Potatoes — Production in Cameroon

Cameroon: Potatoes — Production was 370,206 t in 2024. ◆ Volatile

Latest (2024)
370,206 t
Change on year
up 2.1%
World rank
75th
of 153 countries
All-time high
377,912 t
in 2018
All-time low
12,000 t
in 1967
Years of data
64
1961–2024

Potatoes — Production in Cameroon, 1961–2024

0100.0k200.0k300.0k400.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Cameroon recorded 370,206 t for potatoes — production in 2024.

Compared with earlier readings it is up 2.1% on the previous year and up 67.9% over ten years.

Over the whole period, potatoes — production in Cameroon peaked at 377,912 t in 2018 and was at its lowest, 12,000 t, in 1967.

That places Cameroon 75th out of 153 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Potatoes — Production in Cameroon, year by year

Annual values for Potatoes — Production in Cameroon, 1961 to 2024.
Year t Change
1961 20,000 t —
1962 20,000 t +0.0%
1963 32,296 t +61.5%
1964 38,877 t +20.4%
1965 23,000 t -40.8%
1966 17,000 t -26.1%
1967 12,000 t -29.4%
1968 12,700 t +5.8%
1969 24,640 t +94.0%
1970 25,588 t +3.8%
1971 30,629 t +19.7%
1972 38,000 t +24.1%
1973 39,679 t +4.4%
1974 37,791 t -4.8%
1975 40,000 t +5.8%
1976 40,000 t +0.0%
1977 40,000 t +0.0%
1978 25,327 t -36.7%
1979 24,193 t -4.5%
1980 24,300 t +0.4%
1981 100,000 t +311.5%
1982 145,120 t +45.1%
1983 92,984 t -35.9%
1984 41,980 t -54.9%
1985 26,688 t -36.4%
1986 24,078 t -9.8%
1987 22,410 t -6.9%
1988 26,665 t +19.0%
1989 31,115 t +16.7%
1990 25,017 t -19.6%
1991 27,000 t +7.9%
1992 41,000 t +51.9%
1993 38,000 t -7.3%
1994 40,000 t +5.3%
1995 35,000 t -12.5%
1996 39,000 t +11.4%
1997 41,000 t +5.1%
1998 42,025 t +2.5%
1999 126,089 t +200.0%
2000 130,535 t +3.5%
2001 134,315 t +2.9%
2002 136,342 t +1.5%
2003 139,341 t +2.2%
2004 142,407 t +2.2%
2005 133,811 t -6.0%
2006 142,118 t +6.2%
2007 143,568 t +1.0%
2008 145,018 t +1.0%
2009 166,772 t +15.0%
2010 188,452 t +13.0%
2011 196,687 t +4.4%
2012 201,015 t +2.2%
2013 219,192 t +9.0%
2014 220,556 t +0.6%
2015 346,332 t +57.0%
2016 359,798 t +3.9%
2017 369,493 t +2.7%
2018 377,912 t +2.3%
2019 336,378 t -11.0%
2020 321,755 t -4.3%
2021 319,278 t -0.8%
2022 372,337 t +16.6%
2023 362,631 t -2.6%
2024 370,206 t +2.1%

Cameroon compared with similar countries

  • Cameroon's 370,206 t is below the median for lower middle income countries, which is 422,111 t, 88% of the median. (33 countries reporting)
  • Cameroon's 370,206 t is above the median for Sub-Saharan Africa, which is 241,226 t, 1.5× the median. (32 countries reporting)

Biggest year-on-year movements

Years where Potatoes — Production in Cameroon changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1981 +311.5% 24,300 t 100,000 t
1999 +200.0% 42,025 t 126,089 t
1969 +94.0% 12,700 t 24,640 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 22,279 t 12,000 t 38,877 t 9
1970s 34,121 t 24,193 t 40,000 t 10
1980s 53,534 t 22,410 t 145,120 t 10
1990s 45,413 t 25,017 t 126,089 t 10
2000s 141,423 t 130,535 t 166,772 t 10
2010s 281,582 t 188,452 t 377,912 t 10
2020s 349,241 t 319,278 t 372,337 t 5

Countries ranked near Cameroon

  1. 72 Ethiopia PDR 388,000 t compare
  2. 73 Bosnia and Herzegovina 387,349 t compare
  3. 74 Switzerland 370,665 t compare
  4. 76 Libya 369,147 t compare
  5. 77 Ireland 368,340 t compare
  6. 78 Portugal 357,550 t compare

See the full ranking of 200 places →

More agriculture & rural data for Cameroon

All data for Cameroon →

Frequently asked questions

What is potatoes — production in Cameroon?
Potatoes — production in Cameroon was 370,206 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest potatoes — production recorded in Cameroon?
The highest recorded value was 377,912 t in 2018.
What is the lowest potatoes — production recorded in Cameroon?
The lowest recorded value was 12,000 t in 1967.
How does Cameroon rank for potatoes — production?
Cameroon ranks 75th out of 153 countries with data for 2024.
Is potatoes — production rising or falling in Cameroon?
Over the last ten years it is up 67.9%. The long-run trend across the full record is volatile.
Where does this Cameroon data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Potatoes — Production. Statizoid updates them automatically from the source API.

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Potatoes — Production in Cameroon. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/stat/potatoes-production/cameroon/

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About this data

Indicator
Potatoes — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
200 places, 11,270 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.