Pulses — Domestic supply quantity in United Kingdom of Great Britain and Northern Ireland
United Kingdom of Great Britain and Northern Ireland: Pulses — Domestic supply quantity was 1,119 1000 t in 2023. ▲ Rising
Pulses — Domestic supply quantity in United Kingdom of Great Britain and Northern Ireland, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
The most recent figure for pulses — domestic supply quantity in United Kingdom of Great Britain and Northern Ireland is 1,119 1000 t, measured in 2023.
Compared with earlier readings it is up 24.1% on the previous year and up 141.7% over ten years.
Over the whole period, pulses — domestic supply quantity in United Kingdom of Great Britain and Northern Ireland peaked at 1,162 1000 t in 2021 and was at its lowest, 382 1000 t, in 2012.
United Kingdom of Great Britain and Northern Ireland ranks 16th of 164 countries on this measure, in the top 10%.
The long-run direction has been consistently rising across the 14 years of available data.
Pulses — Domestic supply quantity in United Kingdom of Great Britain and Northern Ireland, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 640 1000 t | — |
| 2011 | 463 1000 t | -27.7% |
| 2012 | 382 1000 t | -17.5% |
| 2013 | 463 1000 t | +21.2% |
| 2014 | 643 1000 t | +38.9% |
| 2015 | 781 1000 t | +21.5% |
| 2016 | 935 1000 t | +19.7% |
| 2017 | 1,108 1000 t | +18.5% |
| 2018 | 823 1000 t | -25.7% |
| 2019 | 911 1000 t | +10.7% |
| 2020 | 890 1000 t | -2.3% |
| 2021 | 1,162 1000 t | +30.6% |
| 2022 | 902 1000 t | -22.4% |
| 2023 | 1,119 1000 t | +24.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 714.9 1000 t | 382 1000 t | 1,108 1000 t | 10 |
| 2020s | 1,018 1000 t | 890 1000 t | 1,162 1000 t | 4 |
Countries ranked near United Kingdom of Great Britain and Northern Ireland
- 13 Bolivia (Plurinational State of) 122 1000 t compare
- 13 Australia 1,644 1000 t compare
- 14 Republic of Moldova 37 1000 t compare
- 14 Kenya 1,485 1000 t compare
- 15 Mexico 1,240 1000 t compare
- 15 Melanesia 13 1000 t compare
- 16 Timor-Leste 11 1000 t compare
- 17 Lao People's Democratic Republic 10 1000 t compare
- 17 Uganda 892 1000 t compare
- 18 Polynesia 1 1000 t compare
- 18 Spain 885 1000 t compare
- 19 Micronesia (Federated States of) 0 1000 t
- 19 Micronesia 0 1000 t
- 19 France 865 1000 t compare
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- Raw hides and skins of sheep or lambs — Yield/Carcass Weight, annual 0 % change on previous year (2024)
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- Raw milk of cattle — Yield/Carcass Weight, annual growth rate 2.1 % change on previous year (2024)
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All data for United Kingdom of Great Britain and Northern Ireland →
Frequently asked questions
- What is pulses — domestic supply quantity in United Kingdom of Great Britain and Northern Ireland?
- Pulses — domestic supply quantity in United Kingdom of Great Britain and Northern Ireland was 1,119 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest pulses — domestic supply quantity recorded in United Kingdom of Great Britain and Northern Ireland?
- The highest recorded value was 1,162 1000 t in 2021.
- What is the lowest pulses — domestic supply quantity recorded in United Kingdom of Great Britain and Northern Ireland?
- The lowest recorded value was 382 1000 t in 2012.
- How does United Kingdom of Great Britain and Northern Ireland rank for pulses — domestic supply quantity?
- United Kingdom of Great Britain and Northern Ireland ranks 16th out of 164 countries with data for 2023.
- Is pulses — domestic supply quantity rising or falling in United Kingdom of Great Britain and Northern Ireland?
- Over the last ten years it is up 141.7%. The long-run trend across the full record is rising.
- Where does this United Kingdom of Great Britain and Northern Ireland data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pulses — Domestic supply quantity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.