Pumpkins, squash and gourds — Yield in South-Eastern Asia
South-Eastern Asia: Pumpkins, squash and gourds — Yield was 24,897 kg/ha in 2024. ▲ Rising
Pumpkins, squash and gourds — Yield in South-Eastern Asia, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, pumpkins, squash and gourds — yield in South-Eastern Asia stood at 24,897 kg/ha.
That represents a change of down 2.5% on the previous year and up 13.5% over ten years.
Over the whole period, pumpkins, squash and gourds — yield in South-Eastern Asia peaked at 28,979 kg/ha in 2016 and was at its lowest, 6,513 kg/ha, in 1989.
South-Eastern Asia ranks 6th of 29 groups on this measure, in the top quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Pumpkins, squash and gourds — Yield in South-Eastern Asia, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 9,369 kg/ha | — |
| 1962 | 9,538 kg/ha | +1.8% |
| 1963 | 9,661 kg/ha | +1.3% |
| 1964 | 9,637 kg/ha | -0.3% |
| 1965 | 9,712 kg/ha | +0.8% |
| 1966 | 9,918 kg/ha | +2.1% |
| 1967 | 10,055 kg/ha | +1.4% |
| 1968 | 10,224 kg/ha | +1.7% |
| 1969 | 10,344 kg/ha | +1.2% |
| 1970 | 10,500 kg/ha | +1.5% |
| 1971 | 10,671 kg/ha | +1.6% |
| 1972 | 10,829 kg/ha | +1.5% |
| 1973 | 10,991 kg/ha | +1.5% |
| 1974 | 11,164 kg/ha | +1.6% |
| 1975 | 11,317 kg/ha | +1.4% |
| 1976 | 11,506 kg/ha | +1.7% |
| 1977 | 11,620 kg/ha | +1.0% |
| 1978 | 11,963 kg/ha | +3.0% |
| 1979 | 12,848 kg/ha | +7.4% |
| 1980 | 13,320 kg/ha | +3.7% |
| 1981 | 12,737 kg/ha | -4.4% |
| 1982 | 8,687 kg/ha | -31.8% |
| 1983 | 11,528 kg/ha | +32.7% |
| 1984 | 10,579 kg/ha | -8.2% |
| 1985 | 9,676 kg/ha | -8.5% |
| 1986 | 9,353 kg/ha | -3.3% |
| 1987 | 10,585 kg/ha | +13.2% |
| 1988 | 9,045 kg/ha | -14.5% |
| 1989 | 6,513 kg/ha | -28.0% |
| 1990 | 11,967 kg/ha | +83.7% |
| 1991 | 11,070 kg/ha | -7.5% |
| 1992 | 10,751 kg/ha | -2.9% |
| 1993 | 10,831 kg/ha | +0.7% |
| 1994 | 10,060 kg/ha | -7.1% |
| 1995 | 11,433 kg/ha | +13.7% |
| 1996 | 11,213 kg/ha | -1.9% |
| 1997 | 10,906 kg/ha | -2.7% |
| 1998 | 12,703 kg/ha | +16.5% |
| 1999 | 12,655 kg/ha | -0.4% |
| 2000 | 14,527 kg/ha | +14.8% |
| 2001 | 13,638 kg/ha | -6.1% |
| 2002 | 14,971 kg/ha | +9.8% |
| 2003 | 14,241 kg/ha | -4.9% |
| 2004 | 14,833 kg/ha | +4.2% |
| 2005 | 15,962 kg/ha | +7.6% |
| 2006 | 15,247 kg/ha | -4.5% |
| 2007 | 16,466 kg/ha | +8.0% |
| 2008 | 18,564 kg/ha | +12.7% |
| 2009 | 17,044 kg/ha | -8.2% |
| 2010 | 17,932 kg/ha | +5.2% |
| 2011 | 20,682 kg/ha | +15.3% |
| 2012 | 20,920 kg/ha | +1.2% |
| 2013 | 20,972 kg/ha | +0.3% |
| 2014 | 21,940 kg/ha | +4.6% |
| 2015 | 23,715 kg/ha | +8.1% |
| 2016 | 28,979 kg/ha | +22.2% |
| 2017 | 27,690 kg/ha | -4.4% |
| 2018 | 24,883 kg/ha | -10.1% |
| 2019 | 26,443 kg/ha | +6.3% |
| 2020 | 25,398 kg/ha | -4.0% |
| 2021 | 24,660 kg/ha | -2.9% |
| 2022 | 25,267 kg/ha | +2.5% |
| 2023 | 25,533 kg/ha | +1.1% |
| 2024 | 24,897 kg/ha | -2.5% |
Biggest year-on-year movements
