Pumpkins, squash and gourds — Yield in Slovakia
Slovakia: Pumpkins, squash and gourds — Yield was 2,327 kg/ha in 2024. ◆ Volatile
Pumpkins, squash and gourds — Yield in Slovakia, 1993–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for pumpkins, squash and gourds — yield in Slovakia is 2,327 kg/ha, measured in 2024.
That represents a change of down 47.4% on the previous year and up 7.3% over ten years.
Over the whole period, pumpkins, squash and gourds — yield in Slovakia peaked at 13,333 kg/ha in 1995 and was at its lowest, 1,032 kg/ha, in 2013.
That places Slovakia 116th out of 120 countries with data for 2024, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Pumpkins, squash and gourds — Yield in Slovakia, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1993 | 12,973 kg/ha | — |
| 1994 | 12,571 kg/ha | -3.1% |
| 1995 | 13,333 kg/ha | +6.1% |
| 1996 | 12,353 kg/ha | -7.4% |
| 1997 | 13,143 kg/ha | +6.4% |
| 1998 | 12,353 kg/ha | -6.0% |
| 1999 | 11,429 kg/ha | -7.5% |
| 2000 | 11,667 kg/ha | +2.1% |
| 2001 | 12,022 kg/ha | +3.0% |
| 2002 | 12,432 kg/ha | +3.4% |
| 2003 | 12,222 kg/ha | -1.7% |
| 2004 | 9,350 kg/ha | -23.5% |
| 2005 | 12,470 kg/ha | +33.4% |
| 2006 | 9,894 kg/ha | -20.7% |
| 2007 | 7,891 kg/ha | -20.2% |
| 2008 | 8,753 kg/ha | +10.9% |
| 2009 | 7,851 kg/ha | -10.3% |
| 2010 | 6,739 kg/ha | -14.2% |
| 2011 | 5,225 kg/ha | -22.5% |
| 2012 | 2,522 kg/ha | -51.7% |
| 2013 | 1,032 kg/ha | -59.1% |
| 2014 | 2,168 kg/ha | +110.1% |
| 2015 | 1,352 kg/ha | -37.7% |
| 2016 | 2,148 kg/ha | +58.9% |
| 2017 | 4,413 kg/ha | +105.4% |
| 2018 | 7,810 kg/ha | +77.0% |
| 2019 | 8,546 kg/ha | +9.4% |
| 2020 | 4,936 kg/ha | -42.2% |
| 2021 | 4,517 kg/ha | -8.5% |
| 2022 | 7,000 kg/ha | +55.0% |
| 2023 | 4,429 kg/ha | -36.7% |
| 2024 | 2,327 kg/ha | -47.4% |
Slovakia compared with similar countries
- Slovakia's 2,327 kg/ha is below the median for high income countries, which is 20,824 kg/ha, 11% of the median. (47 countries reporting)
- Slovakia's 2,327 kg/ha is below the median for Europe & Central Asia, which is 22,843 kg/ha, 10% of the median. (30 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 12,594 kg/ha | 11,429 kg/ha | 13,333 kg/ha | 7 |
| 2000s | 10,455 kg/ha | 7,851 kg/ha | 12,470 kg/ha | 10 |
| 2010s | 4,195 kg/ha | 1,032 kg/ha | 8,546 kg/ha | 10 |
| 2020s | 4,642 kg/ha | 2,327 kg/ha | 7,000 kg/ha | 5 |
Countries ranked near Slovakia
More agriculture & rural data for Slovakia
- Agriculture, forestry, and fishing, value added (current US$), annual 10.35 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0159 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 454.7 current US$ per person (2025)
- Rural population, annual growth rate -0.1564 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.4681 units per person (2025)
- Share of GDP from agriculture 1.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 1.6% (2025)
- Agricultural raw materials exports 0.7% (2024)
- Agricultural raw materials imports 1.0% (2024)
Frequently asked questions
- What is pumpkins, squash and gourds — yield in Slovakia?
- Pumpkins, squash and gourds — yield in Slovakia was 2,327 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest pumpkins, squash and gourds — yield recorded in Slovakia?
- The highest recorded value was 13,333 kg/ha in 1995.
- What is the lowest pumpkins, squash and gourds — yield recorded in Slovakia?
- The lowest recorded value was 1,032 kg/ha in 2013.
- How does Slovakia rank for pumpkins, squash and gourds — yield?
- Slovakia ranks 116th out of 120 countries with data for 2024.
- Is pumpkins, squash and gourds — yield rising or falling in Slovakia?
- Over the last ten years it is up 7.3%. The long-run trend across the full record is volatile.
- Where does this Slovakia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pumpkins, squash and gourds — Yield. Statizoid updates them automatically from the source API.
Download this data
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.