Quinces — Production in Mexico

Mexico: Quinces — Production was 1,411 t in 2024. ◆ Volatile

Latest (2024)
1,411 t
Change on year
down 29.6%
World rank
32nd
of 56 countries
All-time high
33,613 t
in 1982
All-time low
1,411 t
in 2024
Years of data
64
1961–2024

Quinces — Production in Mexico, 1961–2024

010.0k20.0k30.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Mexico recorded 1,411 t for quinces — production in 2024. That is the lowest value across all 64 years on record.

Compared with earlier readings it is down 29.6% on the previous year and down 65.9% over ten years.

Over the whole period, quinces — production in Mexico peaked at 33,613 t in 1982 and was at its lowest, 1,411 t, in 2024.

Mexico ranks 32nd of 56 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Quinces — Production in Mexico, year by year

Annual values for Quinces — Production in Mexico, 1961 to 2024.
Year t Change
1961 16,556 t —
1962 16,588 t +0.2%
1963 16,908 t +1.9%
1964 17,875 t +5.7%
1965 20,528 t +14.8%
1966 22,495 t +9.6%
1967 22,946 t +2.0%
1968 21,918 t -4.5%
1969 20,917 t -4.6%
1970 25,297 t +20.9%
1971 21,639 t -14.5%
1972 19,750 t -8.7%
1973 19,992 t +1.2%
1974 20,846 t +4.3%
1975 21,239 t +1.9%
1976 20,524 t -3.4%
1977 19,847 t -3.3%
1978 17,714 t -10.7%
1979 19,074 t +7.7%
1980 23,522 t +23.3%
1981 28,479 t +21.1%
1982 33,613 t +18.0%
1983 24,834 t -26.1%
1984 13,185 t -46.9%
1985 10,073 t -23.6%
1986 5,609 t -44.3%
1987 3,761 t -32.9%
1988 7,939 t +111.1%
1989 6,418 t -19.2%
1990 8,126 t +26.6%
1991 8,618 t +6.1%
1992 10,334 t +19.9%
1993 9,466 t -8.4%
1994 6,813 t -28.0%
1995 7,902 t +16.0%
1996 6,273 t -20.6%
1997 7,035 t +12.1%
1998 11,338 t +61.2%
1999 9,798 t -13.6%
2000 9,808 t +0.1%
2001 9,570 t -2.4%
2002 11,149 t +16.5%
2003 6,617 t -40.6%
2004 6,185 t -6.5%
2005 4,868 t -21.3%
2006 7,141 t +46.7%
2007 6,473 t -9.4%
2008 7,385 t +14.1%
2009 6,759 t -8.5%
2010 5,796 t -14.2%
2011 5,466 t -5.7%
2012 5,996 t +9.7%
2013 6,224 t +3.8%
2014 4,136 t -33.5%
2015 5,182 t +25.3%
2016 4,853 t -6.3%
2017 5,030 t +3.6%
2018 5,217 t +3.7%
2019 5,144 t -1.4%
2020 5,866 t +14.0%
2021 5,547 t -5.4%
2022 3,294 t -40.6%
2023 2,004 t -39.1%
2024 1,411 t -29.6%

Mexico compared with similar countries

  • Mexico's 1,411 t is below the median for upper middle income countries, which is 2,247 t, 63% of the median. (19 countries reporting)
  • Mexico's 1,411 t is below the median for Latin America & Caribbean, which is 2,561 t, 55% of the median. (6 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 19,637 t 16,556 t 22,946 t 9
1970s 20,592 t 17,714 t 25,297 t 10
1980s 15,743 t 3,761 t 33,613 t 10
1990s 8,570 t 6,273 t 11,338 t 10
2000s 7,596 t 4,868 t 11,149 t 10
2010s 5,304 t 4,136 t 6,224 t 10
2020s 3,624 t 1,411 t 5,866 t 5

Countries ranked near Mexico

  1. 29 Iraq 1,771 t compare
  2. 30 Georgia 1,600 t compare
  3. 31 Yemen 1,471 t compare
  4. 33 New Zealand 1,373 t compare
  5. 33 Australia and New Zealand 1,373 t compare
  6. 35 North Macedonia 1,291 t compare

See the full ranking of 85 places →

More agriculture & rural data for Mexico

All data for Mexico →

Frequently asked questions

What is quinces — production in Mexico?
Quinces — production in Mexico was 1,411 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest quinces — production recorded in Mexico?
The highest recorded value was 33,613 t in 1982.
What is the lowest quinces — production recorded in Mexico?
The lowest recorded value was 1,411 t in 2024.
How does Mexico rank for quinces — production?
Mexico ranks 32nd out of 56 countries with data for 2024.
Is quinces — production rising or falling in Mexico?
Over the last ten years it is down 65.9%. The long-run trend across the full record is volatile.
Where does this Mexico data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Quinces — Production. Statizoid updates them automatically from the source API.

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Quinces — Production in Mexico. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/quinces-production/mexico/

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About this data

Indicator
Quinces — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
85 places, 4,115 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.