Pulses — Domestic supply quantity in Melanesia
Melanesia: Pulses — Domestic supply quantity was 13 1000 t in 2023. ▼ Falling
Pulses — Domestic supply quantity in Melanesia, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
The most recent figure for pulses — domestic supply quantity in Melanesia is 13 1000 t, measured in 2023. That is the lowest value across all 14 years on record.
Compared with earlier readings it is down 38.1% over ten years.
Over the whole period, pulses — domestic supply quantity in Melanesia peaked at 21 1000 t in 2013 and was at its lowest, 13 1000 t, in 2022.
That places Melanesia 136th out of 194 countries with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently falling across the 14 years of available data.
Pulses — Domestic supply quantity in Melanesia, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 20 1000 t | — |
| 2011 | 20 1000 t | +0.0% |
| 2012 | 20 1000 t | +0.0% |
| 2013 | 21 1000 t | +5.0% |
| 2014 | 20 1000 t | -4.8% |
| 2015 | 18 1000 t | -10.0% |
| 2016 | 17 1000 t | -5.6% |
| 2017 | 16 1000 t | -5.9% |
| 2018 | 15 1000 t | -6.2% |
| 2019 | 18 1000 t | +20.0% |
| 2020 | 18 1000 t | +0.0% |
| 2021 | 19 1000 t | +5.6% |
| 2022 | 13 1000 t | -31.6% |
| 2023 | 13 1000 t | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 18.5 1000 t | 15 1000 t | 21 1000 t | 10 |
| 2020s | 15.75 1000 t | 13 1000 t | 19 1000 t | 4 |
Countries ranked near Melanesia
More agriculture & rural data for Melanesia
- Meat of goat, fresh or chilled (indigenous) — Gross Production Value 8.31 % change on previous year (2024)
- Raw milk of cattle — Gross Production Value (constant 2014-2016) -1.73 % change on previous year (2024)
- Potatoes — Gross Production Value (constant 2014-2016 thousand I$) -19.47 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Gross Production Value (constant) 0.4201 % change on previous year (2024)
- Other fruits, n.e.c. — Gross Production Value (constant 2014-2016) 0.2146 % change on previous year (2024)
- Meat of sheep, fresh or chilled (indigenous) — Gross Production Value 11.86 % change on previous year (2024)
- Meat of cattle with the bone, fresh or chilled (indigenous) — Gross -5.09 % change on previous year (2024)
- Hen eggs in shell, fresh — Gross Production Value (constant 2014-2016) 1.11 % change on previous year (2024)
- Maize (corn) — Gross Production Value (constant 2014-2016 thousand) 21.3 % change on previous year (2024)
- Sugar Crops Primary — Gross Production Value (constant 2014-2016) -12.17 % change on previous year (2024)
Frequently asked questions
- What is pulses — domestic supply quantity in Melanesia?
- Pulses — domestic supply quantity in Melanesia was 13 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest pulses — domestic supply quantity recorded in Melanesia?
- The highest recorded value was 21 1000 t in 2013.
- What is the lowest pulses — domestic supply quantity recorded in Melanesia?
- The lowest recorded value was 13 1000 t in 2022.
- How does Melanesia rank for pulses — domestic supply quantity?
- Melanesia ranks 136th out of 194 countries with data for 2023.
- Is pulses — domestic supply quantity rising or falling in Melanesia?
- Over the last ten years it is down 38.1%. The long-run trend across the full record is falling.
- Where does this Melanesia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pulses — Domestic supply quantity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.