Quinces — Production in North Macedonia

North Macedonia: Quinces — Production was 1,291 t in 2024. ▲ Rising

Latest (2024)
1,291 t
Change on year
down 10.0%
World rank
39th
of 60 countries
All-time high
1,617 t
in 2020
All-time low
672 t
in 1995
Years of data
33
1992–2024

Quinces — Production in North Macedonia, 1992–2024

05001.0k1.5k1992200820241992: 1.2k t1993: 1.1k t1994: 780 t1995: 672 t1996: 825 t1997: 932 t1998: 963 t1999: 946 t2000: 983 t2001: 950 t2002: 900 t2003: 949.6 t2004: 976.5 t2005: 973.9 t2006: 1.0k t2007: 1.2k t2008: 1.2k t2009: 1.2k t2010: 1.4k t2011: 1.4k t2012: 1.2k t2013: 1.3k t2014: 1.1k t2015: 1.4k t2016: 1.3k t2017: 1.1k t2018: 1.6k t2019: 1.4k t2020: 1.6k t2021: 1.6k t2022: 1.5k t2023: 1.4k t2024: 1.3k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

North Macedonia recorded 1,291 t for quinces — production in 2024.

The figure is down 10.0% on the previous year and up 14.2% over ten years.

Over the whole period, quinces — production in North Macedonia peaked at 1,617 t in 2020 and was at its lowest, 672 t, in 1995.

North Macedonia ranks 39th of 60 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 33 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 924.12 t 672 t 1,223 t 8
2000s 1,038 t 900 t 1,237 t 10
2010s 1,318 t 1,068 t 1,573 t 10
2020s 1,480 t 1,291 t 1,617 t 5

Countries ranked near North Macedonia

  1. 36 Mexico 1,411 t compare
  2. 37 New Zealand 1,373 t compare
  3. 37 Australia and New Zealand 1,373 t compare
  4. 40 Italy 721 t compare
  5. 41 Kazakhstan 707.92 t compare
  6. 42 Switzerland 678 t compare

See the full ranking of 85 places →

More agriculture & rural data for North Macedonia

All data for North Macedonia →

Frequently asked questions

What is quinces — production in North Macedonia?
Quinces — production in North Macedonia was 1,291 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest quinces — production recorded in North Macedonia?
The highest recorded value was 1,617 t in 2020.
What is the lowest quinces — production recorded in North Macedonia?
The lowest recorded value was 672 t in 1995.
How does North Macedonia rank for quinces — production?
North Macedonia ranks 39th out of 60 countries with data for 2024.
Is quinces — production rising or falling in North Macedonia?
Over the last ten years it is up 14.2%. The long-run trend across the full record is rising.
Where does this North Macedonia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Quinces — Production. Statizoid updates them automatically from the source API.

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Quinces — Production in North Macedonia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/stat/quinces-production/north-macedonia/

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About this data

Indicator
Quinces — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
85 places, 4,115 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.