Quinces — Area harvested in Greece

Greece: Quinces — Area harvested was 413 ha in 2017. ◆ Volatile

Latest (2017)
413 ha
Change on year
up 4.6%
World rank
27th
of 59 countries
All-time high
1,270 ha
in 1985
All-time low
117 ha
in 1999
Years of data
57
1961–2017

Quinces — Area harvested in Greece, 1961–2017

02505007501.0k1.2k196119892017

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2017, quinces — area harvested in Greece stood at 413 ha.

Compared with earlier readings it is up 4.6% on the previous year and up 154.9% over ten years.

Over the whole period, quinces — area harvested in Greece peaked at 1,270 ha in 1985 and was at its lowest, 117 ha, in 1999.

Greece ranks 27th of 59 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 500 ha 500 ha 500 ha 9
1970s 410 ha 400 ha 500 ha 10
1980s 732 ha 300 ha 1,270 ha 10
1990s 368.5 ha 117 ha 950 ha 10
2000s 148.2 ha 126 ha 188 ha 10
2010s 286.12 ha 206 ha 413 ha 8

Countries ranked near Greece

  1. 24 Bosnia and Herzegovina 443 ha compare
  2. 25 Tunisia 422 ha compare
  3. 26 Lithuania 419 ha compare
  4. 28 Syrian Arab Republic 394 ha compare
  5. 29 Iraq 331 ha compare
  6. 30 Mexico 328 ha compare

See the full ranking of 83 places →

More agriculture & rural data for Greece

All data for Greece →

Frequently asked questions

What is quinces — area harvested in Greece?
Quinces — area harvested in Greece was 413 ha in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest quinces — area harvested recorded in Greece?
The highest recorded value was 1,270 ha in 1985.
What is the lowest quinces — area harvested recorded in Greece?
The lowest recorded value was 117 ha in 1999.
How does Greece rank for quinces — area harvested?
Greece ranks 27th out of 59 countries with data for 2017.
Is quinces — area harvested rising or falling in Greece?
Over the last ten years it is up 154.9%. The long-run trend across the full record is volatile.
Where does this Greece data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Quinces — Area harvested. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 57 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Quinces — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
83 places, 3,661 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.