Pumpkins, squash and gourds — Production in Pakistan

Pakistan: Pumpkins, squash and gourds — Production was 378,125 t in 2024. ◆ Volatile

Latest (2024)
378,125 t
Change on year
down 10.1%
World rank
19th
of 133 countries
All-time high
466,121 t
in 2021
All-time low
0 t
in 1961
Years of data
64
1961–2024

Pumpkins, squash and gourds — Production in Pakistan, 1961–2024

0100.0k200.0k300.0k400.0k500.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Pakistan recorded 378,125 t for pumpkins, squash and gourds — production in 2024.

The figure is down 10.1% on the previous year and up 50.2% over ten years.

Over the whole period, pumpkins, squash and gourds — production in Pakistan peaked at 466,121 t in 2021 and was at its lowest, 0 t, in 1961.

Pakistan ranks 19th of 133 countries on this measure, in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 t 0 t 0 t 9
1970s 0 t 0 t 0 t 10
1980s 107,592 t 66,060 t 133,463 t 10
1990s 209,219 t 149,275 t 268,037 t 10
2000s 249,570 t 240,880 t 264,789 t 10
2010s 260,695 t 251,741 t 270,678 t 10
2020s 411,513 t 378,125 t 466,121 t 5

Countries ranked near Pakistan

  1. 16 Poland 425,200 t compare
  2. 17 Malawi 421,380 t compare
  3. 18 France 379,910 t compare
  4. 20 Cuba 321,401 t compare
  5. 21 Republic of Korea 306,851 t compare
  6. 22 USSR 306,000 t compare

See the full ranking of 166 places →

More agriculture & rural data for Pakistan

All data for Pakistan →

Frequently asked questions

What is pumpkins, squash and gourds — production in Pakistan?
Pumpkins, squash and gourds — production in Pakistan was 378,125 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest pumpkins, squash and gourds — production recorded in Pakistan?
The highest recorded value was 466,121 t in 2021.
What is the lowest pumpkins, squash and gourds — production recorded in Pakistan?
The lowest recorded value was 0 t in 1961.
How does Pakistan rank for pumpkins, squash and gourds — production?
Pakistan ranks 19th out of 133 countries with data for 2024.
Is pumpkins, squash and gourds — production rising or falling in Pakistan?
Over the last ten years it is up 50.2%. The long-run trend across the full record is volatile.
Where does this Pakistan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pumpkins, squash and gourds — Production. Statizoid updates them automatically from the source API.

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Pumpkins, squash and gourds — Production in Pakistan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/stat/pumpkins-squash-and-gourds-production/pakistan/

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About this data

Indicator
Pumpkins, squash and gourds — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
166 places, 8,230 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.