Potatoes — Production in Slovenia

Slovenia: Potatoes — Production was 74,640 t in 2024. ▼ Falling

Latest (2024)
74,640 t
Change on year
up 8.8%
World rank
109th
of 153 countries
All-time high
195,667 t
in 1998
All-time low
58,230 t
in 2022
Years of data
33
1992–2024

Potatoes — Production in Slovenia, 1992–2024

50.0k100.0k150.0k200.0k1992200820241992: 156.4k t1993: 156.3k t1994: 175.2k t1995: 191.2k t1996: 181.1k t1997: 188.1k t1998: 195.7k t1999: 194.2k t2000: 186.2k t2001: 148.3k t2002: 166.0k t2003: 107.6k t2004: 171.5k t2005: 144.7k t2006: 107.0k t2007: 131.1k t2008: 100.3k t2009: 103.4k t2010: 101.2k t2011: 96.2k t2012: 79.3k t2013: 62.2k t2014: 96.8k t2015: 91.0k t2016: 84.9k t2017: 77.1k t2018: 72.9k t2019: 66.0k t2020: 89.9k t2021: 64.0k t2022: 58.2k t2023: 68.6k t2024: 74.6k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Slovenia recorded 74,640 t for potatoes — production in 2024.

That represents a change of up 8.8% on the previous year and down 22.9% over ten years.

Over the whole period, potatoes — production in Slovenia peaked at 195,667 t in 1998 and was at its lowest, 58,230 t, in 2022.

That places Slovenia 109th out of 153 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently falling across the 33 years of available data.

Potatoes — Production in Slovenia, year by year

Annual values for Potatoes — Production in Slovenia, 1992 to 2024.
Year t Change
1992 156,429 t —
1993 156,345 t -0.1%
1994 175,218 t +12.1%
1995 191,239 t +9.1%
1996 181,073 t -5.3%
1997 188,112 t +3.9%
1998 195,667 t +4.0%
1999 194,200 t -0.7%
2000 186,157 t -4.1%
2001 148,279 t -20.3%
2002 165,962 t +11.9%
2003 107,610 t -35.2%
2004 171,475 t +59.3%
2005 144,714 t -15.6%
2006 106,974 t -26.1%
2007 131,050 t +22.5%
2008 100,319 t -23.4%
2009 103,425 t +3.1%
2010 101,208 t -2.1%
2011 96,179 t -5.0%
2012 79,253 t -17.6%
2013 62,155 t -21.6%
2014 96,820 t +55.8%
2015 91,036 t -6.0%
2016 84,897 t -6.7%
2017 77,076 t -9.2%
2018 72,920 t -5.4%
2019 65,960 t -9.5%
2020 89,880 t +36.3%
2021 64,040 t -28.7%
2022 58,230 t -9.1%
2023 68,580 t +17.8%
2024 74,640 t +8.8%

Slovenia compared with similar countries

  • Slovenia's 74,640 t is below the median for high income countries, which is 299,120 t, 25% of the median. (48 countries reporting)
  • Slovenia's 74,640 t is below the median for Europe & Central Asia, which is 379,007 t, 20% of the median. (44 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 179,785 t 156,345 t 195,667 t 8
2000s 136,596 t 100,319 t 186,157 t 10
2010s 82,750 t 62,155 t 101,208 t 10
2020s 71,074 t 58,230 t 89,880 t 5

Countries ranked near Slovenia

  1. 106 Cyprus 81,750 t compare
  2. 107 Cuba 79,054 t compare
  3. 108 Costa Rica 75,242 t compare
  4. 110 Estonia 69,330 t compare
  5. 111 Uruguay 66,551 t compare
  6. 112 China, Taiwan Province of 62,249 t compare

See the full ranking of 200 places →

More agriculture & rural data for Slovenia

All data for Slovenia →

Frequently asked questions

What is potatoes — production in Slovenia?
Potatoes — production in Slovenia was 74,640 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest potatoes — production recorded in Slovenia?
The highest recorded value was 195,667 t in 1998.
What is the lowest potatoes — production recorded in Slovenia?
The lowest recorded value was 58,230 t in 2022.
How does Slovenia rank for potatoes — production?
Slovenia ranks 109th out of 153 countries with data for 2024.
Is potatoes — production rising or falling in Slovenia?
Over the last ten years it is down 22.9%. The long-run trend across the full record is falling.
Where does this Slovenia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Potatoes — Production. Statizoid updates them automatically from the source API.

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Potatoes — Production in Slovenia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 October 2026, from https://agriculture.statizoid.com/stat/potatoes-production/slovenia/

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About this data

Indicator
Potatoes — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
200 places, 11,270 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.