Mali vs United Arab Emirates: Potatoes — Yield
Potatoes — Yield over time
- Mali
- United Arab Emirates
How they compare
United Arab Emirates currently reports 22,893 kg/ha against 22,506 kg/ha in Mali, a difference of 387 kg/ha.
The two have swapped places 10 times across 35 shared years of data; in 1990 it was United Arab Emirates ahead.
Mali ranks 79th and United Arab Emirates ranks 76th of 201 countries.
Across the 4 decades both report, Mali averaged higher in 1 and United Arab Emirates in 3.
Head to head by decade
| Decade | Mali | United Arab Emirates | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 18,111 kg/ha | 17,571 kg/ha | 539.68 kg/ha | Mali |
| 2000s | 20,421 kg/ha | 24,385 kg/ha | 3,964 kg/ha | United Arab Emirates |
| 2010s | 20,583 kg/ha | 24,583 kg/ha | 4,000 kg/ha | United Arab Emirates |
| 2020s | 23,288 kg/ha | 23,804 kg/ha | 515.68 kg/ha | United Arab Emirates |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher potatoes — yield, Mali or United Arab Emirates?
- United Arab Emirates, at 22,893 kg/ha against 22,506 kg/ha in Mali as of 2024.
- What is the difference in potatoes — yield between Mali and United Arab Emirates?
- 387 kg/ha, with United Arab Emirates ahead.
- How many years of comparable data are there for Mali and United Arab Emirates?
- 35 years are reported by both, from 1990 to 2024.
- How do Mali and United Arab Emirates rank globally for potatoes — yield?
- Mali ranks 79th and United Arab Emirates ranks 76th of 201 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Potatoes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.