Potatoes — Yield in Mali
Mali: Potatoes — Yield was 22,506 kg/ha in 2024. ▲ Rising
Potatoes — Yield in Mali, 1990–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, potatoes — yield in Mali stood at 22,506 kg/ha.
The figure is down 1.3% on the previous year and up 22.1% over ten years.
Over the whole period, potatoes — yield in Mali peaked at 24,900 kg/ha in 2022 and was at its lowest, 16,395 kg/ha, in 2004.
Mali ranks 66th of 153 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 35 years of available data.
Potatoes — Yield in Mali, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1990 | 18,000 kg/ha | — |
| 1991 | 17,500 kg/ha | -2.8% |
| 1992 | 17,782 kg/ha | +1.6% |
| 1993 | 18,000 kg/ha | +1.2% |
| 1994 | 18,201 kg/ha | +1.1% |
| 1995 | 18,181 kg/ha | -0.1% |
| 1996 | 18,235 kg/ha | +0.3% |
| 1997 | 18,299 kg/ha | +0.4% |
| 1998 | 18,333 kg/ha | +0.2% |
| 1999 | 18,575 kg/ha | +1.3% |
| 2000 | 18,642 kg/ha | +0.4% |
| 2001 | 18,571 kg/ha | -0.4% |
| 2002 | 18,005 kg/ha | -3.1% |
| 2003 | 17,368 kg/ha | -3.5% |
| 2004 | 16,395 kg/ha | -5.6% |
| 2005 | 19,496 kg/ha | +18.9% |
| 2006 | 23,898 kg/ha | +22.6% |
| 2007 | 24,055 kg/ha | +0.7% |
| 2008 | 23,992 kg/ha | -0.3% |
| 2009 | 23,791 kg/ha | -0.8% |
| 2010 | 22,134 kg/ha | -7.0% |
| 2011 | 20,472 kg/ha | -7.5% |
| 2012 | 19,884 kg/ha | -2.9% |
| 2013 | 19,315 kg/ha | -2.9% |
| 2014 | 18,429 kg/ha | -4.6% |
| 2015 | 18,975 kg/ha | +3.0% |
| 2016 | 19,972 kg/ha | +5.3% |
| 2017 | 21,409 kg/ha | +7.2% |
| 2018 | 22,712 kg/ha | +6.1% |
| 2019 | 22,532 kg/ha | -0.8% |
| 2020 | 23,559 kg/ha | +4.6% |
| 2021 | 22,679 kg/ha | -3.7% |
| 2022 | 24,900 kg/ha | +9.8% |
| 2023 | 22,796 kg/ha | -8.5% |
| 2024 | 22,506 kg/ha | -1.3% |
Mali compared with similar countries
- Mali's 22,506 kg/ha is above the median for low income countries, which is 11,047 kg/ha, 2.0× the median. (16 countries reporting)
- Mali's 22,506 kg/ha is above the median for Sub-Saharan Africa, which is 10,316 kg/ha, 2.2× the median. (32 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 18,111 kg/ha | 17,500 kg/ha | 18,575 kg/ha | 10 |
| 2000s | 20,421 kg/ha | 16,395 kg/ha | 24,055 kg/ha | 10 |
| 2010s | 20,583 kg/ha | 18,429 kg/ha | 22,712 kg/ha | 10 |
| 2020s | 23,288 kg/ha | 22,506 kg/ha | 24,900 kg/ha | 5 |
Countries ranked near Mali
- 63 United Arab Emirates 22,893 kg/ha compare
- 64 China, Taiwan Province of 22,793 kg/ha compare
- 65 Colombia 22,699 kg/ha compare
- 67 Cyprus 22,095 kg/ha compare
- 68 Belarus 22,063 kg/ha compare
- 69 Kazakhstan 21,914 kg/ha compare
More agriculture & rural data for Mali
- Agriculture, forestry, and fishing, value added (current US$), annual 13.83 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.3302 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 394.01 current US$ per person (2025)
- Rural population, annual growth rate 2.03 % change on previous year (2025)
- Rural population, per unit of GDP 0.0006 units per US$ of GDP (2025)
- Rural population, per capita 0.6779 units per person (2025)
- Share of GDP from agriculture 33.0% (2025)
- Agriculture as a share of GDP vs. GDP per capita 33.0% (2025)
- Agricultural raw materials exports 8.4% (2023)
- Agricultural raw materials imports 0.4% (2023)
Frequently asked questions
- What is potatoes — yield in Mali?
- Potatoes — yield in Mali was 22,506 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest potatoes — yield recorded in Mali?
- The highest recorded value was 24,900 kg/ha in 2022.
- What is the lowest potatoes — yield recorded in Mali?
- The lowest recorded value was 16,395 kg/ha in 2004.
- How does Mali rank for potatoes — yield?
- Mali ranks 66th out of 153 countries with data for 2024.
- Is potatoes — yield rising or falling in Mali?
- Over the last ten years it is up 22.1%. The long-run trend across the full record is rising.
- Where does this Mali data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Potatoes — Yield. Statizoid updates them automatically from the source API.
Download this data
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.