Pumpkins, squash and gourds — Gross per capita Production Index Number in Australia

Australia: Pumpkins, squash and gourds — Gross per capita Production Index Number was 131.8 in 2024. ▬ Flat

Latest (2024)
131.8
Change on year
down 0.5%
World rank
18th
of 105 countries
All-time high
145.55
in 2000
All-time low
76.95
in 2019
Years of data
64
1961–2024

Pumpkins, squash and gourds — Gross per capita Production Index Number in Australia, 1961–2024

050100150196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

The most recent figure for pumpkins, squash and gourds — gross per capita production index number in Australia is 131.8, measured in 2024.

Compared with earlier readings it is down 0.5% on the previous year and up 16.5% over ten years.

Over the whole period, pumpkins, squash and gourds — gross per capita production index number in Australia peaked at 145.55 in 2000 and was at its lowest, 76.95, in 2019.

Australia ranks 18th of 105 countries on this measure, in the top quarter.

Pumpkins, squash and gourds — Gross per capita Production Index Number in Australia, year by year

Annual values for Pumpkins, squash and gourds — Gross per capita Production Index Number (2014-2016 = 100) in Australia, 1961 to 2024.
Year Value Change
1961 94.43
1962 96.81 +2.5%
1963 103.25 +6.7%
1964 95.18 -7.8%
1965 99.21 +4.2%
1966 115.66 +16.6%
1967 125.93 +8.9%
1968 125.1 -0.7%
1969 111.21 -11.1%
1970 120.29 +8.2%
1971 144.8 +20.4%
1972 129.31 -10.7%
1973 106.95 -17.3%
1974 115.5 +8.0%
1975 102.2 -11.5%
1976 115.76 +13.3%
1977 104.13 -10.0%
1978 105.34 +1.2%
1979 93.07 -11.6%
1980 115.27 +23.9%
1981 96.87 -16.0%
1982 119.72 +23.6%
1983 115.59 -3.4%
1984 115.21 -0.3%
1985 102.25 -11.2%
1986 109.09 +6.7%
1987 110.95 +1.7%
1988 112.1 +1.0%
1989 110.84 -1.1%
1990 109.88 -0.9%
1991 102.15 -7.0%
1992 103.2 +1.0%
1993 105.54 +2.3%
1994 109.54 +3.8%
1995 112.24 +2.5%
1996 135.93 +21.1%
1997 122.42 -9.9%
1998 124.8 +1.9%
1999 128.07 +2.6%
2000 145.55 +13.6%
2001 129.95 -10.7%
2002 113.6 -12.6%
2003 106 -6.7%
2004 106.39 +0.4%
2005 99.88 -6.1%
2006 121.38 +21.5%
2007 110.24 -9.2%
2008 120.65 +9.4%
2009 107.31 -11.1%
2010 105.87 -1.3%
2011 103.19 -2.5%
2012 105.8 +2.5%
2013 105.89 +0.1%
2014 113.17 +6.9%
2015 99.32 -12.2%
2016 87.51 -11.9%
2017 92.49 +5.7%
2018 83.17 -10.1%
2019 76.95 -7.5%
2020 79.6 +3.4%
2021 136.64 +71.7%
2022 130.51 -4.5%
2023 132.41 +1.5%
2024 131.8 -0.5%

Averages by decade

DecadeAverage LowestHighest Years
1960s 107.42 94.43 125.93 9
1970s 113.73 93.07 144.8 10
1980s 110.79 96.87 119.72 10
1990s 115.38 102.15 135.93 10
2000s 116.09 99.88 145.55 10
2010s 97.34 76.95 113.17 10
2020s 122.19 79.6 136.64 5

Countries ranked near Australia

  1. 15 Colombia 141.13 compare
  2. 15 Poland 141.13 compare
  3. 17 Central African Republic 140.67 compare
  4. 19 Morocco 127.02 compare
  5. 20 Lithuania 125.92 compare
  6. 21 Pakistan 125.83 compare

See the full ranking of 148 places →

More agriculture & rural data for Australia

All data for Australia →

Frequently asked questions

What is pumpkins, squash and gourds — gross per capita production index number in Australia?
Pumpkins, squash and gourds — gross per capita production index number in Australia was 131.8 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest pumpkins, squash and gourds — gross per capita production index number recorded in Australia?
The highest recorded value was 145.55 in 2000.
What is the lowest pumpkins, squash and gourds — gross per capita production index number recorded in Australia?
The lowest recorded value was 76.95 in 2019.
How does Australia rank for pumpkins, squash and gourds — gross per capita production index number?
Australia ranks 18th out of 105 countries with data for 2024.
Is pumpkins, squash and gourds — gross per capita production index number rising or falling in Australia?
Over the last ten years it is up 16.5%. The long-run trend across the full record is flat.
Where does this Australia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pumpkins, squash and gourds — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Pumpkins, squash and gourds — Gross per capita Production Index Number in Australia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 07 September 2026, from https://agriculture.statizoid.com/stat/pumpkins-squash-and-gourds-gross-per-capita-production-index-number-2014-2016-100/australia/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/pumpkins-squash-and-gourds-gross-per-capita-production-index-number-2014-2016-100/australia/">Pumpkins, squash and gourds — Gross per capita Production Index Number in Australia</a> — Statizoid

About this data

Indicator
Pumpkins, squash and gourds — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
148 places, 7,518 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.