Pumpkins, squash and gourds — Yield in Djibouti

Djibouti: Pumpkins, squash and gourds — Yield was 22,487 kg/ha in 2024. ▲ Rising

Latest (2024)
22,487 kg/ha
Change on year
up 0.6%
World rank
35th
of 131 countries
All-time high
22,487 kg/ha
in 2024
All-time low
16,889 kg/ha
in 1996
Years of data
34
1991–2024

Pumpkins, squash and gourds — Yield in Djibouti, 1991–2024

05.0k10.0k15.0k20.0k1991200720241991: 18.4k kg/ha1992: 19.4k kg/ha1993: 20.0k kg/ha1994: 21.3k kg/ha1995: 17.5k kg/ha1996: 16.9k kg/ha1997: 17.1k kg/ha1998: 17.3k kg/ha1999: 17.4k kg/ha2000: 17.5k kg/ha2001: 18.8k kg/ha2002: 18.0k kg/ha2003: 18.0k kg/ha2004: 18.0k kg/ha2005: 18.0k kg/ha2006: 17.5k kg/ha2007: 18.1k kg/ha2008: 19.0k kg/ha2009: 20.2k kg/ha2010: 20.4k kg/ha2011: 20.6k kg/ha2012: 20.9k kg/ha2013: 21.1k kg/ha2014: 21.2k kg/ha2015: 21.2k kg/ha2016: 21.4k kg/ha2017: 21.6k kg/ha2018: 21.6k kg/ha2019: 21.7k kg/ha2020: 21.8k kg/ha2021: 22.1k kg/ha2022: 22.2k kg/ha2023: 22.4k kg/ha2024: 22.5k kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, pumpkins, squash and gourds — yield in Djibouti stood at 22,487 kg/ha. That is the highest value across all 34 years on record.

Compared with earlier readings it is up 0.6% on the previous year and up 5.9% over ten years.

Over the whole period, pumpkins, squash and gourds — yield in Djibouti peaked at 22,487 kg/ha in 2024 and was at its lowest, 16,889 kg/ha, in 1996.

Djibouti ranks 35th of 131 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 34 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 18,362 kg/ha 16,889 kg/ha 21,314 kg/ha 9
2000s 18,315 kg/ha 17,500 kg/ha 20,226 kg/ha 10
2010s 21,186 kg/ha 20,436 kg/ha 21,742 kg/ha 10
2020s 22,193 kg/ha 21,830 kg/ha 22,487 kg/ha 5

Countries ranked near Djibouti

  1. 32 Kazakhstan 23,422 kg/ha compare
  2. 33 Chile 22,995 kg/ha compare
  3. 34 Senegal 22,954 kg/ha compare
  4. 36 Luxembourg 22,263 kg/ha compare
  5. 37 Malawi 21,997 kg/ha compare
  6. 38 Netherlands (Kingdom of the) 21,786 kg/ha compare

See the full ranking of 164 places →

More agriculture & rural data for Djibouti

All data for Djibouti →

Frequently asked questions

What is pumpkins, squash and gourds — yield in Djibouti?
Pumpkins, squash and gourds — yield in Djibouti was 22,487 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest pumpkins, squash and gourds — yield recorded in Djibouti?
The highest recorded value was 22,487 kg/ha in 2024.
What is the lowest pumpkins, squash and gourds — yield recorded in Djibouti?
The lowest recorded value was 16,889 kg/ha in 1996.
How does Djibouti rank for pumpkins, squash and gourds — yield?
Djibouti ranks 35th out of 131 countries with data for 2024.
Is pumpkins, squash and gourds — yield rising or falling in Djibouti?
Over the last ten years it is up 5.9%. The long-run trend across the full record is rising.
Where does this Djibouti data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pumpkins, squash and gourds — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Pumpkins, squash and gourds — Yield in Djibouti. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/stat/pumpkins-squash-and-gourds-yield/djibouti/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/pumpkins-squash-and-gourds-yield/djibouti/">Pumpkins, squash and gourds — Yield in Djibouti</a> — Statizoid

About this data

Indicator
Pumpkins, squash and gourds — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
164 places, 7,880 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.