Pulses, Total — Yield in Italy
Italy: Pulses, Total — Yield was 2,082 kg/ha in 2024. ▲ Rising
Pulses, Total — Yield in Italy, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Italy recorded 2,082 kg/ha for pulses, total — yield in 2024.
Compared with earlier readings it is up 4.1% on the previous year and up 17.0% over ten years.
Over the whole period, pulses, total — yield in Italy peaked at 2,120 kg/ha in 2019 and was at its lowest, 644.7 kg/ha, in 1961.
That places Italy 37th out of 182 countries with data for 2024, putting it in the top quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 812.66 kg/ha | 644.7 kg/ha | 967.4 kg/ha | 9 |
| 1970s | 1,198 kg/ha | 962.6 kg/ha | 1,335 kg/ha | 10 |
| 1980s | 1,332 kg/ha | 1,209 kg/ha | 1,432 kg/ha | 10 |
| 1990s | 1,571 kg/ha | 1,309 kg/ha | 1,701 kg/ha | 10 |
| 2000s | 1,768 kg/ha | 1,536 kg/ha | 1,923 kg/ha | 10 |
| 2010s | 1,904 kg/ha | 1,779 kg/ha | 2,120 kg/ha | 10 |
| 2020s | 2,021 kg/ha | 1,955 kg/ha | 2,092 kg/ha | 5 |
Countries ranked near Italy
- 34 Austria 2,118 kg/ha compare
- 35 Saint Lucia 2,100 kg/ha compare
- 36 Yemen 2,092 kg/ha compare
- 38 Croatia 2,080 kg/ha compare
- 39 Switzerland 2,065 kg/ha compare
- 40 Turkmenistan 2,038 kg/ha compare
More agriculture & rural data for Italy
- Agriculture share gdp 2.07 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 2.07 (2025)
- Agricultural raw materials exports 0.6% (2024)
- Agricultural raw materials imports 1.5% (2024)
- Rural population 30.3% (2025)
- Rural population growth -0.3% (2025)
- Rural population 17.86 million (2025)
- Agriculture, forestry, and fishing, value added 2.1% (2025)
- Agriculture, forestry, and fishing, value added 52.70 billion current US$ (2025)
- Bananas — Production 0 t (2024)
Frequently asked questions
- What is pulses, total — yield in Italy?
- Pulses, total — yield in Italy was 2,082 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest pulses, total — yield recorded in Italy?
- The highest recorded value was 2,120 kg/ha in 2019.
- What is the lowest pulses, total — yield recorded in Italy?
- The lowest recorded value was 644.7 kg/ha in 1961.
- How does Italy rank for pulses, total — yield?
- Italy ranks 37th out of 182 countries with data for 2024.
- Is pulses, total — yield rising or falling in Italy?
- Over the last ten years it is up 17.0%. The long-run trend across the full record is rising.
- Where does this Italy data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pulses, Total — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.