Cabo Verde vs Ecuador: Pulses, Total — Area harvested
Pulses, Total — Area harvested over time
- Cabo Verde
- Ecuador
How they compare
Ecuador currently reports 33,339 ha against 31,339 ha in Cabo Verde, a difference of 2,000 ha.
That makes Ecuador's figure about 1.1 times Cabo Verde's.
The two have swapped places 6 times across 64 shared years of data; in 1961 it was Ecuador ahead.
Cabo Verde ranks 120th and Ecuador ranks 119th of 223 countries.
Ecuador has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Cabo Verde | Ecuador | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 14,074 ha | 128,875 ha | 114,802 ha | Ecuador |
| 1970s | 3,650 ha | 97,527 ha | 93,877 ha | Ecuador |
| 1980s | 23,454 ha | 68,435 ha | 44,980 ha | Ecuador |
| 1990s | 36,827 ha | 82,883 ha | 46,056 ha | Ecuador |
| 2000s | 28,094 ha | 80,845 ha | 52,751 ha | Ecuador |
| 2010s | 28,770 ha | 47,070 ha | 18,300 ha | Ecuador |
| 2020s | 30,855 ha | 33,755 ha | 2,900 ha | Ecuador |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pulses, total — area harvested, Cabo Verde or Ecuador?
- Ecuador, at 33,339 ha against 31,339 ha in Cabo Verde as of 2024.
- What is the difference in pulses, total — area harvested between Cabo Verde and Ecuador?
- 2,000 ha, with Ecuador ahead.
- How many years of comparable data are there for Cabo Verde and Ecuador?
- 64 years are reported by both, from 1961 to 2024.
- How do Cabo Verde and Ecuador rank globally for pulses, total — area harvested?
- Cabo Verde ranks 120th and Ecuador ranks 119th of 223 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pulses, Total — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.