Pumpkins, squash and gourds — Gross Production Index Number in Malaysia

Malaysia: Pumpkins, squash and gourds — Gross Production Index Number was 256.23 in 2024. ◆ Volatile

Latest (2024)
256.23
Change on year
up 21.3%
World rank
7th
of 105 countries
All-time high
256.23
in 2024
All-time low
10.38
in 1961
Years of data
64
1961–2024

Pumpkins, squash and gourds — Gross Production Index Number in Malaysia, 1961–2024

050100150200250196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

The most recent figure for pumpkins, squash and gourds — gross production index number in Malaysia is 256.23, measured in 2024. That is the highest value across all 64 years on record.

Compared with earlier readings it is up 21.3% on the previous year and up 66.3% over ten years.

Over the whole period, pumpkins, squash and gourds — gross production index number in Malaysia peaked at 256.23 in 2024 and was at its lowest, 10.38, in 1961.

Malaysia ranks 7th of 105 countries on this measure, in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Pumpkins, squash and gourds — Gross Production Index Number in Malaysia, year by year

Annual values for Pumpkins, squash and gourds — Gross Production Index Number (2014-2016 = 100) in Malaysia, 1961 to 2024.
Year Value Change
1961 10.38
1962 10.38 +0.0%
1963 12.46 +20.0%
1964 11.42 -8.3%
1965 10.38 -9.1%
1966 14.54 +40.1%
1967 14.88 +2.3%
1968 19.04 +28.0%
1969 25.96 +36.3%
1970 28.04 +8.0%
1971 27.69 -1.2%
1972 28.38 +2.5%
1973 31.15 +9.8%
1974 31.15 +0.0%
1975 31.15 +0.0%
1976 31.15 +0.0%
1977 31.15 +0.0%
1978 38.07 +22.2%
1979 38.07 +0.0%
1980 41.54 +9.1%
1981 45 +8.3%
1982 41.54 -7.7%
1983 38.07 -8.4%
1984 41.54 +9.1%
1985 47.42 +14.2%
1986 47.42 +0.0%
1987 39.81 -16.0%
1988 39.81 +0.0%
1989 25.96 -34.8%
1990 22.5 -13.3%
1991 20.08 -10.8%
1992 20.77 +3.4%
1993 20.77 +0.0%
1994 22.5 +8.3%
1995 22.5 +0.0%
1996 24.23 +7.7%
1997 24.23 +0.0%
1998 15.92 -34.3%
1999 15.58 -2.1%
2000 13.85 -11.1%
2001 14.19 +2.5%
2002 17.31 +22.0%
2003 18 +4.0%
2004 20.77 +15.4%
2005 19.04 -8.3%
2006 18.34 -3.7%
2007 18.85 +2.8%
2008 16.82 -10.8%
2009 38.71 +130.1%
2010 73.02 +88.6%
2011 74.54 +2.1%
2012 60.16 -19.3%
2013 112.65 +87.3%
2014 154.12 +36.8%
2015 88.79 -42.4%
2016 57.09 -35.7%
2017 82.58 +44.6%
2018 88.18 +6.8%
2019 89.37 +1.3%
2020 206.54 +131.1%
2021 230.7 +11.7%
2022 234.55 +1.7%
2023 211.2 -10.0%
2024 256.23 +21.3%

Averages by decade

DecadeAverage LowestHighest Years
1960s 14.38 10.38 25.96 9
1970s 31.6 27.69 38.07 10
1980s 40.81 25.96 47.42 10
1990s 20.91 15.58 24.23 10
2000s 19.59 13.85 38.71 10
2010s 88.05 57.09 154.12 10
2020s 227.84 206.54 256.23 5

Countries ranked near Malaysia

  1. 4 Qatar 388.35 compare
  2. 5 Guyana 287.5 compare
  3. 6 Egypt 285.31 compare
  4. 8 Dominican Republic 252.24 compare
  5. 9 Albania 244.45 compare
  6. 10 India 223 compare

See the full ranking of 148 places →

More agriculture & rural data for Malaysia

All data for Malaysia →

Frequently asked questions

What is pumpkins, squash and gourds — gross production index number in Malaysia?
Pumpkins, squash and gourds — gross production index number in Malaysia was 256.23 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest pumpkins, squash and gourds — gross production index number recorded in Malaysia?
The highest recorded value was 256.23 in 2024.
What is the lowest pumpkins, squash and gourds — gross production index number recorded in Malaysia?
The lowest recorded value was 10.38 in 1961.
How does Malaysia rank for pumpkins, squash and gourds — gross production index number?
Malaysia ranks 7th out of 105 countries with data for 2024.
Is pumpkins, squash and gourds — gross production index number rising or falling in Malaysia?
Over the last ten years it is up 66.3%. The long-run trend across the full record is volatile.
Where does this Malaysia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pumpkins, squash and gourds — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Pumpkins, squash and gourds — Gross Production Index Number in Malaysia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 03 September 2026, from https://agriculture.statizoid.com/stat/pumpkins-squash-and-gourds-gross-production-index-number-2014-2016-100/malaysia/

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About this data

Indicator
Pumpkins, squash and gourds — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
148 places, 7,518 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.