Quinces — Area harvested in Tunisia

Tunisia: Quinces — Area harvested was 422 ha in 2024. ▲ Rising

Latest (2024)
422 ha
Change on year
up 0.5%
World rank
22nd
of 55 countries
All-time high
1,000 ha
in 1987
All-time low
120 ha
in 1967
Years of data
64
1961–2024

Quinces — Area harvested in Tunisia, 1961–2024

2004006008001.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for quinces — area harvested in Tunisia is 422 ha, measured in 2024.

The figure is up 0.5% on the previous year and up 17.2% over ten years.

Over the whole period, quinces — area harvested in Tunisia peaked at 1,000 ha in 1987 and was at its lowest, 120 ha, in 1967.

That places Tunisia 22nd out of 55 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Quinces — Area harvested in Tunisia, year by year

Annual values for Quinces — Area harvested in Tunisia, 1961 to 2024.
Year ha Change
1961 220 ha —
1962 220 ha +0.0%
1963 220 ha +0.0%
1964 220 ha +0.0%
1965 220 ha +0.0%
1966 150 ha -31.8%
1967 120 ha -20.0%
1968 130 ha +8.3%
1969 160 ha +23.1%
1970 270 ha +68.8%
1971 270 ha +0.0%
1972 270 ha +0.0%
1973 300 ha +11.1%
1974 350 ha +16.7%
1975 371 ha +6.0%
1976 420 ha +13.2%
1977 500 ha +19.0%
1978 550 ha +10.0%
1979 650 ha +18.2%
1980 770 ha +18.5%
1981 550 ha -28.6%
1982 550 ha +0.0%
1983 780 ha +41.8%
1984 830 ha +6.4%
1985 880 ha +6.0%
1986 950 ha +8.0%
1987 1,000 ha +5.3%
1988 450 ha -55.0%
1989 420 ha -6.7%
1990 409 ha -2.6%
1991 300 ha -26.7%
1992 400 ha +33.3%
1993 600 ha +50.0%
1994 310 ha -48.3%
1995 360 ha +16.1%
1996 480 ha +33.3%
1997 520 ha +8.3%
1998 560 ha +7.7%
1999 600 ha +7.1%
2000 630 ha +5.0%
2001 600 ha -4.8%
2002 560 ha -6.7%
2003 510 ha -8.9%
2004 550 ha +7.8%
2005 515 ha -6.4%
2006 470 ha -8.7%
2007 430 ha -8.5%
2008 520 ha +20.9%
2009 340 ha -34.6%
2010 339 ha -0.3%
2011 414 ha +22.1%
2012 340 ha -17.9%
2013 340 ha +0.0%
2014 360 ha +5.9%
2015 501 ha +39.2%
2016 496 ha -1.0%
2017 337 ha -32.1%
2018 445 ha +32.0%
2019 424 ha -4.7%
2020 402 ha -5.2%
2021 423 ha +5.2%
2022 416 ha -1.7%
2023 420 ha +1.0%
2024 422 ha +0.5%

Tunisia compared with similar countries

  • Tunisia's 422 ha is above the median for lower middle income countries, which is 422 ha, 1.0× the median. (7 countries reporting)
  • Tunisia's 422 ha is above the median for Middle East, North Africa, Afghanistan & Pakistan, which is 299 ha, 1.4× the median. (10 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 184.44 ha 120 ha 220 ha 9
1970s 395.1 ha 270 ha 650 ha 10
1980s 718 ha 420 ha 1,000 ha 10
1990s 453.9 ha 300 ha 600 ha 10
2000s 512.5 ha 340 ha 630 ha 10
2010s 399.6 ha 337 ha 501 ha 10
2020s 416.6 ha 402 ha 423 ha 5

Countries ranked near Tunisia

  1. 19 Ukraine 500 ha compare
  2. 20 Armenia 469 ha compare
  3. 21 Bosnia and Herzegovina 443 ha compare
  4. 23 Lithuania 419 ha compare
  5. 24 Greece 413 ha compare
  6. 25 Iraq 331 ha compare

See the full ranking of 83 places →

More agriculture & rural data for Tunisia

All data for Tunisia →

Frequently asked questions

What is quinces — area harvested in Tunisia?
Quinces — area harvested in Tunisia was 422 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest quinces — area harvested recorded in Tunisia?
The highest recorded value was 1,000 ha in 1987.
What is the lowest quinces — area harvested recorded in Tunisia?
The lowest recorded value was 120 ha in 1967.
How does Tunisia rank for quinces — area harvested?
Tunisia ranks 22nd out of 55 countries with data for 2024.
Is quinces — area harvested rising or falling in Tunisia?
Over the last ten years it is up 17.2%. The long-run trend across the full record is rising.
Where does this Tunisia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Quinces — Area harvested. Statizoid updates them automatically from the source API.

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Quinces — Area harvested in Tunisia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 October 2026, from https://agriculture.statizoid.com/stat/quinces-area-harvested/tunisia/

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About this data

Indicator
Quinces — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
83 places, 3,661 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.