Years where Pumpkins, squash and gourds — Yield in South-Eastern Asia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1990 | +83.7% | 6,513 kg/ha | 11,967 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 9,829 kg/ha | 9,369 kg/ha | 10,344 kg/ha | 9 |
| 1970s | 11,341 kg/ha | 10,500 kg/ha | 12,848 kg/ha | 10 |
| 1980s | 10,202 kg/ha | 6,513 kg/ha | 13,320 kg/ha | 10 |
| 1990s | 11,359 kg/ha | 10,060 kg/ha | 12,703 kg/ha | 10 |
| 2000s | 15,549 kg/ha | 13,638 kg/ha | 18,564 kg/ha | 10 |
| 2010s | 23,416 kg/ha | 17,932 kg/ha | 28,979 kg/ha | 10 |
| 2020s | 25,151 kg/ha | 24,660 kg/ha | 25,533 kg/ha | 5 |
Countries ranked near South-Eastern Asia
- 3 Indonesia 62,060 kg/ha compare
- 3 Venezuela (Bolivarian Republic of) 13,249 kg/ha compare
- 4 China, Hong Kong SAR 51,150 kg/ha compare
- 5 Democratic Republic of the Congo 10,688 kg/ha compare
- 5 Spain 43,448 kg/ha compare
- 6 Poland 40,495 kg/ha compare
- 6 Micronesia 9,769 kg/ha compare
- 7 Belgium 39,640 kg/ha compare
- 7 Polynesia 9,397 kg/ha compare
- 8 Albania 34,147 kg/ha compare
- 8 Democratic People's Republic of Korea 9,213 kg/ha compare
- 9 Austria 33,582 kg/ha compare
More agriculture & rural data for South-Eastern Asia
- Goat fat, unrendered — Producing Animals/Slaughtered, annual growth 0.3366 % change on previous year (2024)
- Maize (corn) — Area harvested, annual growth rate -1.47 % change on previous year (2024)
- Horses — Stocks, annual growth rate -0.6501 % change on previous year (2024)
- Hen eggs in shell, fresh — Laying, annual growth rate 3.26 % change on previous year (2024)
- Hen eggs in shell, fresh — Production, annual growth rate 2.82 % change on previous year (2024)
- Hen eggs in shell, fresh — Yield/Carcass Weight, annual growth rate -0.7586 % change on previous year (2024)
- Hen eggs in shell, fresh — Yield, annual growth rate -0.4444 % change on previous year (2024)
- Goats — Stocks, annual growth rate 1.72 % change on previous year (2024)
- Edible offal of cattle, fresh, chilled or frozen — Producing -1.1 % change on previous year (2024)
- Edible offal of goat, fresh, chilled or frozen — Production, annual -0.8118 % change on previous year (2024)
Frequently asked questions
- What is pumpkins, squash and gourds — yield in South-Eastern Asia?
- Pumpkins, squash and gourds — yield in South-Eastern Asia was 24,897 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest pumpkins, squash and gourds — yield recorded in South-Eastern Asia?
- The highest recorded value was 28,979 kg/ha in 2016.
- What is the lowest pumpkins, squash and gourds — yield recorded in South-Eastern Asia?
- The lowest recorded value was 6,513 kg/ha in 1989.
- How does South-Eastern Asia rank for pumpkins, squash and gourds — yield?
- South-Eastern Asia ranks 6th out of 29 groups with data for 2024.
- Is pumpkins, squash and gourds — yield rising or falling in South-Eastern Asia?
- Over the last ten years it is up 13.5%. The long-run trend across the full record is rising.
- Where does this South-Eastern Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pumpkins, squash and gourds — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.