Pulses — Import quantity in Least Developed Countries (LDCs)
Least Developed Countries (LDCs): Pulses — Import quantity was 2,428 1000 t in 2023. ▲ Rising
Pulses — Import quantity in Least Developed Countries (LDCs), 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
Least Developed Countries (LDCs) recorded 2,428 1000 t for pulses — import quantity in 2023.
The figure is down 1.6% on the previous year and up 92.5% over ten years.
Over the whole period, pulses — import quantity in Least Developed Countries (LDCs) peaked at 2,744 1000 t in 2020 and was at its lowest, 743 1000 t, in 2011.
Least Developed Countries (LDCs) ranks 10th of 30 groups on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 14 years of available data.
Pulses — Import quantity in Least Developed Countries (LDCs), year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 1,196 1000 t | — |
| 2011 | 743 1000 t | -37.9% |
| 2012 | 883 1000 t | +18.8% |
| 2013 | 1,261 1000 t | +42.8% |
| 2014 | 1,509 1000 t | +19.7% |
| 2015 | 1,400 1000 t | -7.2% |
| 2016 | 1,516 1000 t | +8.3% |
| 2017 | 1,826 1000 t | +20.4% |
| 2018 | 1,776 1000 t | -2.7% |
| 2019 | 2,495 1000 t | +40.5% |
| 2020 | 2,744 1000 t | +10.0% |
| 2021 | 2,718 1000 t | -0.9% |
| 2022 | 2,467 1000 t | -9.2% |
| 2023 | 2,428 1000 t | -1.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 1,460 1000 t | 743 1000 t | 2,495 1000 t | 10 |
| 2020s | 2,589 1000 t | 2,428 1000 t | 2,744 1000 t | 4 |
Countries ranked near Least Developed Countries (LDCs)
- 7 Bangladesh 1,165 1000 t compare
- 8 United States 824 1000 t compare
- 9 Spain 812 1000 t compare
- 10 United Arab Emirates 747 1000 t compare
- 11 Italy 538 1000 t compare
- 12 Iraq 528 1000 t compare
- 13 Norway 488 1000 t compare
More agriculture & rural data for Least Developed Countries (LDCs)
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- Maize (corn) — Production, annual growth rate 1.05 % change on previous year (2024)
- Meat of cattle with the bone, fresh or chilled — Yield/Carcass 1.63 % change on previous year (2024)
- Meat of cattle with the bone, fresh or chilled — Production, annual 2.4 % change on previous year (2024)
- Meat of cattle with the bone, fresh or chilled — Producing 0.3792 % change on previous year (2024)
- Meat of chickens, fresh or chilled — Yield/Carcass Weight, annual 0.7339 % change on previous year (2024)
- Meat of goat, fresh or chilled — Yield/Carcass Weight, annual growth 0 % change on previous year (2024)
- Meat of goat, fresh or chilled — Producing Animals/Slaughtered 2 % change on previous year (2024)
- Meat of goat, fresh or chilled — Production, annual growth rate 4.35 % change on previous year (2024)
- Maize (corn) — Yield, annual growth rate -0.0772 % change on previous year (2024)
Frequently asked questions
- What is pulses — import quantity in Least Developed Countries (LDCs)?
- Pulses — import quantity in Least Developed Countries (LDCs) was 2,428 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest pulses — import quantity recorded in Least Developed Countries (LDCs)?
- The highest recorded value was 2,744 1000 t in 2020.
- What is the lowest pulses — import quantity recorded in Least Developed Countries (LDCs)?
- The lowest recorded value was 743 1000 t in 2011.
- How does Least Developed Countries (LDCs) rank for pulses — import quantity?
- Least Developed Countries (LDCs) ranks 10th out of 30 groups with data for 2023.
- Is pulses — import quantity rising or falling in Least Developed Countries (LDCs)?
- Over the last ten years it is up 92.5%. The long-run trend across the full record is rising.
- Where does this Least Developed Countries (LDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pulses — Import quantity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.