Pumpkins, squash and gourds — Gross Production Index Number in Dominican Republic

Dominican Republic: Pumpkins, squash and gourds — Gross Production Index Number was 252.24 in 2024. ◆ Volatile

Latest (2024)
252.24
Change on year
up 15.4%
World rank
8th
of 105 countries
All-time high
252.24
in 2024
All-time low
13.53
in 1961
Years of data
64
1961–2024

Pumpkins, squash and gourds — Gross Production Index Number in Dominican Republic, 1961–2024

050100150200250196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

The most recent figure for pumpkins, squash and gourds — gross production index number in Dominican Republic is 252.24, measured in 2024. That is the highest value across all 64 years on record.

The figure is up 15.4% on the previous year and up 155.5% over ten years.

Over the whole period, pumpkins, squash and gourds — gross production index number in Dominican Republic peaked at 252.24 in 2024 and was at its lowest, 13.53, in 1961.

Dominican Republic ranks 8th of 105 countries on this measure, in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Pumpkins, squash and gourds — Gross Production Index Number in Dominican Republic, year by year

Annual values for Pumpkins, squash and gourds — Gross Production Index Number (2014-2016 = 100) in Dominican Republic, 1961 to 2024.
Year Value Change
1961 13.53
1962 14.13 +4.4%
1963 14.29 +1.1%
1964 15.52 +8.6%
1965 15.43 -0.6%
1966 16.51 +7.0%
1967 17.4 +5.4%
1968 17.88 +2.8%
1969 22.23 +24.3%
1970 25.88 +16.4%
1971 25.87 -0.0%
1972 23.5 -9.2%
1973 23.76 +1.1%
1974 26.23 +10.4%
1975 30.88 +17.7%
1976 27.81 -9.9%
1977 19.99 -28.1%
1978 25.28 +26.5%
1979 28.98 +14.6%
1980 39.97 +37.9%
1981 17.98 -55.0%
1982 22.84 +27.0%
1983 23.58 +3.2%
1984 26.44 +12.1%
1985 36.74 +39.0%
1986 45.67 +24.3%
1987 39.11 -14.4%
1988 33.08 -15.4%
1989 55.31 +67.2%
1990 37.23 -32.7%
1991 30.9 -17.0%
1992 26.86 -13.1%
1993 39.16 +45.8%
1994 44.49 +13.6%
1995 39.61 -11.0%
1996 45.14 +14.0%
1997 48.18 +6.7%
1998 38.26 -20.6%
1999 49.86 +30.3%
2000 55.91 +12.1%
2001 76.11 +36.1%
2002 74.15 -2.6%
2003 76.79 +3.6%
2004 76.24 -0.7%
2005 88.85 +16.5%
2006 84.42 -5.0%
2007 85.19 +0.9%
2008 95.54 +12.1%
2009 98.1 +2.7%
2010 94.13 -4.0%
2011 95.1 +1.0%
2012 102.17 +7.4%
2013 109.01 +6.7%
2014 98.71 -9.4%
2015 92.39 -6.4%
2016 108.9 +17.9%
2017 118.15 +8.5%
2018 161.34 +36.6%
2019 175.36 +8.7%
2020 159.4 -9.1%
2021 163.6 +2.6%
2022 184.62 +12.8%
2023 218.63 +18.4%
2024 252.24 +15.4%

Averages by decade

DecadeAverage LowestHighest Years
1960s 16.32 13.53 22.23 9
1970s 25.82 19.99 30.88 10
1980s 34.07 17.98 55.31 10
1990s 39.97 26.86 49.86 10
2000s 81.13 55.91 98.1 10
2010s 115.53 92.39 175.36 10
2020s 195.7 159.4 252.24 5

Countries ranked near Dominican Republic

  1. 5 Guyana 287.5 compare
  2. 5 Polynesia 105.86 compare
  3. 6 Egypt 285.31 compare
  4. 7 Malaysia 256.23 compare
  5. 7 Melanesia 101.06 compare
  6. 8 Venezuela (Bolivarian Republic of) 100 compare
  7. 9 Albania 244.45 compare
  8. 9 Iran (Islamic Republic of) 99.33 compare
  9. 10 Democratic People's Republic of Korea 97.68 compare
  10. 10 India 223 compare
  11. 11 Mauritius 189.07 compare

See the full ranking of 148 places →

More agriculture & rural data for Dominican Republic

All data for Dominican Republic →

Frequently asked questions

What is pumpkins, squash and gourds — gross production index number in Dominican Republic?
Pumpkins, squash and gourds — gross production index number in Dominican Republic was 252.24 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest pumpkins, squash and gourds — gross production index number recorded in Dominican Republic?
The highest recorded value was 252.24 in 2024.
What is the lowest pumpkins, squash and gourds — gross production index number recorded in Dominican Republic?
The lowest recorded value was 13.53 in 1961.
How does Dominican Republic rank for pumpkins, squash and gourds — gross production index number?
Dominican Republic ranks 8th out of 105 countries with data for 2024.
Is pumpkins, squash and gourds — gross production index number rising or falling in Dominican Republic?
Over the last ten years it is up 155.5%. The long-run trend across the full record is volatile.
Where does this Dominican Republic data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pumpkins, squash and gourds — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Pumpkins, squash and gourds — Gross Production Index Number in Dominican Republic. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 08 September 2026, from https://agriculture.statizoid.com/stat/pumpkins-squash-and-gourds-gross-production-index-number-2014-2016-100/dominican-republic/

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About this data

Indicator
Pumpkins, squash and gourds — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
148 places, 7,518 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.