Pumpkins, squash and gourds — Area harvested in Türkiye
Türkiye: Pumpkins, squash and gourds — Area harvested was 91,377 ha in 2024. ◆ Volatile
Pumpkins, squash and gourds — Area harvested in Türkiye, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
Türkiye recorded 91,377 ha for pumpkins, squash and gourds — area harvested in 2024.
The figure is up 6.3% on the previous year and up 33.3% over ten years.
Over the whole period, pumpkins, squash and gourds — area harvested in Türkiye peaked at 100,853 ha in 2021 and was at its lowest, 14,157 ha, in 2002.
The series is highly variable year to year, so single readings are best treated with caution.
Pumpkins, squash and gourds — Area harvested in Türkiye, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 20,100 ha | — |
| 1962 | 21,600 ha | +7.5% |
| 1963 | 23,100 ha | +6.9% |
| 1964 | 23,800 ha | +3.0% |
| 1965 | 24,600 ha | +3.4% |
| 1966 | 18,300 ha | -25.6% |
| 1967 | 18,700 ha | +2.2% |
| 1968 | 18,700 ha | +0.0% |
| 1969 | 18,900 ha | +1.1% |
| 1970 | 18,700 ha | -1.1% |
| 1971 | 19,800 ha | +5.9% |
| 1972 | 19,500 ha | -1.5% |
| 1973 | 19,000 ha | -2.6% |
| 1974 | 20,000 ha | +5.3% |
| 1975 | 18,500 ha | -7.5% |
| 1976 | 18,500 ha | +0.0% |
| 1977 | 18,500 ha | +0.0% |
| 1978 | 19,500 ha | +5.4% |
| 1979 | 25,000 ha | +28.2% |
| 1980 | 25,000 ha | +0.0% |
| 1981 | 25,000 ha | +0.0% |
| 1982 | 26,000 ha | +4.0% |
| 1983 | 27,500 ha | +5.8% |
| 1984 | 28,000 ha | +1.8% |
| 1985 | 27,000 ha | -3.6% |
| 1986 | 25,000 ha | -7.4% |
| 1987 | 24,000 ha | -4.0% |
| 1988 | 22,000 ha | -8.3% |
| 1989 | 19,500 ha | -11.4% |
| 1990 | 16,878 ha | -13.4% |
| 1991 | 18,372 ha | +8.9% |
| 1992 | 20,522 ha | +11.7% |
| 1993 | 20,960 ha | +2.1% |
| 1994 | 18,477 ha | -11.8% |
| 1995 | 18,371 ha | -0.6% |
| 1996 | 19,323 ha | +5.2% |
| 1997 | 17,149 ha | -11.3% |
| 1998 | 16,955 ha | -1.1% |
| 1999 | 16,351 ha | -3.6% |
| 2000 | 17,314 ha | +5.9% |
| 2001 | 17,163 ha | -0.9% |
| 2002 | 14,157 ha | -17.5% |
| 2003 | 15,965 ha | +12.8% |
| 2004 | 31,626 ha | +98.1% |
| 2005 | 32,532 ha | +2.9% |
| 2006 | 37,269 ha | +14.6% |
| 2007 | 40,374 ha | +8.3% |
| 2008 | 38,535 ha | -4.6% |
| 2009 | 42,266 ha | +9.7% |
| 2010 | 51,396 ha | +21.6% |
| 2011 | 63,002 ha | +22.6% |
| 2012 | 63,986 ha | +1.6% |
| 2013 | 65,056 ha | +1.7% |
| 2014 | 68,571 ha | +5.4% |
| 2015 | 74,782 ha | +9.1% |
| 2016 | 76,446 ha | +2.2% |
| 2017 | 79,286 ha | +3.7% |
| 2018 | 87,371 ha | +10.2% |
| 2019 | 84,056 ha | -3.8% |
| 2020 | 90,037 ha | +7.1% |
| 2021 | 100,853 ha | +12.0% |
| 2022 | 91,839 ha | -8.9% |
| 2023 | 85,964 ha | -6.4% |
| 2024 | 91,377 ha | +6.3% |
Biggest year-on-year movements
Years where Pumpkins, squash and gourds — Area harvested in Türkiye changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2004 | +98.1% | 15,965 ha | 31,626 ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 20,867 ha | 18,300 ha | 24,600 ha | 9 |
| 1970s | 19,700 ha | 18,500 ha | 25,000 ha | 10 |
| 1980s | 24,900 ha | 19,500 ha | 28,000 ha | 10 |
| 1990s | 18,336 ha | 16,351 ha | 20,960 ha | 10 |
| 2000s | 28,720 ha | 14,157 ha | 42,266 ha | 10 |
| 2010s | 71,395 ha | 51,396 ha | 87,371 ha | 10 |
| 2020s | 92,014 ha | 85,964 ha | 100,853 ha | 5 |
Countries ranked near Türkiye
- 1 India 560,547 ha compare
- 2 China 414,308 ha compare
- 3 China, mainland 412,110 ha compare
- 4 Cameroon 157,269 ha compare
- 5 Central African Republic 110,444 ha compare
- 6 Egypt 64,344 ha compare
- 6 Iran (Islamic Republic of) 28,014 ha compare
- 7 Bangladesh 61,100 ha compare
- 7 Democratic People's Republic of Korea 7,781 ha compare
More agriculture & rural data for Türkiye
- Hen eggs in shell, fresh — Gross Production Value (constant 2014-2016) 2.51 % change on previous year (2024)
- Maize (corn) — Gross Production Value (constant 2014-2016 thousand) -10 % change on previous year (2024)
- Meat of cattle with the bone, fresh or chilled (indigenous) — Gross -3.03 % change on previous year (2024)
- Meat of chickens, fresh or chilled (indigenous) — Gross Production 7.87 % change on previous year (2024)
- Meat of goat, fresh or chilled (indigenous) — Gross Production Value -22.86 % change on previous year (2024)
- Meat of sheep, fresh or chilled (indigenous) — Gross Production Value -10.57 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Gross Production 1.23 % change on previous year (2024)
- Other fruits, n.e.c. — Gross Production Value (constant 2014-2016) 9.79 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Gross Production Value (constant) -0.5779 % change on previous year (2024)
- Potatoes — Gross Production Value (constant 2014-2016 thousand I$) 21.05 % change on previous year (2024)
Frequently asked questions
- What is pumpkins, squash and gourds — area harvested in Türkiye?
- Pumpkins, squash and gourds — area harvested in Türkiye was 91,377 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest pumpkins, squash and gourds — area harvested recorded in Türkiye?
- The highest recorded value was 100,853 ha in 2021.
- What is the lowest pumpkins, squash and gourds — area harvested recorded in Türkiye?
- The lowest recorded value was 14,157 ha in 2002.
- How does Türkiye rank for pumpkins, squash and gourds — area harvested?
- Türkiye ranks 4th out of 15 countries with data for 2024.
- Is pumpkins, squash and gourds — area harvested rising or falling in Türkiye?
- Over the last ten years it is up 33.3%. The long-run trend across the full record is volatile.
- Where does this Türkiye data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pumpkins, squash and gourds — Area harvested. Statizoid updates them automatically from the source API.
Download this data
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.