Quinces — Area harvested in Portugal

Portugal: Quinces — Area harvested was 728 ha in 2017. ◆ Volatile

Latest (2017)
728 ha
Change on year
down 6.8%
World rank
16th
of 55 countries
All-time high
1,745 ha
in 1987
All-time low
170 ha
in 1997
Years of data
57
1961–2017

Quinces — Area harvested in Portugal, 1961–2017

05001.0k1.5k196119892017

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2017, quinces — area harvested in Portugal stood at 728 ha.

That represents a change of down 6.8% on the previous year and up 73.3% over ten years.

Over the whole period, quinces — area harvested in Portugal peaked at 1,745 ha in 1987 and was at its lowest, 170 ha, in 1997.

That places Portugal 16th out of 55 countries with data for 2017, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Quinces — Area harvested in Portugal, year by year

Annual values for Quinces — Area harvested in Portugal, 1961 to 2017.
Year ha Change
1961 1,300 ha —
1962 1,320 ha +1.5%
1963 1,340 ha +1.5%
1964 1,360 ha +1.5%
1965 1,380 ha +1.5%
1966 1,400 ha +1.4%
1967 1,400 ha +0.0%
1968 1,450 ha +3.6%
1969 1,480 ha +2.1%
1970 1,480 ha +0.0%
1971 1,510 ha +2.0%
1972 1,570 ha +4.0%
1973 1,610 ha +2.5%
1974 1,619 ha +0.6%
1975 1,632 ha +0.8%
1976 1,647 ha +0.9%
1977 1,658 ha +0.7%
1978 1,669 ha +0.7%
1979 1,698 ha +1.7%
1980 1,718 ha +1.2%
1981 1,731 ha +0.8%
1982 1,734 ha +0.2%
1983 1,728 ha -0.3%
1984 1,725 ha -0.2%
1985 1,721 ha -0.2%
1986 1,716 ha -0.3%
1987 1,745 ha +1.7%
1988 500 ha -71.3%
1989 500 ha +0.0%
1990 500 ha +0.0%
1991 500 ha +0.0%
1992 500 ha +0.0%
1993 513 ha +2.6%
1994 400 ha -22.0%
1995 211 ha -47.2%
1996 180 ha -14.7%
1997 170 ha -5.6%
1998 170 ha +0.0%
1999 247 ha +45.3%
2000 249 ha +0.8%
2001 246 ha -1.2%
2002 246 ha +0.0%
2003 254 ha +3.3%
2004 272 ha +7.1%
2005 282 ha +3.7%
2006 343 ha +21.6%
2007 420 ha +22.4%
2008 549 ha +30.7%
2009 595 ha +8.4%
2010 594 ha -0.2%
2011 596 ha +0.3%
2012 611 ha +2.5%
2013 616 ha +0.8%
2014 623 ha +1.1%
2015 819 ha +31.5%
2016 781 ha -4.6%
2017 728 ha -6.8%

Portugal compared with similar countries

  • Portugal's 728 ha is above the median for high income countries, which is 156 ha, 4.7× the median. (21 countries reporting)
  • Portugal's 728 ha is above the median for Europe & Central Asia, which is 287 ha, 2.5× the median. (27 countries reporting)

Biggest year-on-year movements

Years where Quinces — Area harvested in Portugal changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1988 -71.3% 1,745 ha 500 ha
1995 -47.2% 400 ha 211 ha
1999 +45.3% 170 ha 247 ha
2015 +31.5% 623 ha 819 ha
2008 +30.7% 420 ha 549 ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 1,381 ha 1,300 ha 1,480 ha 9
1970s 1,609 ha 1,480 ha 1,698 ha 10
1980s 1,482 ha 500 ha 1,745 ha 10
1990s 339.1 ha 170 ha 513 ha 10
2000s 345.6 ha 246 ha 595 ha 10
2010s 671 ha 594 ha 819 ha 8

Countries ranked near Portugal

  1. 13 Belgium 980 ha compare
  2. 14 Lebanon 902 ha compare
  3. 15 Romania 883 ha compare
  4. 17 Russian Federation 560 ha compare
  5. 18 Peru 501 ha compare
  6. 19 Ukraine 500 ha compare

See the full ranking of 83 places →

More agriculture & rural data for Portugal

All data for Portugal →

Frequently asked questions

What is quinces — area harvested in Portugal?
Quinces — area harvested in Portugal was 728 ha in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest quinces — area harvested recorded in Portugal?
The highest recorded value was 1,745 ha in 1987.
What is the lowest quinces — area harvested recorded in Portugal?
The lowest recorded value was 170 ha in 1997.
How does Portugal rank for quinces — area harvested?
Portugal ranks 16th out of 55 countries with data for 2017.
Is quinces — area harvested rising or falling in Portugal?
Over the last ten years it is up 73.3%. The long-run trend across the full record is volatile.
Where does this Portugal data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Quinces — Area harvested. Statizoid updates them automatically from the source API.

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Quinces — Area harvested in Portugal. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 October 2026, from https://agriculture.statizoid.com/stat/quinces-area-harvested/portugal/

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About this data

Indicator
Quinces — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
83 places, 3,661 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.