609 kg/ha | 8,383 kg/ha | 8,885 kg/ha | 5 |
Countries ranked near Americas
- 12 Greece 13,242 kg/ha compare
- 13 France 12,974 kg/ha compare
- 14 New Zealand 12,258 kg/ha compare
- 14 Australia and New Zealand 12,258 kg/ha compare
- 16 Ukraine 11,400 kg/ha compare
- 17 Italy 11,092 kg/ha compare
- 18 North Macedonia 10,155 kg/ha compare
More agriculture & rural data for Americas
- Cereals, primary — Gross Production Value (constant 2014-2016) -0.8368 % change on previous year (2024)
- Roots and Tubers, Total — Gross Production Value (constant 2014-2016) 2.91 % change on previous year (2024)
- Livestock — Gross Production Value (constant 2014-2016 thousand US$) 1.12 % change on previous year (2024)
- Fruit Primary — Gross Production Value (constant 2014-2016 thousand) 1.04 % change on previous year (2024)
- Food — Gross Production Value (constant 2014-2016 thousand US$) 1.24 % change on previous year (2024)
- Crops — Gross Production Value (constant 2014-2016 thousand US$) 1.65 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled (indigenous) — Gross 0.7578 % change on previous year (2024)
- Cabbages — Gross Production Value (constant 2014-2016 thousand I$) 0.7575 % change on previous year (2024)
- Hen eggs in shell, fresh — Gross Production Value (constant 2014-2016) 3.54 % change on previous year (2024)
- Vegetables and Fruit Primary — Gross Production Value (constant) -1.67 % change on previous year (2024)
Frequently asked questions
- What is quinces — yield in Americas?
- Quinces — yield in Americas was 8,409 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest quinces — yield recorded in Americas?
- The highest recorded value was 10,446 kg/ha in 1974.
- What is the lowest quinces — yield recorded in Americas?
- The lowest recorded value was 4,712 kg/ha in 1987.
- How does Americas rank for quinces — yield?
- Americas ranks 15th out of 21 groups with data for 2024.
- Is quinces — yield rising or falling in Americas?
- Over the last ten years it is up 2.3%. The long-run trend across the full record is flat.
- Where does this Americas data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Quinces — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.