Pulses, Total — Yield in India

India: Pulses, Total — Yield was 906.6 kg/ha in 2024. ▲ Rising

Latest (2024)
906.6 kg/ha
Change on year
down 2.9%
World rank
121st
of 182 countries
All-time high
964.6 kg/ha
in 2022
All-time low
386.5 kg/ha
in 1967
Years of data
64
1961–2024

Pulses, Total — Yield in India, 1961–2024

02004006008001.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for pulses, total — yield in India is 906.6 kg/ha, measured in 2024.

The figure is down 2.9% on the previous year and up 13.2% over ten years.

Over the whole period, pulses, total — yield in India peaked at 964.6 kg/ha in 2022 and was at its lowest, 386.5 kg/ha, in 1967.

India ranks 121st of 182 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 476.83 kg/ha 386.5 kg/ha 540.1 kg/ha 9
1970s 495.52 kg/ha 410.9 kg/ha 540.6 kg/ha 10
1980s 516.07 kg/ha 400.1 kg/ha 585.7 kg/ha 10
1990s 585.84 kg/ha 527.7 kg/ha 666.2 kg/ha 10
2000s 628.22 kg/ha 589.3 kg/ha 683.2 kg/ha 10
2010s 773.86 kg/ha 703 kg/ha 822.4 kg/ha 10
2020s 913.46 kg/ha 880.7 kg/ha 964.6 kg/ha 5

Countries ranked near India

  1. 118 Suriname 939.4 kg/ha compare
  2. 119 Guinea 926.2 kg/ha compare
  3. 120 South Sudan 916.5 kg/ha compare
  4. 122 Sudan (former) 901.9 kg/ha compare
  5. 123 Mexico 893.5 kg/ha compare
  6. 124 Venezuela (Bolivarian Republic of) 879.6 kg/ha compare

See the full ranking of 215 places →

More agriculture & rural data for India

All data for India →

Frequently asked questions

What is pulses, total — yield in India?
Pulses, total — yield in India was 906.6 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest pulses, total — yield recorded in India?
The highest recorded value was 964.6 kg/ha in 2022.
What is the lowest pulses, total — yield recorded in India?
The lowest recorded value was 386.5 kg/ha in 1967.
How does India rank for pulses, total — yield?
India ranks 121st out of 182 countries with data for 2024.
Is pulses, total — yield rising or falling in India?
Over the last ten years it is up 13.2%. The long-run trend across the full record is rising.
Where does this India data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pulses, Total — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Pulses, Total — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
215 places, 12,213 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.