Pulses, Other and products — Domestic supply quantity in China, mainland
China, mainland: Pulses, Other and products — Domestic supply quantity was 2,474 1000 t in 2023. ▲ Rising
Pulses, Other and products — Domestic supply quantity in China, mainland, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
In 2023, pulses, other and products — domestic supply quantity in China, mainland stood at 2,474 1000 t.
That represents a change of down 2.1% on the previous year and up 24.4% over ten years.
Over the whole period, pulses, other and products — domestic supply quantity in China, mainland peaked at 2,527 1000 t in 2022 and was at its lowest, 1,828 1000 t, in 2014.
China, mainland ranks 4th of 164 countries on this measure, in the top 10%.
The long-run direction has been consistently rising across the 14 years of available data.
Pulses, Other and products — Domestic supply quantity in China, mainland, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 1,922 1000 t | — |
| 2011 | 2,031 1000 t | +5.7% |
| 2012 | 2,332 1000 t | +14.8% |
| 2013 | 1,989 1000 t | -14.7% |
| 2014 | 1,828 1000 t | -8.1% |
| 2015 | 1,855 1000 t | +1.5% |
| 2016 | 2,197 1000 t | +18.4% |
| 2017 | 2,398 1000 t | +9.1% |
| 2018 | 2,470 1000 t | +3.0% |
| 2019 | 2,504 1000 t | +1.4% |
| 2020 | 2,388 1000 t | -4.6% |
| 2021 | 2,446 1000 t | +2.4% |
| 2022 | 2,527 1000 t | +3.3% |
| 2023 | 2,474 1000 t | -2.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 2,153 1000 t | 1,828 1000 t | 2,504 1000 t | 10 |
| 2020s | 2,459 1000 t | 2,388 1000 t | 2,527 1000 t | 4 |
Countries ranked near China, mainland
More agriculture & rural data for China, mainland
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 1.25 % change on previous year (2024)
- Tomatoes — Production, annual growth rate 0.2639 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 0.5317 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate -0.266 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate -1.56 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing -3.31 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual -1.52 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing -3.31 % change on previous year (2024)
- Cabbages — Production, annual growth rate 0.43 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual -1.52 % change on previous year (2024)
Frequently asked questions
- What is pulses, other and products — domestic supply quantity in China, mainland?
- Pulses, other and products — domestic supply quantity in China, mainland was 2,474 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest pulses, other and products — domestic supply quantity recorded in China, mainland?
- The highest recorded value was 2,527 1000 t in 2022.
- What is the lowest pulses, other and products — domestic supply quantity recorded in China, mainland?
- The lowest recorded value was 1,828 1000 t in 2014.
- How does China, mainland rank for pulses, other and products — domestic supply quantity?
- China, mainland ranks 4th out of 164 countries with data for 2023.
- Is pulses, other and products — domestic supply quantity rising or falling in China, mainland?
- Over the last ten years it is up 24.4%. The long-run trend across the full record is rising.
- Where does this China, mainland data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pulses, Other and products — Domestic supply quantity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.