Pumpkins, squash and gourds — Gross per capita Production Index Number in Europe

Europe: Pumpkins, squash and gourds — Gross per capita Production Index Number was 124.29 in 2024. ◆ Volatile

Latest (2024)
124.29
Change on year
up 4.1%
Rank
15th
of 29 groups
All-time high
125.89
in 2021
All-time low
25.7
in 1978
Years of data
64
1961–2024

Pumpkins, squash and gourds — Gross per capita Production Index Number in Europe, 1961–2024

255075100125196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

Europe recorded 124.29 for pumpkins, squash and gourds — gross per capita production index number in 2024.

Compared with earlier readings it is up 4.1% on the previous year and up 30.4% over ten years.

Over the whole period, pumpkins, squash and gourds — gross per capita production index number in Europe peaked at 125.89 in 2021 and was at its lowest, 25.7, in 1978.

That places Europe 15th out of 29 groups with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Pumpkins, squash and gourds — Gross per capita Production Index Number in Europe, year by year

Annual values for Pumpkins, squash and gourds — Gross per capita Production Index Number (2014-2016 = 100) in Europe, 1961 to 2024.
Year Value Change
1961 80.2
1962 46.81 -41.6%
1963 49.9 +6.6%
1964 45.14 -9.5%
1965 33.02 -26.8%
1966 43.87 +32.9%
1967 35.72 -18.6%
1968 33.55 -6.1%
1969 32.77 -2.3%
1970 26.08 -20.4%
1971 29.16 +11.8%
1972 28.37 -2.7%
1973 25.8 -9.1%
1974 27.73 +7.5%
1975 31.08 +12.1%
1976 29.67 -4.5%
1977 28.48 -4.0%
1978 25.7 -9.8%
1979 28.98 +12.8%
1980 28.69 -1.0%
1981 29.44 +2.6%
1982 31.35 +6.5%
1983 30.74 -1.9%
1984 33.84 +10.1%
1985 30.84 -8.9%
1986 29.89 -3.1%
1987 31.14 +4.2%
1988 32.24 +3.5%
1989 38.37 +19.0%
1990 34.71 -9.5%
1991 27.46 -20.9%
1992 35.19 +28.2%
1993 46.87 +33.2%
1994 63.81 +36.1%
1995 72.37 +13.4%
1996 75.59 +4.4%
1997 82.8 +9.5%
1998 81.43 -1.7%
1999 75.41 -7.4%
2000 77.59 +2.9%
2001 79.13 +2.0%
2002 76.05 -3.9%
2003 79.1 +4.0%
2004 79.89 +1.0%
2005 64.54 -19.2%
2006 65.86 +2.0%
2007 70.7 +7.3%
2008 66.85 -5.4%
2009 74.1 +10.8%
2010 72.42 -2.3%
2011 81.7 +12.8%
2012 80.01 -2.1%
2013 93.66 +17.1%
2014 95.33 +1.8%
2015 98.91 +3.8%
2016 105.76 +6.9%
2017 102.74 -2.9%
2018 114.57 +11.5%
2019 115.71 +1.0%
2020 123.45 +6.7%
2021 125.89 +2.0%
2022 118.03 -6.2%
2023 119.44 +1.2%
2024 124.29 +4.1%

Averages by decade

DecadeAverage LowestHighest Years
1960s 44.55 32.77 80.2 9
1970s 28.11 25.7 31.08 10
1980s 31.65 28.69 38.37 10
1990s 59.56 27.46 82.8 10
2000s 73.38 64.54 79.89 10
2010s 96.08 72.42 115.71 10
2020s 122.22 118.03 125.89 5

Countries ranked near Europe

  1. 12 Bangladesh 147.61 compare
  2. 13 Democratic Republic of the Congo 70.4 compare
  3. 13 Netherlands (Kingdom of the) 147.12 compare
  4. 14 Algeria 142.25 compare
  5. 14 Republic of Moldova 59.35 compare
  6. 15 Colombia 141.13 compare
  7. 15 Poland 141.13 compare
  8. 17 Central African Republic 140.67 compare
  9. 18 Australia 131.8 compare

See the full ranking of 148 places →

More agriculture & rural data for Europe

All data for Europe →

Frequently asked questions

What is pumpkins, squash and gourds — gross per capita production index number in Europe?
Pumpkins, squash and gourds — gross per capita production index number in Europe was 124.29 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest pumpkins, squash and gourds — gross per capita production index number recorded in Europe?
The highest recorded value was 125.89 in 2021.
What is the lowest pumpkins, squash and gourds — gross per capita production index number recorded in Europe?
The lowest recorded value was 25.7 in 1978.
How does Europe rank for pumpkins, squash and gourds — gross per capita production index number?
Europe ranks 15th out of 29 groups with data for 2024.
Is pumpkins, squash and gourds — gross per capita production index number rising or falling in Europe?
Over the last ten years it is up 30.4%. The long-run trend across the full record is volatile.
Where does this Europe data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pumpkins, squash and gourds — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Pumpkins, squash and gourds — Gross per capita Production Index Number in Europe. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 09 September 2026, from https://agriculture.statizoid.com/stat/pumpkins-squash-and-gourds-gross-per-capita-production-index-number-2014-2016-100/europe/

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About this data

Indicator
Pumpkins, squash and gourds — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
148 places, 7,518 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.