Poultry Meat — Losses in Asia

Asia: Poultry Meat — Losses was 181 1000 t in 2023. ▼ Falling

Latest (2023)
181 1000 t
Change on year
up 1.1%
Rank
5th
of 24 groups
All-time high
266 1000 t
in 2013
All-time low
159 1000 t
in 2020
Years of data
14
2010–2023

Poultry Meat — Losses in Asia, 2010–2023

01002003002010201620232010: 200 1000 t2011: 204 1000 t2012: 228 1000 t2013: 266 1000 t2014: 185 1000 t2015: 187 1000 t2016: 188 1000 t2017: 194 1000 t2018: 198 1000 t2019: 196 1000 t2020: 159 1000 t2021: 163 1000 t2022: 179 1000 t2023: 181 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

Asia recorded 181 1000 t for poultry meat — losses in 2023.

Compared with earlier readings it is up 1.1% on the previous year and down 32.0% over ten years.

Over the whole period, poultry meat — losses in Asia peaked at 266 1000 t in 2013 and was at its lowest, 159 1000 t, in 2020.

Asia ranks 5th of 24 groups on this measure, in the top quarter.

The long-run direction has been consistently falling across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 204.6 1000 t 185 1000 t 266 1000 t 10
2020s 170.5 1000 t 159 1000 t 181 1000 t 4

Countries ranked near Asia

  1. 2 Thailand 70 1000 t compare
  2. 3 Guatemala 43 1000 t compare
  3. 4 Poland 29 1000 t compare
  4. 5 Myanmar 28 1000 t compare
  5. 6 Hungary 20 1000 t compare
  6. 7 Russian Federation 8 1000 t compare
  7. 8 Qatar 6 1000 t compare

See the full ranking of 55 places →

More agriculture & rural data for Asia

All data for Asia →

Frequently asked questions

What is poultry meat — losses in Asia?
Poultry meat — losses in Asia was 181 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest poultry meat — losses recorded in Asia?
The highest recorded value was 266 1000 t in 2013.
What is the lowest poultry meat — losses recorded in Asia?
The lowest recorded value was 159 1000 t in 2020.
How does Asia rank for poultry meat — losses?
Asia ranks 5th out of 24 groups with data for 2023.
Is poultry meat — losses rising or falling in Asia?
Over the last ten years it is down 32.0%. The long-run trend across the full record is falling.
Where does this Asia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Poultry Meat — Losses. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Poultry Meat — Losses
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
55 places, 588 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.