Pumpkins, squash and gourds — Yield in Cyprus
Cyprus: Pumpkins, squash and gourds — Yield was 20,154 kg/ha in 2024. ▲ Rising
Pumpkins, squash and gourds — Yield in Cyprus, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, pumpkins, squash and gourds — yield in Cyprus stood at 20,154 kg/ha.
The figure is down 5.2% on the previous year and down 30.4% over ten years.
Over the whole period, pumpkins, squash and gourds — yield in Cyprus peaked at 35,076 kg/ha in 2010 and was at its lowest, 14,407 kg/ha, in 1970.
That places Cyprus 54th out of 156 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Pumpkins, squash and gourds — Yield in Cyprus, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 16,415 kg/ha | — |
| 1962 | 23,665 kg/ha | +44.2% |
| 1963 | 21,733 kg/ha | -8.2% |
| 1964 | 18,932 kg/ha | -12.9% |
| 1965 | 15,764 kg/ha | -16.7% |
| 1966 | 17,692 kg/ha | +12.2% |
| 1967 | 19,939 kg/ha | +12.7% |
| 1968 | 20,141 kg/ha | +1.0% |
| 1969 | 20,219 kg/ha | +0.4% |
| 1970 | 14,407 kg/ha | -28.7% |
| 1971 | 16,302 kg/ha | +13.2% |
| 1972 | 16,302 kg/ha | +0.0% |
| 1973 | 16,869 kg/ha | +3.5% |
| 1974 | 15,164 kg/ha | -10.1% |
| 1975 | 15,164 kg/ha | +0.0% |
| 1976 | 15,192 kg/ha | +0.2% |
| 1977 | 15,201 kg/ha | +0.1% |
| 1978 | 22,720 kg/ha | +49.5% |
| 1979 | 17,341 kg/ha | -23.7% |
| 1980 | 23,508 kg/ha | +35.6% |
| 1981 | 24,261 kg/ha | +3.2% |
| 1982 | 22,746 kg/ha | -6.2% |
| 1983 | 23,571 kg/ha | +3.6% |
| 1984 | 23,881 kg/ha | +1.3% |
| 1985 | 29,851 kg/ha | +25.0% |
| 1986 | 27,950 kg/ha | -6.4% |
| 1987 | 30,000 kg/ha | +7.3% |
| 1988 | 22,388 kg/ha | -25.4% |
| 1989 | 25,000 kg/ha | +11.7% |
| 1990 | 22,000 kg/ha | -12.0% |
| 1991 | 21,250 kg/ha | -3.4% |
| 1992 | 19,375 kg/ha | -8.8% |
| 1993 | 18,750 kg/ha | -3.2% |
| 1994 | 22,857 kg/ha | +21.9% |
| 1995 | 25,333 kg/ha | +10.8% |
| 1996 | 25,000 kg/ha | -1.3% |
| 1997 | 24,684 kg/ha | -1.3% |
| 1998 | 27,778 kg/ha | +12.5% |
| 1999 | 28,395 kg/ha | +2.2% |
| 2000 | 25,625 kg/ha | -9.8% |
| 2001 | 26,250 kg/ha | +2.4% |
| 2002 | 25,625 kg/ha | -2.4% |
| 2003 | 25,478 kg/ha | -0.6% |
| 2004 | 24,955 kg/ha | -2.1% |
| 2005 | 25,419 kg/ha | +1.9% |
| 2006 | 25,237 kg/ha | -0.7% |
| 2007 | 23,800 kg/ha | -5.7% |
| 2008 | 29,349 kg/ha | +23.3% |
| 2009 | 34,267 kg/ha | +16.8% |
| 2010 | 35,076 kg/ha | +2.4% |
| 2011 | 34,584 kg/ha | -1.4% |
| 2012 | 29,101 kg/ha | -15.9% |
| 2013 | 27,819 kg/ha | -4.4% |
| 2014 | 28,972 kg/ha | +4.1% |
| 2015 | 28,970 kg/ha | -0.0% |
| 2016 | 18,839 kg/ha | -35.0% |
| 2017 | 21,319 kg/ha | +13.2% |
| 2018 | 23,100 kg/ha | +8.4% |
| 2019 | 21,636 kg/ha | -6.3% |
| 2020 | 21,417 kg/ha | -1.0% |
| 2021 | 22,500 kg/ha | +5.1% |
| 2022 | 19,583 kg/ha | -13.0% |
| 2023 | 21,250 kg/ha | +8.5% |
| 2024 | 20,154 kg/ha | -5.2% |
Cyprus compared with similar countries
- Cyprus's 20,154 kg/ha is below the median for high income countries, which is 20,824 kg/ha, 97% of the median. (49 countries reporting)
- Cyprus's 20,154 kg/ha is below the median for Europe & Central Asia, which is 21,913 kg/ha, 92% of the median. (32 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 19,389 kg/ha | 15,764 kg/ha | 23,665 kg/ha | 9 |
| 1970s | 16,466 kg/ha | 14,407 kg/ha | 22,720 kg/ha | 10 |
| 1980s | 25,316 kg/ha | 22,388 kg/ha | 30,000 kg/ha | 10 |
| 1990s | 23,542 kg/ha | 18,750 kg/ha | 28,395 kg/ha | 10 |
| 2000s | 26,600 kg/ha | 23,800 kg/ha | 34,267 kg/ha | 10 |
| 2010s | 26,942 kg/ha | 18,839 kg/ha | 35,076 kg/ha | 10 |
| 2020s | 20,981 kg/ha | 19,583 kg/ha | 22,500 kg/ha | 5 |
Countries ranked near Cyprus
More agriculture & rural data for Cyprus
- Cropland extent over the long-term, annual growth rate -2.14 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.0816 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate -1.93 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 0.0837 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 5.78 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0112 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 335.46 current US$ per person (2025)
- Rural population, annual growth rate 0.8799 % change on previous year (2025)
Frequently asked questions
- What is pumpkins, squash and gourds — yield in Cyprus?
- Pumpkins, squash and gourds — yield in Cyprus was 20,154 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest pumpkins, squash and gourds — yield recorded in Cyprus?
- The highest recorded value was 35,076 kg/ha in 2010.
- What is the lowest pumpkins, squash and gourds — yield recorded in Cyprus?
- The lowest recorded value was 14,407 kg/ha in 1970.
- How does Cyprus rank for pumpkins, squash and gourds — yield?
- Cyprus ranks 54th out of 156 countries with data for 2024.
- Is pumpkins, squash and gourds — yield rising or falling in Cyprus?
- Over the last ten years it is down 30.4%. The long-run trend across the full record is rising.
- Where does this Cyprus data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pumpkins, squash and gourds — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.