Pulses, Total — Yield in Kenya

Kenya: Pulses, Total — Yield was 661 kg/ha in 2024. ▲ Rising

Latest (2024)
661 kg/ha
Change on year
down 2.3%
World rank
155th
of 182 countries
All-time high
742.5 kg/ha
in 2020
All-time low
323.9 kg/ha
in 1997
Years of data
64
1961–2024

Pulses, Total — Yield in Kenya, 1961–2024

0200400600800196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for pulses, total — yield in Kenya is 661 kg/ha, measured in 2024.

The figure is down 2.3% on the previous year and up 6.4% over ten years.

Over the whole period, pulses, total — yield in Kenya peaked at 742.5 kg/ha in 2020 and was at its lowest, 323.9 kg/ha, in 1997.

Kenya ranks 155th of 182 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 441.51 kg/ha 426.4 kg/ha 492.6 kg/ha 9
1970s 494.05 kg/ha 465.5 kg/ha 522.2 kg/ha 10
1980s 551.2 kg/ha 469.1 kg/ha 709.1 kg/ha 10
1990s 424.69 kg/ha 323.9 kg/ha 528.3 kg/ha 10
2000s 444.35 kg/ha 362.8 kg/ha 531.4 kg/ha 10
2010s 632.88 kg/ha 526.2 kg/ha 735.7 kg/ha 10
2020s 653.9 kg/ha 590.1 kg/ha 742.5 kg/ha 5

Countries ranked near Kenya

  1. 152 Burundi 691.3 kg/ha compare
  2. 153 Iran (Islamic Republic of) 683.8 kg/ha compare
  3. 154 Chad 675.7 kg/ha compare
  4. 156 Sierra Leone 622.3 kg/ha compare
  5. 157 Mali 611.9 kg/ha compare
  6. 158 Togo 587 kg/ha compare

See the full ranking of 215 places →

More agriculture & rural data for Kenya

All data for Kenya →

Frequently asked questions

What is pulses, total — yield in Kenya?
Pulses, total — yield in Kenya was 661 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest pulses, total — yield recorded in Kenya?
The highest recorded value was 742.5 kg/ha in 2020.
What is the lowest pulses, total — yield recorded in Kenya?
The lowest recorded value was 323.9 kg/ha in 1997.
How does Kenya rank for pulses, total — yield?
Kenya ranks 155th out of 182 countries with data for 2024.
Is pulses, total — yield rising or falling in Kenya?
Over the last ten years it is up 6.4%. The long-run trend across the full record is rising.
Where does this Kenya data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pulses, Total — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Pulses, Total — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
215 places, 12,213 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.