Pulses — Feed in Barbados
Barbados: Pulses — Feed was 1 1000 t in 2023. ▲ Rising
Pulses — Feed in Barbados, 2018–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
Barbados recorded 1 1000 t for pulses — feed in 2023. That is the highest value across all 6 years on record.
The figure is unchanged over ten years.
That places Barbados 125th out of 187 countries with data for 2023, putting it in the middle of the range.
Pulses — Feed in Barbados, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2018 | 1 1000 t | — |
| 2019 | 1 1000 t | +0.0% |
| 2020 | 0 1000 t | -100.0% |
| 2021 | 1 1000 t | — |
| 2022 | 1 1000 t | +0.0% |
| 2023 | 1 1000 t | +0.0% |
Barbados compared with similar countries
- Barbados's 1 1000 t is below the median for high income countries, which is 21.5 1000 t, 5% of the median. (54 countries reporting)
- Barbados's 1 1000 t is above the median for Latin America & Caribbean, which is 1 1000 t, 1.0× the median. (29 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 1 1000 t | 1 1000 t | 1 1000 t | 2 |
| 2020s | 0.75 1000 t | 0 1000 t | 1 1000 t | 4 |
Countries ranked near Barbados
- 125 Bhutan 1 1000 t compare
- 125 Timor-Leste 1 1000 t compare
- 125 Gambia 1 1000 t compare
- 125 Sierra Leone 1 1000 t compare
- 125 Mauritius 1 1000 t compare
- 125 Trinidad and Tobago 1 1000 t compare
- 125 Congo 1 1000 t compare
- 125 El Salvador 1 1000 t compare
- 125 Lao People's Democratic Republic 1 1000 t compare
- 125 Fiji 1 1000 t compare
- 125 Belize 1 1000 t compare
- 125 Panama 1 1000 t compare
- 125 Namibia 1 1000 t compare
- 125 Melanesia 1 1000 t compare
- 125 East Timor 1 1000 t compare
- 125 Laos 1 1000 t compare
More agriculture & rural data for Barbados
- Agriculture, forestry, and fishing, value added (current US$), annual -1.03 % change on previous year (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0155 current US$ per US$ of GDP (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 418.19 current US$ per person (2024)
- Rural population, annual growth rate -0.3404 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.403 units per person (2025)
- Share of GDP from agriculture 1.6% (2024)
- Agriculture as a share of GDP vs. GDP per capita 1.6% (2024)
- Agricultural raw materials exports 0.1% (2024)
- Agricultural raw materials imports 0.9% (2024)
Frequently asked questions
- What is pulses — feed in Barbados?
- Pulses — feed in Barbados was 1 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest pulses — feed recorded in Barbados?
- The highest recorded value was 1 1000 t in 2018.
- What is the lowest pulses — feed recorded in Barbados?
- The lowest recorded value was 0 1000 t in 2020.
- How does Barbados rank for pulses — feed?
- Barbados ranks 125th out of 187 countries with data for 2023.
- Is pulses — feed rising or falling in Barbados?
- Over the last ten years it is unchanged. The long-run trend across the full record is rising.
- Where does this Barbados data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pulses — Feed. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 6 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.