Lebanon vs Portugal: Quinces — Area harvested
Quinces — Area harvested over time
- Lebanon
- Portugal
How they compare
Lebanon currently reports 902 ha against 728 ha in Portugal, a difference of 174 ha.
That makes Lebanon's figure about 1.2 times Portugal's.
The two have swapped places 1 time across 36 shared years of data; in 1961 it was Portugal ahead.
Lebanon ranks 14th and Portugal ranks 16th of 55 countries.
Across the 4 decades both report, Lebanon averaged higher in 1 and Portugal in 3.
Head to head by decade
| Decade | Lebanon | Portugal | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 224.44 ha | 1,381 ha | 1,157 ha | Portugal |
| 1970s | 288 ha | 1,609 ha | 1,321 ha | Portugal |
| 1980s | 500 ha | 1,482 ha | 981.8 ha | Portugal |
| 1990s | 872.29 ha | 400.57 ha | 471.71 ha | Lebanon |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher quinces — area harvested, Lebanon or Portugal?
- Lebanon, at 902 ha against 728 ha in Portugal as of 1996.
- What is the difference in quinces — area harvested between Lebanon and Portugal?
- 174 ha, with Lebanon ahead.
- How many years of comparable data are there for Lebanon and Portugal?
- 36 years are reported by both, from 1961 to 1996.
- How do Lebanon and Portugal rank globally for quinces — area harvested?
- Lebanon ranks 14th and Portugal ranks 16th of 55 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Quinces — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.