Pulses — Production in Türkiye
Türkiye: Pulses — Production was 1,311 1000 t in 2023. ▬ Flat
Pulses — Production in Türkiye, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
In 2023, pulses — production in Türkiye stood at 1,311 1000 t.
Compared with earlier readings it is up 4.3% over ten years.
Over the whole period, pulses — production in Türkiye peaked at 1,345 1000 t in 2010 and was at its lowest, 1,057 1000 t, in 2021.
Türkiye ranks 15th of 162 countries on this measure, in the top 10%.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 1,220 1000 t | 1,097 1000 t | 1,345 1000 t | 10 |
| 2020s | 1,244 1000 t | 1,057 1000 t | 1,311 1000 t | 4 |
Countries ranked near Türkiye
More agriculture & rural data for Türkiye
- Tomatoes — Area harvested 182,324 ha (2024)
- Bananas — Area harvested 12,918 ha (2024)
- Bananas — Production 875,000 t (2024)
- Unmanufactured tobacco — Production 108,000 t (2024)
- Unmanufactured tobacco — Area harvested 78,033 ha (2024)
- Tomatoes — Production 14.62 million t (2024)
- Tomatoes — Yield 80,170 kg/ha (2024)
- Swine / pigs — Stocks 1,724 An (2024)
- Fat of pigs — Producing Animals/Slaughtered 0 An (2017)
- Meat of pig with the bone, fresh or chilled — Producing 0 An (2017)
Frequently asked questions
- What is pulses — production in Türkiye?
- Pulses — production in Türkiye was 1,311 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest pulses — production recorded in Türkiye?
- The highest recorded value was 1,345 1000 t in 2010.
- What is the lowest pulses — production recorded in Türkiye?
- The lowest recorded value was 1,057 1000 t in 2021.
- How does Türkiye rank for pulses — production?
- Türkiye ranks 15th out of 162 countries with data for 2023.
- Is pulses — production rising or falling in Türkiye?
- Over the last ten years it is up 4.3%. The long-run trend across the full record is flat.
- Where does this Türkiye data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pulses — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.