Pulses, Total — Area harvested in Cabo Verde
Cabo Verde: Pulses, Total — Area harvested was 31,339 ha in 2024. ◆ Volatile
Pulses, Total — Area harvested in Cabo Verde, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
The most recent figure for pulses, total — area harvested in Cabo Verde is 31,339 ha, measured in 2024.
The figure is up 0.7% on the previous year and down 2.0% over ten years.
Over the whole period, pulses, total — area harvested in Cabo Verde peaked at 49,648 ha in 1987 and was at its lowest, 1,000 ha, in 1973.
Cabo Verde ranks 101st of 182 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 14,074 ha | 3,000 ha | 18,000 ha | 9 |
| 1970s | 3,650 ha | 1,000 ha | 12,000 ha | 10 |
| 1980s | 23,454 ha | 2,500 ha | 49,648 ha | 10 |
| 1990s | 36,827 ha | 22,301 ha | 45,824 ha | 10 |
| 2000s | 28,094 ha | 25,000 ha | 36,438 ha | 10 |
| 2010s | 28,770 ha | 20,842 ha | 31,985 ha | 10 |
| 2020s | 30,855 ha | 30,338 ha | 31,339 ha | 5 |
Countries ranked near Cabo Verde
More agriculture & rural data for Cabo Verde
- Swine / pigs — Stocks 73,057 An (2024)
- Tomatoes — Area harvested 418 ha (2024)
- Tomatoes — Yield 24,976 kg/ha (2024)
- Tomatoes — Production 10,440 t (2024)
- Bananas — Area harvested 240 ha (2024)
- Bananas — Production 3,903 t (2024)
- Poultry Birds — Stocks 681 1000 An (2024)
- Oilcrops, Cake Equivalent — Yield 267.3 kg/ha (2024)
- Oilcrops, Cake Equivalent — Production 535.74 t (2024)
- Oilcrops, Oil Equivalent — Area harvested 2,091 ha (2024)
Frequently asked questions
- What is pulses, total — area harvested in Cabo Verde?
- Pulses, total — area harvested in Cabo Verde was 31,339 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest pulses, total — area harvested recorded in Cabo Verde?
- The highest recorded value was 49,648 ha in 1987.
- What is the lowest pulses, total — area harvested recorded in Cabo Verde?
- The lowest recorded value was 1,000 ha in 1973.
- How does Cabo Verde rank for pulses, total — area harvested?
- Cabo Verde ranks 101st out of 182 countries with data for 2024.
- Is pulses, total — area harvested rising or falling in Cabo Verde?
- Over the last ten years it is down 2.0%. The long-run trend across the full record is volatile.
- Where does this Cabo Verde data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pulses, Total — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.