Lithuania vs Tunisia: Quinces — Area harvested
Quinces — Area harvested over time
- Lithuania
- Tunisia
How they compare
Tunisia currently reports 422 ha against 419 ha in Lithuania, a difference of 3 ha.
The two have swapped places 3 times across 19 shared years of data; in 1999 it was Tunisia ahead.
Lithuania ranks 26th and Tunisia ranks 25th of 59 countries.
Tunisia has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Lithuania | Tunisia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 100 ha | 600 ha | 500 ha | Tunisia |
| 2000s | 126.9 ha | 512.5 ha | 385.6 ha | Tunisia |
| 2010s | 306.38 ha | 390.88 ha | 84.5 ha | Tunisia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher quinces — area harvested, Lithuania or Tunisia?
- Tunisia, at 422 ha against 419 ha in Lithuania as of 2024.
- What is the difference in quinces — area harvested between Lithuania and Tunisia?
- 3 ha, with Tunisia ahead.
- How many years of comparable data are there for Lithuania and Tunisia?
- 19 years are reported by both, from 1999 to 2017.
- How do Lithuania and Tunisia rank globally for quinces — area harvested?
- Lithuania ranks 26th and Tunisia ranks 25th of 59 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Quinces — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.