Potatoes — Production in Cyprus

Cyprus: Potatoes — Production was 81,750 t in 2024. ▼ Falling

Latest (2024)
81,750 t
Change on year
up 2.0%
World rank
106th
of 153 countries
All-time high
234,000 t
in 1995
All-time low
80,150 t
in 2023
Years of data
64
1961–2024

Potatoes — Production in Cyprus, 1961–2024

100.0k150.0k200.0k250.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, potatoes — production in Cyprus stood at 81,750 t.

That represents a change of up 2.0% on the previous year and down 28.9% over ten years.

Over the whole period, potatoes — production in Cyprus peaked at 234,000 t in 1995 and was at its lowest, 80,150 t, in 2023.

That places Cyprus 106th out of 153 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently falling across the 64 years of available data.

Potatoes — Production in Cyprus, year by year

Annual values for Potatoes — Production in Cyprus, 1961 to 2024.
Year t Change
1961 81,280 t —
1962 116,840 t +43.8%
1963 106,680 t -8.7%
1964 132,080 t +23.8%
1965 138,988 t +5.2%
1966 132,080 t -5.0%
1967 172,720 t +30.8%
1968 175,768 t +1.8%
1969 162,560 t -7.5%
1970 208,280 t +28.1%
1971 177,800 t -14.6%
1972 174,752 t -1.7%
1973 162,560 t -7.0%
1974 152,400 t -6.2%
1975 111,760 t -26.7%
1976 182,880 t +63.6%
1977 203,200 t +11.1%
1978 147,320 t -27.5%
1979 172,720 t +17.2%
1980 191,008 t +10.6%
1981 174,752 t -8.5%
1982 171,704 t -1.7%
1983 188,000 t +9.5%
1984 185,000 t -1.6%
1985 128,000 t -30.8%
1986 172,000 t +34.4%
1987 150,000 t -12.8%
1988 164,000 t +9.3%
1989 190,000 t +15.9%
1990 185,900 t -2.2%
1991 179,650 t -3.4%
1992 195,400 t +8.8%
1993 199,000 t +1.8%
1994 135,000 t -32.2%
1995 234,000 t +73.3%
1996 228,000 t -2.6%
1997 81,500 t -64.3%
1998 138,092 t +69.4%
1999 161,500 t +17.0%
2000 117,000 t -27.6%
2001 121,000 t +3.4%
2002 148,500 t +22.7%
2003 127,500 t -14.1%
2004 131,650 t +3.3%
2005 152,500 t +15.8%
2006 127,500 t -16.4%
2007 155,500 t +22.0%
2008 115,000 t -26.0%
2009 112,500 t -2.2%
2010 82,000 t -27.1%
2011 126,080 t +53.8%
2012 82,200 t -34.8%
2013 98,480 t +19.8%
2014 114,997 t +16.8%
2015 95,921 t -16.6%
2016 122,803 t +28.0%
2017 109,923 t -10.5%
2018 105,330 t -4.2%
2019 82,100 t -22.1%
2020 91,880 t +11.9%
2021 98,980 t +7.7%
2022 85,160 t -14.0%
2023 80,150 t -5.9%
2024 81,750 t +2.0%

Cyprus compared with similar countries

  • Cyprus's 81,750 t is below the median for high income countries, which is 299,120 t, 27% of the median. (48 countries reporting)
  • Cyprus's 81,750 t is below the median for Europe & Central Asia, which is 379,007 t, 22% of the median. (44 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 135,444 t 81,280 t 175,768 t 9
1970s 169,367 t 111,760 t 208,280 t 10
1980s 171,446 t 128,000 t 191,008 t 10
1990s 173,804 t 81,500 t 234,000 t 10
2000s 130,865 t 112,500 t 155,500 t 10
2010s 101,983 t 82,000 t 126,080 t 10
2020s 87,584 t 80,150 t 98,980 t 5

Countries ranked near Cyprus

  1. 103 Bulgaria 113,940 t compare
  2. 104 Philippines 102,791 t compare
  3. 105 Palestine 82,000 t compare
  4. 107 Cuba 79,054 t compare
  5. 108 Costa Rica 75,242 t compare
  6. 109 Slovenia 74,640 t compare

See the full ranking of 200 places →

More agriculture & rural data for Cyprus

All data for Cyprus →

Frequently asked questions

What is potatoes — production in Cyprus?
Potatoes — production in Cyprus was 81,750 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest potatoes — production recorded in Cyprus?
The highest recorded value was 234,000 t in 1995.
What is the lowest potatoes — production recorded in Cyprus?
The lowest recorded value was 80,150 t in 2023.
How does Cyprus rank for potatoes — production?
Cyprus ranks 106th out of 153 countries with data for 2024.
Is potatoes — production rising or falling in Cyprus?
Over the last ten years it is down 28.9%. The long-run trend across the full record is falling.
Where does this Cyprus data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Potatoes — Production. Statizoid updates them automatically from the source API.

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Potatoes — Production in Cyprus. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 October 2026, from https://agriculture.statizoid.com/stat/potatoes-production/cyprus/

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About this data

Indicator
Potatoes — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
200 places, 11,270 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.