Quinces — Area harvested in Peru

Peru: Quinces — Area harvested was 501 ha in 2024. ▼ Falling

Latest (2024)
501 ha
Change on year
up 8.7%
World rank
18th
of 55 countries
All-time high
1,600 ha
in 1964
All-time low
408 ha
in 2022
Years of data
64
1961–2024

Quinces — Area harvested in Peru, 1961–2024

5007501.0k1.2k1.5k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for quinces — area harvested in Peru is 501 ha, measured in 2024.

The figure is up 8.7% on the previous year and down 18.5% over ten years.

Over the whole period, quinces — area harvested in Peru peaked at 1,600 ha in 1964 and was at its lowest, 408 ha, in 2022.

Peru ranks 18th of 55 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 64 years of available data.

Quinces — Area harvested in Peru, year by year

Annual values for Quinces — Area harvested in Peru, 1961 to 2024.
Year ha Change
1961 1,200 ha —
1962 1,200 ha +0.0%
1963 1,200 ha +0.0%
1964 1,600 ha +33.3%
1965 1,250 ha -21.9%
1966 1,058 ha -15.4%
1967 1,068 ha +0.9%
1968 867 ha -18.8%
1969 1,031 ha +18.9%
1970 952 ha -7.7%
1971 917 ha -3.7%
1972 944 ha +2.9%
1973 986 ha +4.4%
1974 1,001 ha +1.5%
1975 963 ha -3.8%
1976 966 ha +0.3%
1977 938 ha -2.9%
1978 937 ha -0.1%
1979 910 ha -2.9%
1980 979 ha +7.6%
1981 972 ha -0.7%
1982 989 ha +1.7%
1983 984 ha -0.5%
1984 992 ha +0.8%
1985 953 ha -3.9%
1986 946 ha -0.7%
1987 947 ha +0.1%
1988 942 ha -0.5%
1989 924 ha -1.9%
1990 741 ha -19.8%
1991 715 ha -3.5%
1992 700 ha -2.1%
1993 709 ha +1.3%
1994 721 ha +1.7%
1995 728 ha +1.0%
1996 664 ha -8.8%
1997 679 ha +2.3%
1998 540 ha -20.5%
1999 546 ha +1.1%
2000 580 ha +6.2%
2001 547 ha -5.7%
2002 599 ha +9.5%
2003 667 ha +11.4%
2004 653 ha -2.1%
2005 665 ha +1.8%
2006 640 ha -3.8%
2007 641 ha +0.2%
2008 640 ha -0.2%
2009 640 ha +0.0%
2010 625 ha -2.3%
2011 630 ha +0.8%
2012 616 ha -2.2%
2013 620 ha +0.6%
2014 615 ha -0.8%
2015 646 ha +5.0%
2016 839 ha +29.9%
2017 841 ha +0.2%
2018 562 ha -33.2%
2019 698 ha +24.2%
2020 669 ha -4.2%
2021 423 ha -36.8%
2022 408 ha -3.5%
2023 461 ha +13.0%
2024 501 ha +8.7%

Peru compared with similar countries

  • Peru's 501 ha is above the median for upper middle income countries, which is 331 ha, 1.5× the median. (19 countries reporting)
  • Peru's 501 ha is above the median for Latin America & Caribbean, which is 306.5 ha, 1.6× the median. (6 countries reporting)

Biggest year-on-year movements

Years where Quinces — Area harvested in Peru changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2021 -36.8% 669 ha 423 ha
1964 +33.3% 1,200 ha 1,600 ha
2018 -33.2% 841 ha 562 ha
2016 +29.9% 646 ha 839 ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 1,164 ha 867 ha 1,600 ha 9
1970s 951.4 ha 910 ha 1,001 ha 10
1980s 962.8 ha 924 ha 992 ha 10
1990s 674.3 ha 540 ha 741 ha 10
2000s 627.2 ha 547 ha 667 ha 10
2010s 669.2 ha 562 ha 841 ha 10
2020s 492.4 ha 408 ha 669 ha 5

Countries ranked near Peru

  1. 15 Romania 883 ha compare
  2. 16 Portugal 728 ha compare
  3. 17 Russian Federation 560 ha compare
  4. 19 Ukraine 500 ha compare
  5. 20 Armenia 469 ha compare
  6. 21 Bosnia and Herzegovina 443 ha compare

See the full ranking of 83 places →

More agriculture & rural data for Peru

All data for Peru →

Frequently asked questions

What is quinces — area harvested in Peru?
Quinces — area harvested in Peru was 501 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest quinces — area harvested recorded in Peru?
The highest recorded value was 1,600 ha in 1964.
What is the lowest quinces — area harvested recorded in Peru?
The lowest recorded value was 408 ha in 2022.
How does Peru rank for quinces — area harvested?
Peru ranks 18th out of 55 countries with data for 2024.
Is quinces — area harvested rising or falling in Peru?
Over the last ten years it is down 18.5%. The long-run trend across the full record is falling.
Where does this Peru data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Quinces — Area harvested. Statizoid updates them automatically from the source API.

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Quinces — Area harvested in Peru. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 October 2026, from https://agriculture.statizoid.com/stat/quinces-area-harvested/peru/

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About this data

Indicator
Quinces — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
83 places, 3,661 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.